1-Methylcyclopropene alleviates peel browning of ‘Nanguo’ pears by regulating energy, antioxidant and lipid metabolisms after long term refrigeration (English)
- New search for: Tao, Dongbing
- New search for: Wang, Junwei
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https://orcid.org/0000-0001-8822-9755
- New search for: Zhang, Lei
- New search for: Jiang, Yangao
- New search for: Lv, Mei
- Further information on Lv, Mei:
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https://orcid.org/0000-0003-1150-8224
- New search for: Tao, Dongbing
- New search for: Wang, Junwei
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- New search for: Jiang, Yangao
- New search for: Lv, Mei
In:
Scientia Horticulturae
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247
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254-263
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2018
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ISSN:
- Article (Journal) / Electronic Resource
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Title:1-Methylcyclopropene alleviates peel browning of ‘Nanguo’ pears by regulating energy, antioxidant and lipid metabolisms after long term refrigeration
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Contributors:Tao, Dongbing ( author ) / Wang, Junwei ( author ) / Zhang, Lei ( author ) / Jiang, Yangao ( author ) / Lv, Mei ( author )
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Published in:Scientia Horticulturae ; 247 ; 254-263
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Publisher:
- New search for: Elsevier B.V.
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Publication date:2018-12-19
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Size:10 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 247
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
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Phenotypic variability of Pyrus boissieriana Buhse: Implications for conservation and breedingHeidari, Parviz / Rezaei, Mehdi / Sahebi, Mohammad / Khadivi, Ali et al. | 2018
- 9
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Fruit color stability, anthocyanin content, and shelf life were not correlated with ethylene production rate in five primocane raspberry genotypesPalonen, Pauliina / Weber, Courtney et al. | 2018
- 17
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Walnut husk fly substantially affects sensory attributes and phenolic contents of the kernels in common walnutSolar, Anita / Jakopic, Jerneja / Miklavc, Joze / Stampar, Franci / Veberic, Robert / Trdan, Stanislav et al. | 2018
- 27
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Inhibitory effect of salicylic acid and Aloe vera gel edible coating on microbial load and chilling injury of orange fruitRasouli, Masoud / Koushesh Saba, Mahmoud / Ramezanian, Asghar et al. | 2018
- 35
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The involvement of NO in ABA-delayed the senescence of cut roses by maintaining water content and antioxidant enzymes activityDeng, Yuzheng / Wang, Chunlei / Huo, Jianqiang / Hu, Wanli / Liao, Weibiao et al. | 2018
- 42
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The effects of transportation temperature on the decay rate and quality of postharvest Ponkan (Citrus reticulata Blanco) fruit in different storage periodsCao, Jinping / Wang, Chengyang / Xu, Shuting / Chen, Yezhi / Wang, Yue / Li, Xian / Sun, Chongde et al. | 2018
- 49
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Integration of molecular and geographical data analysis of Iranian Prunus scoparia populations in order to assess genetic diversity and conservation planningZeinalabedini, Mehrshad / Majidian, Parastoo / Ashori, Reyhaneh / Gholaminejad, Ameneh / Ebrahimi, Mohammad Ali / Martinez-Gomez, Pedro et al. | 2018
- 58
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Whole genome re-sequencing analysis of two tomato genotypes for polymorphism insight in cloned genes and a genetic map constructionCambiaso, Vladimir / Pratta, Guillermo Raúl / Pereira da Costa, Javier Hernán / Zorzoli, Roxana / Francis, David Merril / Rodríguez, Gustavo Rubén et al. | 2018
- 67
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Effects of grafting and gradual rootstock substitution on gas exchanges of orange seedlings under high atmospheric evaporative demandSousa, M.C. / Marinho, C.S. / Silva, M.P.S. / Carvalho, W.S.G. / Amaral, B.D. / Assis-Gomes, M.M. / Rodrigues, W.P. / Campostrini, E. et al. | 2018
- 75
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Enhanced anthocyanin accumulation of immature radish microgreens by hydrogen-rich water under short wavelength lightZhang, Xiaoyan / Wei, Junyu / Tian, Jiyuan / Li, Na / Jia, Li / Shen, Wenbiao / Cui, Jin et al. | 2018
- 86
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A comparative study on quality attributes and physiological responses of organic and conventionally grown table grapes during cold storageZahedipour, Pari / Asghari, Mohammadreza / Abdollahi, Babak / Alizadeh, Mohammad / Danesh, Yunes Rezaei et al. | 2018
- 96
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Multiple season-long sprays of ethephon or NAA combined with calcium chloride on Honeycrisp: II. Effect on fruit mineral concentrations and incidence of bitter pitCline, John A. et al. | 2018
- 101
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Effect of maturity and after-ripening on the formation of gel in the syrup made from Japanese apricot ‘Suiko’ fruitsTsuchida, Yasuhisa / Onishi, Sayo / Gato, Nobuki / Naka, Yoshiaki / Oe, Takaaki / Jomura, Noriaki et al. | 2018
- 107
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Screening of worldwide cowpea collection to drought tolerant at a germination stageCarvalho, Márcia / Matos, Manuela / Castro, Isaura / Monteiro, Eliana / Rosa, Eduardo / Lino-Neto, Teresa / Carnide, Valdemar et al. | 2018
- 116
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Phylogenetic relationship and genetic background of blueberry (Vaccinium spp.) based on retrotransposon-based SSAP molecular markersZong, Yu / Kang, Haiting / Fang, Qian / Chen, Xinyi / Zhou, Mintao / Ni, Jiabin / Zhang, Yuanyuan / Wang, Lei / Zhu, Youyin / Guo, Weidong et al. | 2018
- 123
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Management of anthocyanin amount and composition in genus Ribes using interspecific hybridisationStanys, Vidmantas / Bendokas, Vidmantas / Rugienius, Rytis / Sasnauskas, Audrius / Frercks, Birutė / Mažeikienė, Ingrida / Šikšnianas, Tadeušas et al. | 2018
- 130
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Antioxidant enzymes act as indicators predicting intension of acquired and maintenance of acquired thermotolerance and the relationships between basal, acquired and maintenance of acquired thermotolerance of tomatoSun, Mintao / Jiang, Fangling / Cen, Benjian / Huo, Heqiang / Wu, Zhen et al. | 2018
- 138
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Destructive and non-destructive techniques used for quality evaluation of nuts: A reviewDuduzile Buthelezi, Nana Millicent / Tesfay, Samson Zeray / Ncama, Khayelihle / Magwaza, Lembe Samukelo et al. | 2018
- 147
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Sugar accumulation and activities of enzymes involved in fructan dynamics from seedling to bulb formation in onion (Allium cepa L.)Oku, Satoshi / Ueno, Keiji / Tsuruta, Yu / Jitsuyama, Yutaka / Suzuki, Takashi / Onodera, Shuichi / Maeda, Tomoo / Shimura, Hanako et al. | 2018
- 156
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Thermo-sensitive sterility and self-sterility underlie the partial seed abortion phenotype of Litchi chinensisXie, Dan-Rong / Ma, Xiao-Sha / Rahman, Mohammad Zillur / Yang, Ming-Chao / Huang, Xu-Ming / Li, Jian-Guo / Wang, Hui-Cong et al. | 2018
- 165
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Limiting factors of saffron corm production from the perspective of microorganismsShuwen, Han / Xi, Yang / Liqin, Li / Yumei, Yuan / Guifen, Zhou / Chong, Yao / Yan, Dong / Xiaodong, Qian et al. | 2018
- 175
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Evolution of shelf life parameters of ready-to-eat escarole (Cichorium endivia var. latifolium) subjected to different cutting operationsMiceli, Alessandro / Gaglio, Raimondo / Francesca, Nicola / Ciminata, Alessio / Moschetti, Giancarlo / Settanni, Luca et al. | 2018
- 184
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Glyoxylate cycle and reactive oxygen species metabolism are involved in the improvement of seed vigor in watermelon by exogenous GA3He, Yong / Ye, Zhenxiao / Ying, Quansheng / Ma, Yanping / Zang, Yunxiang / Wang, Huasen / Yu, Youjian / Zhu, Zhujun et al. | 2018
- 195
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Can biochar improve pumpkin productivity and its physiological characteristics under reduced irrigation regimes?Safahani Langeroodi, Ali Reza / Campiglia, Enio / Mancinelli, Roberto / Radicetti, Emanuele et al. | 2018
- 205
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GbFT, a FLOWERING LOCUS T homolog from Ginkgo biloba, promotes flowering in transgenic ArabidopsisWang, Lanlan / Yan, Jiaping / Zhou, Xian / Cheng, Shuiyuan / Chen, Zexiong / Song, Qiling / Liu, Xiaomeng / Ye, Jiabao / Zhang, Weiwei / Wu, Guangxu et al. | 2018
- 216
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Phenotypic stability of eggplant for yield and quality through AMMI, GGE and cluster analysesKoundinya, A.V.V. / Pandit, M.K. / Ramesh, D. / Mishra, P. et al. | 2018
- 224
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Codification and description of almond (Prunus dulcis) vegetative and reproductive phenology according to the extended BBCH scaleSakar, El Hassan / El Yamani, Mohamed / Boussakouran, Abdelali / Rharrabti, Yahia et al. | 2018
- 235
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NaCl and glucose improve health-promoting properties in mung bean sproutsKoodkaew, Intira et al. | 2018
- 242
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Interactive effectiveness of microbial fertilizer enriched in N on lettuce growth and on characteristics of an Ultisol of the rainforest regionStamford, Newton Pereira / Felix, Fabiana / Oliveira, Wagner / Silva, Emmanuella / Carolina, Santos / Arnaud, Thatiana / Freitas, Ana Dolores et al. | 2018
- 247
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Reducing incidence of peel physiopathies and increasing antioxidant activity in pomegranate fruit under different irrigation conditions by preharvest application of chitosanGriñán, I. / Morales, D. / Collado-González, J. / Falcón-Rodríguez, A.B. / Torrecillas, A. / Martín-Palomo, M.J. / Centeno, A. / Corell, M. / Carbonell-Barrachina, A.A. / Hernández, F. et al. | 2018
- 254
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1-Methylcyclopropene alleviates peel browning of ‘Nanguo’ pears by regulating energy, antioxidant and lipid metabolisms after long term refrigerationTao, Dongbing / Wang, Junwei / Zhang, Lei / Jiang, Yangao / Lv, Mei et al. | 2018
- 264
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Comparison of block-based stereo and semi-global algorithm and effects of pre-processing and imaging parameters on tree disparity mapJafari Malekabadi, Ayoub / Khojastehpour, Mehdi / Emadi, Bagher et al. | 2018
- 275
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Influence of postharvest gamma irradiation on the antioxidant system, microbial and shelf life quality of three cultivars of date fruits (Phoenix dactylifera L.)Zarbakhsh, Saeedeh / Rastegar, Somayeh et al. | 2018
- 287
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Preharvest spraying calcium ameliorated aroma weakening and kept higher aroma-related genes expression level in postharvest ‘Nanguo’ pears after long-term refrigerated storageZhang, Lei / Wang, Jun-wei / Chen, Ji-yang / Song, Ting / Jiang, Yan-gao / Zhang, Yi-fan / Wang, Li-juan / Li, Feng-lin et al. | 2018
- 296
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Natural fruitlet abscission as related to apple tree carbon balance estimated with the MaluSim modelLordan, Jaume / Reginato, Gabino H. / Lakso, Alan N. / Francescatto, Poliana / Robinson, Terence L. et al. | 2018
- 310
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Evaluation of stability and validation of reference genes for real time PCR expression studies in leaves and roots of Prunus spp. rootstocks under floodingKuhn Klumb, Elsa / Neutzling Rickes, Leticia / Bolacel Braga, Eugenia Jacira / Bianchi, Valmor João et al. | 2018
- 320
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Transient expression of UreB of Helicobacter pylori in spinach (Spinacia oleracea)Abdoli-nasab, Maryam / Torabi-nia, Narjes et al. | 2018
- 327
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Irrigation water salinity effects on oregano (Origanum onites L.) water use, yield and quality parametersHancioglu, Nurten Esen / Kurunc, Ahmet / Tontul, Ismail / Topuz, Ayhan et al. | 2018
- 335
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Controlling salt flushing using a salinity index obtained by soil dielectric sensors improves the physiological status and quality of potted hydrangea plantBañón, Sebastián / Ochoa, Jesús / Bañón, Daniel / Ortuño, María Fernanda / Sánchez-Blanco, María Jesús et al. | 2018
- 344
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Genotypic tolerance of two Punica granatum L. cultivars (‘Wonderful’ and ‘Acco’) to serpentine stressChatzistathis, T. / Papadakis, I.E. / Papaioannou, A. / Dichala, O. / Giannakoula, A. / Kostas, S. / Tziachris, P. et al. | 2018
- 356
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CO2 Enrichment with Higher Light Level Improves Flowering Quality of Phalaenopsis Queen Beer ‘Mantefon’Cho, Ah Ram / Song, Su Jung / Chung, Sun Woo / Kim, Yoon Jin et al. | 2018
- 362
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Somatic embryogenesis from stamen filaments of Aesculus flava Sol. and peroxidase activity during the transition from friable to embryogenic callusZdravković-Korać, Snežana / Tubić, Ljiljana / Devrnja, Nina / Ćalić, Dušica / Milojević, Jelena / Milić, Maja / Savić, Jelena et al. | 2018
- 373
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Sequence analysis and molecular evolution of Tunisian date palm cultivars (Phoenix dactylifera L.) based on the internal transcribed spacers (ITSs) region of the nuclear ribosomal DNAMaina, Nourchène / Baraket, Ghada / Salhi-Hannachi, Amel / Sakka, Héla et al. | 2018
- 380
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Methyl jasmonate effects on table grape ripening, vine yield, berry quality and bioactive compounds depend on applied concentrationGarcía-Pastor, María E. / Serrano, María / Guillén, Fabián / Castillo, Salvador / Martínez-Romero, Domingo / Valero, Daniel / Zapata, Pedro J. et al. | 2018
- 390
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Changes in some antioxidant enzymes and physiological indices of purple coneflower (Echinacea purpurea L.) in response to water deficit and foliar application of salicylic acid and spermine under field conditionDarvizheh, Hakimeh / Zahedi, Morteza / Abbaszadeh, Bohloul / Razmjoo, Jamshid et al. | 2018
- 400
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Regulation of ascorbate-glutathione cycle in peaches via nitric oxide treatment during cold storageMa, Yuanyuan / Huang, Dandan / Chen, Changbao / Zhu, Shuhua / Gao, Jigang et al. | 2018
- 407
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Comparison between grapevine tissue temperature and air temperaturePeña Quiñones, Andrés Javier / Keller, Markus / Salazar Gutierrez, Melba Ruth / Khot, Lav / Hoogenboom, Gerrit et al. | 2018
- 421
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Exogenous salicylic acid increases the heat tolerance in Tomato (Solanum lycopersicum L) by enhancing photosynthesis efficiency and improving antioxidant defense system through scavenging of reactive oxygen speciesShah Jahan, Mohammad / Wang, Yu / Shu, Sheng / Zhong, Min / Chen, Zheng / Wu, Jianqiang / Sun, Jin / Guo, Shirong et al. | 2018
- 430
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Hypersensitive reaction of plum (Prunus domestica) in response to Plum pox virus infection: Changes in gene expression and identification of potential molecular markersMarkiewicz, Monika / Michalczuk, Lech / Neumüller, Michael et al. | 2018
- 436
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Development and purity identification of hybrids by using molecular marker in wild pomegranate (Punica granatum L.)Singh, Thiyam Jefferson / Gupta, Tara / Sharma, Samriti et al. | 2018
- 449
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Metabolic nitrogen and carbohydrate pools as potential quality indicators of supply chains for ornamental young plantsZerche, Siegfried / Lohr, Dieter / Meinken, Elke / Druege, Uwe et al. | 2018
- ii
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Editorial Board| 2019