Adding value to vegetable waste: Oil press cakes as substrates for microbial decalactone production (English)
- New search for: Laufenberg, Günther
- New search for: Laufenberg, Günther
- New search for: Rosato, Pietro
- New search for: Kunz, Benno
In:
European journal of lipid science and technology
;
106
, 4
; 207-217
;
2004
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ISSN:
- Article (Journal) / Print
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Title:Adding value to vegetable waste: Oil press cakes as substrates for microbial decalactone production
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Contributors:
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Published in:European journal of lipid science and technology ; 106, 4 ; 207-217
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Publisher:
- New search for: Wiley-VCH Verlag GmbH & Co. KGaA
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Place of publication:Weinheim
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Publication date:2004
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ISSN:
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ZDBID:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 35.78 / 35.78 / 58.29 / 58.29
- Further information on Basic classification
- New search for: 665.05
- Further information on Dewey Decimal Classification
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Keywords:
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Classification:
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Source:
Table of contents – Volume 106, Issue 4
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 205
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Chocolate, a mysteriously appealing foodOllivon, Michel et al. | 2004
- 207
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Adding value to vegetable waste: Oil press cakes as substrates for microbial decalactone productionLaufenberg, Günther / Rosato, Pietro / Kunz, Benno et al. | 2004
- 218
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Lipase‐catalysed production and chemical composition of diacylglycerols from soybean oil deodoriser distillateLo, Seong Koon / Baharin, Badlishah Sham / Tan, Chin Ping / Lai, Oi Ming et al. | 2004
- 225
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Preparation of microcapsules of W/O/W emulsions containing a polysaccharide in the outer aqueous phase by spray‐dryingAdachi, Shuji / Imaoka, Hanaho / Ashida, Hiroko / Maeda, Hirokazu / Matsuno, Ryuichi et al. | 2004
- 232
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Studies on rancidity inhibition in frozen horse mackerel (Trachurus trachurus) by citric and ascorbic acidsAubourg, Santiago P. / Pérez‐Alonso, Francisco / Gallardo, José M. et al. | 2004
- 241
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Fat bloom in chocolate and compound coatingsLonchampt, Pierre / Hartel, Richard W. et al. | 2004
- 275
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Determination of low boiling solvents in liquid formulations by gas chromatography [H‐VIII 2a (Status: 01.10.2003)]Spilker, R. / Hirschen, M. et al. | 2004
- 279
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Lipids for Functional Foods and Nutraceuticals edited by F. D. GunstoneMukherjee, Kumar D. et al. | 2004
- 280
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New Ticker: Eur. J. Lipid Sci. Technol. 4/2004| 2004
- 281
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Calendar of Events: Eur. J. Lipid Sci. Technol. 4/2004| 2004
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Cover Picture: Eur. J. Lipid Sci. Technol. 4/2004| 2004
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Contents: Eur. J. Lipid Sci. Technol. 4/2004| 2004