Changes Occurring in Immune Responsiveness of Single- and Twin-Bearing Comisana Ewes During the Transition Period (English)
- New search for: Caroprese, M.
- New search for: Caroprese, M.
- New search for: Albenzio, M.
- New search for: Annicchiarico, G.
- New search for: Sevi, A.
In:
Journal of dairy science
;
89
, 2
; 562-568
;
2006
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ISSN:
- Article (Journal) / Print
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Title:Changes Occurring in Immune Responsiveness of Single- and Twin-Bearing Comisana Ewes During the Transition Period
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Contributors:
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Published in:Journal of dairy science ; 89, 2 ; 562-568
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Publisher:
- New search for: Elsevier
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Place of publication:Champaign, Ill
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Publication date:2006
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ISSN:
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ZDBID:
-
Type of media:Article (Journal)
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Type of material:Print
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Language:English
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Keywords:
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Classification:
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Source:
Table of contents – Volume 89, Issue 2
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 383
-
Invited Review: Spray-Dried Dairy and Dairy-Like Emulsions—Compositional ConsiderationsVega, C. / Roos, Y.H. et al. | 2005
- 402
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The Effects of Dairy Processes and Storage on Insulin-Like Growth Factor-I (IGF-I) Content in Milk and in Model IGF-I–Fortified Dairy ProductsKang, S.H. / Kim, J.U. / Imm, J.Y. / Oh, S. / Kim, S.H. et al. | 2005
- 410
-
Preparation of Liposomes from Milk Fat Globule Membrane Phospholipids Using a MicrofluidizerThompson, A.K. / Singh, H. et al. | 2005
- 420
-
Influence of Calcium and Phosphorus, Lactose, and Salt-to-Moisture Ratio on Cheddar Cheese Quality: Manufacture and CompositionUpreti, P. / Metzger, L.E. et al. | 2005
- 429
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Influence of Calcium and Phosphorus, Lactose, and Salt-to-Moisture Ratio on Cheddar Cheese Quality: Changes in Residual Sugars and Water-Soluble Organic Acids During RipeningUpreti, P. / McKay, L.L. / Metzger, L.E. et al. | 2005
- 444
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Influence of Calcium and Phosphorus, Lactose, and Salt-to-Moisture Ratio on Cheddar Cheese Quality: Proteolysis During RipeningUpreti, P. / Metzger, L.E. / Hayes, K.D. et al. | 2005
- 454
-
Influence of Condensed Sweet Cream Buttermilk on the Manufacture, Yield, and Functionality of Pizza CheeseGovindasamy-Lucey, S. / Lin, T. / Jaeggi, J.J. / Johnson, M.E. / Lucey, J.A. et al. | 2005
- 468
-
Effect of Milk Protein Standardization Using Different Methods on the Composition and Yields of Cheddar CheeseGuinee, T.P. / O’Kennedy, B.T. / Kelly, P.M. et al. | 2005
- 483
-
Molecular Characterization of Peptides Released from {szligbeta}-Lactoglobulin and a-Lactalbumin via Cardosins A and BBarros, R.M. et al. | 2006
- 483
-
Molecular Characterization of Peptides Released from beta-Lactoglobulin and alpha-Lactalbumin via Cardosins A and BBarros, R. M. / Malcata, F. X. et al. | 2006
- 483
-
Molecular Characterization of Peptides Released from β-Lactoglobulin and α-Lactalbumin via Cardosins A and BBarros, R.M. / Malcata, F.X. et al. | 2005
- 495
-
Comparison of Descriptive Sensory Analysis and Chemical Analysis for Oxidative Changes in MilkHedegaard, R.V. / Kristensen, D. / Nielsen, J.H. / Frøst, M.B. / Østdal, H. / Hermansen, J.E. / Kröger-Ohlsen, M. / Skibsted, L.H. et al. | 2005
- 505
-
Flavor Profiles of Full-Fat and Reduced-Fat Cheese and Cheese Fat Made from Aged Cheddar with the Fat Removed Using a Novel ProcessCarunchia Whetstine, M.E. et al. | 2006
- 505
-
Flavor Profiles of Full-Fat and Reduced-Fat Cheese and Cheese Fat Made from Aged Cheddar with the Fat Removed Using a Novel Process1Carunchia Whetstine, M.E. / Drake, M.A. / Nelson, B.K. / Barbano, D.M. et al. | 2005
- 518
-
Production and Processing of Milk from Transgenic Goats Expressing Human Lysozyme in the Mammary GlandMaga, E.A. / Shoemaker, C.F. / Rowe, J.D. / BonDurant, R.H. / Anderson, G.B. / Murray, J.D. et al. | 2005
- 525
-
Compositional and Functional Properties of Buttermilk: A Comparison Between Sweet, Sour, and Whey ButtermilkSodini, I. et al. | 2006
- 525
-
Compositional and Functional Properties of Buttermilk: A Comparison Between Sweet, Sour, and Whey Buttermilk1Sodini, I. / Morin, P. / Olabi, A. / Jiménez-Flores, R. et al. | 2005
- 537
-
Impact of Lowering Dietary Cation-Anion Difference in Nonlactating Dairy Cows: A Meta-AnalysisCharbonneau, E. / Pellerin, D. / Oetzel, G.R. et al. | 2005
- 549
-
Short Communication: Bulk Tank Total Bacterial Count in Dairy Sheep: Factors of Variation and Relationship with Somatic Cell CountGonzalo, C. / Carriedo, J.A. / Beneitez, E. / Juárez, M.T. / De La Fuente, L.F. / San Primitivo, F. et al. | 2005
- 553
-
Identification, Sequence Analysis and mRNA Tissue Distribution of the Bovine Sterol Transporters ABCG5 and ABCG8Viturro, E. / Farke, C. / Meyer, H.H.D. / Albrecht, C. et al. | 2005
- 562
-
Changes Occurring in Immune Responsiveness of Single- and Twin-Bearing Comisana Ewes During the Transition PeriodCaroprese, M. / Albenzio, M. / Annicchiarico, G. / Sevi, A. et al. | 2005
- 569
-
Age-Specific Characteristics of ELISA and Fecal Culture for Purpose-Specific Testing for ParatuberculosisNielsen, S.S. / Toft, N. et al. | 2005
- 580
-
Herd- and Cow-Level Prevalence of Digital Dermatitis in The Netherlands and Associated Risk FactorsHolzhauer, M. / Hardenberg, C. / Bartels, C.J.M. / Frankena, K. et al. | 2005
- 589
-
Seasonal and Lactational Changes in Mineral Composition of Milk from Iberian Red Deer (Cervus elaphus hispanicus)Gallego, L. / Landete-Castillejos, T. / Garcia, A. / Sánchez, P.J. et al. | 2005
- 596
-
Acute Experimental Mastitis Is Not Causal Toward the Development of Energy-Related Metabolic Disorders in Early Postpartum Dairy CowsWaldron, M.R. et al. | 2006
- 596
-
Acute Experimental Mastitis Is Not Causal Toward the Development of Energy-Related Metabolic Disorders in Early Postpartum Dairy Cows1Waldron, M.R. / Kulick, A.E. / Bell, A.W. / Overton, T.R. et al. | 2005
- 611
-
Partial Feed Restriction Decreases Growth Hormone Receptor 1A mRNA Expression in Postpartum Dairy CowsRadcliff, R.P. / McCormack, B.L. / Keisler, D.H. / Crooker, B.A. / Lucy, M.C. et al. | 2005
- 620
-
Time and Incidence of Ovulation and Conception Rates After Incorporating Estradiol Cypionate into a Timed Artificial Insemination ProtocolSellars, C.B. / Dalton, J.C. / Manzo, R. / Day, J. / Ahmadzadeh, A. et al. | 2005
- 627
-
Strategies to Improve the Therapy of Retained Fetal Membranes in Dairy CowsDrillich, M. / Mahlstedt, M. / Reichert, U. / Tenhagen, B.A. / Heuwieser, W. et al. | 2005
- 636
-
Short Communication: Suppression of Estrous Cycles in Lactating Cows Has No Effect on Milk Production1Delbecchi, L. / Lacasse, P. et al. | 2005
- 636
-
Short Communication: Suppression of Estrous Cycles in Lactating Cows Has No Effect on Milk ProductionDelbecchi, L. et al. | 2006
- 640
-
Efficacy of a Novel Whey Protein Gel Complex to Increase the Unsaturated Fatty Acid Composition of Bovine Milk FatCarroll, S.M. / DePeters, E.J. / Rosenberg, M. et al. | 2005
- 651
-
Effects of Physically Effective Fiber on Digestive Processes and Milk Fat Content in Early Lactating Dairy Cows Fed Total Mixed RationsZebeli, Q. / Tafaj, M. / Steingass, H. / Metzler, B. / Drochner, W. et al. | 2005
- 669
-
Hypocalcemia in Dairy Cows: Meta-analysis and Dietary Cation Anion Difference Theory RevisitedLean, I.J. / DeGaris, P.J. / McNeil, D.M. / Block, E. et al. | 2005
- 685
-
Effect of Dietary Vitamin E on Rumen Biohydrogenation Pathways and Milk Fat Depression in Dairy Cows Fed High-Fat DietsPottier, J. / Focant, M. / Debier, C. / De Buysser, G. / Goffe, C. / Mignolet, E. / Froidmont, E. / Larondelle, Y. et al. | 2005
- 693
-
Effects of Short-Term Glucagon Administration on Gluconeogenic Enzymes in the Liver of Midlactation Dairy CowsWilliams, E.L. et al. | 2006
- 693
-
Effects of Short-Term Glucagon Administration on Gluconeogenic Enzymes in the Liver of Midlactation Dairy Cows1Williams, E.L. / Rodriguez, S.M. / Beitz, D.C. / Donkin, S.S. et al. | 2005
- 704
-
Effect of Prepartum Dietary Calcium on Intake and Serum and Urinary Mineral Concentrations of CowsChan, P.S. / West, J.W. / Bernard, J.K. et al. | 2005
- 714
-
Examination of the Persistency of Milk Fatty Acid Composition Responses to Fish Oil and Sunflower Oil in the Diet of Dairy CowsShingfield, K.J. / Reynolds, C.K. / Hervás, G. / Griinari, J.M. / Grandison, A.S. / Beever, D.E. et al. | 2005
- 733
-
Effect of Safflower Oil, Flaxseed Oil, Monensin, and Vitamin E on Concentration of Conjugated Linoleic Acid in Bovine Milk FatBell, J.A. / Griinari, J.M. / Kennelly, J.J. et al. | 2005
- 749
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Changing Dietary Cation-Anion Difference for Dairy Cows Fed with Two Contrasting Levels of Concentrate in DietsApper-Bossard, E. / Peyraud, J.L. / Faverdin, P. / Meschy, F. et al. | 2005
- 761
-
Plant Extracts Affect In Vitro Rumen Microbial FermentationBusquet, M. / Calsamiglia, S. / Ferret, A. / Kamel, C. et al. | 2005
- 772
-
Bivariate Analysis of Number of Services to Conception and Days Open in Norwegian Red Using a Censored Threshold-Linear ModelChang, Y.M. / Andersen-Ranberg, I.M. / Heringstad, B. / Gianola, D. / Klemetsdal, G. et al. | 2005
- 779
-
Short Communication: Genetic Correlation Between Test-Day Electrical Conductivity of Milk and MastitisNorberg, E. / Rogers, G.W. / Ødegård, J. / Cooper, J.B. / Madsen, P. et al. | 2005
- 782
-
Detection of Quantitative Trait Loci Affecting Milk Production Traits on Bovine Chromosome 6 in a Chinese Holstein Population by the Daughter DesignChen, H.Y. / Zhang, Q. / Yin, C.C. / Wang, C.K. / Gong, W.J. / Mei, G. et al. | 2005
- 791
-
Genetic Parameters for Functional Traits in Dairy Cattle from Daily Random Regression ModelsKaracaören, B. / Jaffrézic, F. / Kadarmideen, H.N. et al. | 2005
- 799
-
Two Mathematical Programming Models of Cheese ManufactureBurke, J.A. et al. | 2005