Bollgard II Cotton: Compositional Analysis and Feeding Studies of Cottonseed from Insect-Protected Cotton (Gossypium hirsutum L.) Producing the Cry1Ac and Cry2Ab2 Proteins (English)
- New search for: Hamilton, K.A.
- New search for: Hamilton, K.A.
- New search for: Pyla, P.D.
- New search for: Breeze, M.
- New search for: Olson, T.
- New search for: Li, M.
- New search for: Robinson, E.
- New search for: Gallagher, S.P.
- New search for: Sorbet, R.
- New search for: Chen, Y.
In:
Journal of agricultural and food chemistry
;
52
, 23
; 6969-6976
;
2004
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ISSN:
- Article (Journal) / Print
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Title:Bollgard II Cotton: Compositional Analysis and Feeding Studies of Cottonseed from Insect-Protected Cotton (Gossypium hirsutum L.) Producing the Cry1Ac and Cry2Ab2 Proteins
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Contributors:Hamilton, K.A. ( author ) / Pyla, P.D. / Breeze, M. / Olson, T. / Li, M. / Robinson, E. / Gallagher, S.P. / Sorbet, R. / Chen, Y.
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Published in:Journal of agricultural and food chemistry ; 52, 23 ; 6969-6976
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Publisher:
- New search for: American Chemical Soc.
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Place of publication:Columbus, Ohio
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Publication date:2004
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ISSN:
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ZDBID:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 770/5815/7222
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Keywords:
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Classification:
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Source:
Table of contents – Volume 52, Issue 23
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 6843
-
Speciation of Aluminum in Drink Samples by 8-Hydroxyquinoline Loaded Silylanization Silica Gel Microcolumn Separation with Off-Line ICP-MS DetectionChen, Jie / Huang, Chaozhang / Hu, Bin / Jiang, Zucheng et al. | 2004
- 6848
-
Development of Multiclass Methods for Drug Residues in Eggs: Silica SPE Cleanup and LC-MS/MS Analysis of Ionophore and Macrolide ResiduesHeller, David N. / Nochetto, Cristina B. et al. | 2004
- 6857
-
Fast Screening Method for Volatile Compounds of Oak Wood Used for Aging Wines by Headspace SPME-GC-MS (SIM)Díaz-Maroto, M. Consuelo / Sánchez-Palomo, Eva / Pérez-Coello, M. Soledad et al. | 2004
- 6862
-
Fluorometric Sucrose Evaluation for Sugar BeetTrebbi, Daniele / McGrath, J. Mitchell et al. | 2004
- 6868
-
Liquid Chromatography−Electrospray Tandem Mass Spectrometry of cis-Resveratrol and trans-Resveratrol: Development, Validation, and Application of the Method to Red Wine, Grape, and Winemaking ByproductsCareri, Maria / Corradini, Claudio / Elviri, Lisa / Nicoletti, Isabella / Zagnoni, Ingrid et al. | 2004
- 6875
-
Determination of Methylglyoxal in Ruminal Fluid by High-Performance Liquid Chromatography Using Fluorometric DetectionLodge-Ivey, Shanna L. / May, Tammy / Petersen, Mark K. / Strickland, James R. et al. | 2004
- 6879
-
Quantification of Total Furocoumarins in Citrus Oils by HPLC Coupled with UV, Fluorescence, and Mass DetectionFrérot, Eric / Decorzant, Erik et al. | 2004
- 6887
-
Enzymatic Determination of Urea in Milk by Sequential Injection with Spectrophotometric and Conductometric DetectionReis Lima, M. J. / Fernandes, Sílvia M. V. / Rangel, António O. S. S. et al. | 2004
- 6891
-
Preliminary Studies for the Differentiation of Apple Juice Samples by Chemometric Analysis of Solid-Phase Microextraction−Gas Chromatographic DataReid, Linda M. / O'Donnell, Colm P. / Kelly, J. Daniel / Downey, Gerard et al. | 2004
- 6897
-
Comparison of Strategies for Extraction of High Molecular Weight Polycyclic Aromatic Hydrocarbons from Drinking WatersGarcía-Falcón, M. S. / Pérez-Lamela, M. / Simal-Gándara, J. et al. | 2004
- 6904
-
Processing of Chromatographic Data for Chemometric Analysis of Peptide Profiles from Cheese Extracts: A Novel ApproachPiraino, Paolo / Parente, Eugenio / McSweeney, Paul L. H. et al. | 2004
- 6912
-
Simultaneous Residue Measurement of Pendimethalin, Isopropalin, and Butralin in Tobacco Using High-Performance Liquid Chromatography with Ultraviolet Detection and Electrospray Ionization/Mass Spectrometric IdentificationLiu, Hongxia / Ding, Chenghua / Zhang, Shusheng / Liu, Huimin / Liao, Xincheng / Qu, Lingbo / Zhao, Yufen / Wu, Yangjie et al. | 2004
- 6916
-
Bioguided Fractionation and Isolation of Free Radical Scavenging Components from in Vitro Propagated Chinese Medicinal Plants Dendrobium tosaense Makino and Dendrobium moniliforme SWLo, Shu-Fung / Mulabagal, Vanisree / Chen, Chung-Li / Kuo, Chao-Lin / Tsay, Hsin-Sheng et al. | 2004
- 6920
-
Improved Method To Obtain Pure alpha-Galactosides from Lupin SeedsMartinez-Villaluenga, C. / Frias, J. / Gulewicz, K. / Vidal-Valverde, C. et al. | 2004
- 6920
-
Improved Method To Obtain Pure α-Galactosides from Lupin SeedsMartínez-Villaluenga, Cristina / Frias, Juana / Gulewicz, Krzysztof / Vidal-Valverde, Concepción et al. | 2004
- 6920
-
Improved Method To Obtain Pure a-Galactosides from Lupin SeedsMartinez-Villaluenga, C. et al. | 2004
- 6923
-
Identification of Angiotensin-I-Converting Enzyme Inhibitory Peptides Derived from Sodium Caseinate Hydrolysates Produced by Lactobacillus helveticus NCC 2765Robert, Marie-Claude / Razaname, Alain / Mutter, Manfred / Juillerat, Marcel A. et al. | 2004
- 6932
-
Evaluation of the Antimicrobial Activity of Citrus Essences on Saccharomyces cerevisiaeBelletti, Nicoletta / Ndagijimana, Maurice / Sisto, Claudio / Guerzoni, Maria E. / Lanciotti, Rosalba / Gardini, Fausto et al. | 2004
- 6939
-
Tumor Cell Proliferation and Cyclooxygenase Enzyme Inhibitory Compounds in Amaranthus tricolorJayaprakasam, Bolleddula / Zhang, Yanjun / Nair, Muraleedharan G. et al. | 2004
- 6944
-
Insect Juvenile Hormone Analogues and Their Biological Activity on Sea Lice (Lepeophtheirus salmonis)Skattebøl, Lars / Stenstrøm, Yngve / Syvertsen, Christian et al. | 2004
- 6950
-
Correlation of Glucosinolate Content to Myrosinase Activity in Horseradish (Armoracia rusticana)Li, Xian / Kushad, Mosbah M. et al. | 2004
- 6956
-
Greek Plant Extracts Exhibit Selective Estrogen Receptor Modulator (SERM)-like PropertiesKassi, Eva / Papoutsi, Zoi / Fokialakis, Nikolaos / Messari, Ioanna / Mitakou, Sophia / Moutsatsou, Paraskevi et al. | 2004
- 6962
-
Qualitative and Quantitative Evaluation of the Genomic DNA Extracted from GMO and Non-GMO Foodstuffs with Four Different Extraction MethodsPeano, Clelia / Samson, Maria Cristina / Palmieri, Luisa / Gulli, Mariolina / Marmiroli, Nelson et al. | 2004
- 6969
-
Bollgard II Cotton: Compositional Analysis and Feeding Studies of Cottonseed from Insect-Protected Cotton (Gossypium hirsutum L.) Producing the Cry1Ac and Cry2Ab2 ProteinsHamilton, Kathryn A. / Pyla, Paul D. / Breeze, Matthew / Olson, Tammy / Li, Menghe / Robinson, Edwin / Gallagher, Sean P. / Sorbet, Roy / Chen, Yin et al. | 2004
- 6977
-
Modified Mutation Method for Screening Low Citrinin-Producing Strains of Monascus purpureus on Rice CultureWang, Jyh-Jye / Lee, Chung-Lin / Pan, Tzu-Ming et al. | 2004
- 6983
-
Enzymatic Production and Complete Nuclear Magnetic Resonance Assignment of the Sugar LactuloseMayer, Jürgen / Conrad, Jürgen / Klaiber, Iris / Lutz-Wahl, Sabine / Beifuss, Uwe / Fischer, Lutz et al. | 2004
- 6991
-
Production of Soy Protein Concentrates Using a Combination of Electroacidification and UltrafiltrationMondor, Martin / Ippersiel, Denis / Lamarche, François / Boye, Joyce I. et al. | 2004
- 6997
-
Effect of Gas Environment and Sorbate Addition on Flavor Characteristics of Irradiated Apple Cider during StorageCrook, Loretta R. / Boylston, Terri D. / Glatz, Bonita A. et al. | 2004
- 7005
-
Changes in Contents of Carotenoids and Vitamin E during Tomato ProcessingSeybold, Clarissa / Fröhlich, Kati / Bitsch, Roland / Otto, Konrad / Böhm, Volker et al. | 2004
- 7011
-
Effective Ways of Decreasing Acrylamide Content in Potato Crisps during ProcessingKita, Agnieszka / Bråthen, Erland / Knutsen, Svein Halvor / Wicklund, Trude et al. | 2004
- 7017
-
Effect of Different Washing Procedures on Phenolic Metabolism of Shredded, Packaged Iceberg Lettuce during StorageBaur, Sascha / Klaiber, Ralph G. / Koblo, Arjuna / Carle, Reinhold et al. | 2004
- 7026
-
Qualitative and Semiquantitative Analysis of Phenolic Compounds in Extra Virgin Olive Oils as a Function of the Ripening Degree of Olive Fruits by Different Analytical TechniquesBonoli, Matteo / Bendini, Alessandra / Cerretani, Lorenzo / Lercker, Giovanni / Gallina Toschi, Tullia et al. | 2004
- 7033
-
Improving the Fatty Acid Profile of Fairy Shrimp, Streptocephalus dichotomus, Using a Lipid Emulsion Rich in Highly Unsaturated Fatty AcidsVelu, Chinavenmeni S. / Munuswamy, Natesan et al. | 2004
- 7039
-
Comparison of Anthocyanin Pigment and Other Phenolic Compounds of Vaccinium membranaceum and Vaccinium ovatum Native to the Pacific Northwest of North AmericaLee, Jungmin / Finn, Chad E. / Wrolstad, Ronald E. et al. | 2004
- 7045
-
Levels of Organochlorine Pesticides in Soils and Rye Plant Tissues in a Field StudyWaliszewski, Stefan M. / Carvajal, Octavio / Infanzon, Rosa M. / Trujillo, Patricia / Aguirre, Angel A. / Maxwell, Mary et al. | 2004
- 7051
-
Nucleophilic Radical Substitution Reaction of Triazine Herbicides with PolysulfidesYang, Weichun / Gan, Jay J. / Bondarenko, Svetlana / Liu, Weiping et al. | 2004
- 7056
-
Foliar and Soil Deposition of Pesticide Sprays in Peanuts and Their Washoff and Runoff under Simulated Worst-Case Rainfall ConditionsWauchope, R. Don / Johnson, W. Carroll / Sumner, Harold R. et al. | 2004
- 7064
-
Aroma Volatility from Aqueous Sucrose Solutions at Low and Subzero TemperaturesCovarrubias-Cervantes, Marco / Champion, Dominique / Debeaufort, Frédéric / Voilley, Andrée et al. | 2004
- 7070
-
Changes of Astringent Sensation of Soy Milk during Tofu Curd FormationAl Mahfuz, Abdullah / Tsukamoto, Chigen / Kudou, Shigenitsu / Ono, Tomotada et al. | 2004
- 7075
-
Synthesis of Deuterated γ-Lactones for Use in Stable Isotope Dilution AssaysHislop, Jo-Anna / Hunt, Martin B. / Fielder, Simon / Rowan, Daryl D. et al. | 2004
- 7075
-
Synthesis of Deuterated gamma-Lactones for Use in Stable Isotope Dilution AssaysHislop, J.-A. / Hunt, M. B. / Fielder, S. / Rowan, D. D. et al. | 2004
- 7075
-
Synthesis of Deuterated g-Lactones for Use in Stable Isotope Dilution AssaysHislop, J.-A. et al. | 2004
- 7084
-
Contribution of Dimethyl Sulfide to the Aroma of Syrah and Grenache Noir Wines and Estimation of Its Potential in Grapes of These VarietiesSegurel, Marie A. / Razungles, Alain J. / Riou, Christophe / Salles, Myriam / Baumes, Raymond L. et al. | 2004
- 7094
-
Effects of Enzymatic Deamidation by Protein-Glutaminase on Structure and Functional Properties of a-ZeinYong, Y.H. et al. | 2004
- 7094
-
Effects of Enzymatic Deamidation by Protein-Glutaminase on Structure and Functional Properties of alpha-ZeinYong, Y. H. / Yamaguchi, S. / Gu, Y. S. / Mori, T. / Matsumura, Y. et al. | 2004
- 7094
-
Effects of Enzymatic Deamidation by Protein-Glutaminase on Structure and Functional Properties of α-ZeinYong, Yie Hui / Yamaguchi, Shotaro / Gu, Yeun Suk / Mori, Tomohiko / Matsumura, Yasuki et al. | 2004
- 7101
-
Two-Dimensional Gel Electrophoresis Detection of Protein Oxidation in Fresh and Tainted Rainbow Trout MuscleJessen, Flemming et al. | 2004
- 7108
-
Structure, Chemical Composition, and Xylanase Degradation of External Layers Isolated from Developing Wheat GrainBeaugrand, Johnny / Crônier, David / Thiebeau, Pascal / Schreiber, Lucas / Debeire, Philippe / Chabbert, Brigitte et al. | 2004
- 7118
-
Investigations on the High Molecular Weight Foaming Fractions of Espresso CoffeeD'Agostina, Alessandra / Boschin, Giovanna / Bacchini, Francesca / Arnoldi, Anna et al. | 2004
- 7126
-
Strecker-type Degradation Produced by the Lipid Oxidation Products 4,5-Epoxy-2-AlkenalsHidalgo, Francisco J. / Zamora, Rosario et al. | 2004
- 7132
-
Kinetic Studies of Cholesterol Oxidation as Inhibited by Stearylamine during HeatingChien, John-Tung / Huang, Dong-Yong / Chen, Bing-Huei et al. | 2004
- 7139
-
Effect of Selenate Supplementation on Glycoalkaloid Content of Potato (Solanum tuberosum L.)Turakainen, Marja / Väänänen, Tiina / Anttila, Katja / Ollilainen, Velimatti / Hartikainen, Helinä / Seppänen, Mervi et al. | 2004
- 7144
-
Mass Spectrometric Evidence for the Existence of Oligomeric Anthocyanins in Grape SkinsVidal, Stéphane / Meudec, Emmanuelle / Cheynier, Véronique / Skouroumounis, George / Hayasaka, Yoji et al. | 2004
- 7152
-
Potential Chemopreventive Properties of Extract from Baked Sweet Potato (Ipomoea batatas Lam. Cv. Koganesengan)Rabah, Isselmou Ould / Hou, De-Xing / Komine, Shuh-Ichi / Fujii, Makoto et al. | 2004
- 7158
-
Effect of Flavonoids on Stress Responses in Myotube CulturesYoung, Jette F. / Hansen-Møller, Jens / Oksbjerg, Niels et al. | 2004
- 7164
-
Characterization of the Antioxidant Activity of Sugars and Polyhydric Alcohols in Fish Oil EmulsionsFaraji, Habibollah / Lindsay, Robert C. et al. | 2004
- 7172
-
Uptake of Quercetin and Quercetin 3-Glucoside from Whole Onion and Apple Peel Extracts by Caco-2 Cell MonolayersBoyer, Jeanelle / Brown, Dan / Liu, Rui Hai et al. | 2004
- 7180
-
Simultaneous and Sensitive Detection of Three Foodborne Pathogens by Multiplex PCR, Capillary Gel Electrophoresis, and Laser-Induced FluorescenceAlarcón, Benito / García-Cañas, Virginia / Cifuentes, Alejandro / González, Ramón / Aznar, Rosa et al. | 2004