Genetic Relationships among Table-Grape Varieties (Unknown)
- New search for: Ibáñez, J.
- New search for: Ibáñez, J.
- New search for: Vargas, A.M.
- New search for: Palancar, M.
- New search for: Borrego, J.
- New search for: de Andrés, M.Teresa
In:
American journal of enology and viticulture
;
60
, 1
; 35-42
;
2009
-
ISSN:
- Article (Journal) / Print
-
Title:Genetic Relationships among Table-Grape Varieties
-
Contributors:
-
Published in:American journal of enology and viticulture ; 60, 1 ; 35-42
-
Publisher:
- New search for: Soc.
-
Place of publication:Davis, Calif.
-
Publication date:2009
-
ISSN:
-
ZDBID:
-
Type of media:Article (Journal)
-
Type of material:Print
-
Language:Unknown
- New search for: 48.00 / 48.00
- Further information on Basic classification
- New search for: 770/5855/7236
-
Classification:
BKL: 48.00 Land- und Forstwirtschaft: Allgemeines / 48.00 Local classification TIB: 770/5855/7236 -
Source:
Table of contents – Volume 60, Issue 1
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
-
New Zealand Sauvignon blanc Distinct Flavor Characteristics: Sensory, Chemical, and Consumer AspectsLund, C.M. et al. | 2009
- 13
-
Condensed Tannin Accumulation and Composition in Skin of Shiraz and Cabernet Sauvignon Grapes during Berry DevelopmentHanlin, R.L. et al. | 2009
- 24
-
Inception, Progression, and Compositional Consequences of a Berry Shrivel DisorderKrasnow, M. et al. | 2009
- 35
-
Genetic Relationships among Table-Grape VarietiesIbáñez, J. et al. | 2009
- 43
-
Partitioning of Potassium during Commercial-Scale Red Wine Fermentations and Model Wine ExtractionsHarbertson, J.F. et al. | 2009
- 50
-
Response of Container-Grown Girdled Grapevines to Short-Term Water-Deficit StressYamane, T. et al. | 2009
- 57
-
Integration of Nondestructive Techniques with Destructive Analyses to Study Postharvest Water Stress of WinegrapesBellincontro, A. et al. | 2009
- 66
-
Molecular Characterization of a Bud Sport of Pinot gris Bearing White BerriesFuriya, T. et al. | 2009
- 74
-
Effect of Various Proteins on Different Molecular Weight Proanthocyanidin Fractions of Red Wine during Wine FiningCosme, F. et al. | 2009
- 82
-
Research Notes - Behavioral Responses of European Blackbirds and Australasian Silvereyes to Varying Acid and Sugar Levels in Artificial GrapesSaxton, V.P. et al. | 2009
- 82
-
Behavioral Responses of European Blackbirds and Australasian Silvereyes to Varying Acid and Sugar Levels in Artificial GrapesSaxton, V.P. / Creasy, G.L. / Paterson, A.M. / Trought, M.C.T. et al. | 2009
- 87
-
Nondestructive Estimation of Anthocyanin Content in Grapevine LeavesSteele, M.R. et al. | 2009
- 93
-
Relationship between Skin Break Force and Anthocyanin Extractability at Different Ripening StagesRolle, L. et al. | 2009
- 98
-
Effect of Pre- and Postveraison Smoke Exposure on Guaiacol and 4-Methylguaiacol Concentration in Mature GrapesSheppard, S.I. / Dhesi, M.K. / Eggers, N.J. et al. | 2009
- 98
-
Effect of Pre- and Postveraison Smoke Exposure on Guaiacol and 4-Methylguaiacol Concentration in Maturé GrapesSheppard, S.I. et al. | 2009
- 104
-
Clonal Variation in Pinot noir Revealed by S-SAP Involving Universal Retrotransposon-Based SequencesWegscheider, E. et al. | 2009
- 110
-
Ampelographic and DNA Characterization of Local Grapevine Accessions of the Tuscia Area (Latium, Italy)Muganu, M. et al. | 2009
- 116
-
Key Compounds of Provence Rosé Wine FlavorMasson, G. et al. | 2009
- 116
-
Key Compounds of Provence Rose Wine FlavorMasson, G. / Schneider, R. et al. | 2009