A qualitative investigation of adults' perceived benefits, barriers and strategies for consuming milk and milk products (English)
- New search for: Mary E Jung
- New search for: Mary E Jung
- New search for: Chetan Mistry
- New search for: Jessica E Bourne
- New search for: Marie-Josee Perrier
- New search for: Kathleen A Martin Ginis
- New search for: Amy E Latimer-Cheung
In:
The health education journal
;
74
, 3
; 364-378
;
2015
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ISSN:
- Article (Journal) / Print
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Title:A qualitative investigation of adults' perceived benefits, barriers and strategies for consuming milk and milk products
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Contributors:Mary E Jung ( author ) / Chetan Mistry / Jessica E Bourne / Marie-Josee Perrier / Kathleen A Martin Ginis / Amy E Latimer-Cheung
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Published in:The health education journal ; 74, 3 ; 364-378
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Publisher:
- New search for: Sage
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Place of publication:Los Angeles, Calif. [u.a.]
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Publication date:2015
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ISSN:
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ZDBID:
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DOI:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 44.10 / 44.10
- Further information on Basic classification
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Keywords:
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Classification:
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Source:
Table of contents – Volume 74, Issue 3
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 257
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Young people's perceptions of mental and physical health in the context of general wellbeingJoanne H Singletary et al. | 2015
- 270
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Effectiveness of health promotion programmes for truck drivers: A systematic reviewMandy K Ng et al. | 2015
- 287
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The effects of tobacco-related health-warning images on intention to quit smoking among urban Chinese smokersDan Wu et al. | 2015
- 299
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Developing and sustaining a healthy school community: Essential elements identified by school health championsSean Stolp et al. | 2015
- 312
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Associations between beliefs about medicines and medicines education: A survey among Finnish comprehensive school teachersPiia Siitonen et al. | 2015
- 326
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The physically active lifestyle of Flemish secondary school teachers: A mixed-methods approach towards developing a physical activity interventionInge Bogaert et al. | 2015
- 340
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UNESCO's Guidance on puberty and sexual health education for students aged 9-12 years compared to an upper primary school curriculumJuliette DG Goldman et al. | 2015
- 351
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A social marketing approach to promoting healthful eating and physical activity in low-income and ethnically diverse schoolsHye-Jin Paek et al. | 2015
- 364
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A qualitative investigation of adults' perceived benefits, barriers and strategies for consuming milk and milk productsMary E Jung et al. | 2015