Analysis of extractables from one euphorbia (English)
- New search for: Nemethy, Esther K.
- New search for: Otvos, John W.
- New search for: Calvin, Melvin
- New search for: Nemethy, Esther K.
- New search for: Otvos, John W.
- New search for: Calvin, Melvin
In:
Journal of the American Oil Chemists' Society
;
56
, 12
; 957-960
;
1979
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ISSN:
- Article (Journal) / Electronic Resource
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Title:Analysis of extractables from one euphorbia
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Contributors:
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Published in:Journal of the American Oil Chemists' Society ; 56, 12 ; 957-960
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Publisher:
- New search for: Springer Berlin Heidelberg
- New search for: Wiley
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Place of publication:Hoboken
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Publication date:1979
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ISSN:
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ZDBID:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
- New search for: 58.21 / 58.21
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Keywords:
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Source:
Table of contents – Volume 56, Issue 12
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 925
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On the composition of Iranian olive oilPaganuzzi, V. / Leoni, E. et al. | 1979
- 931
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Fatty acid composition of the oil of winged beans,Psophocarpus tetragonolobus (L.) DCGarcia, V. V. / Palmer, J. K. / Young, R. W. et al. | 1979
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Quantitative analysis of food fatty acids by capillary gas chromatographySlover, H. T. / Lanza, E. et al. | 1979
- 944
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Use of oil in baked products—Part I: Background and breadHartnett, D. I. / Thalheimer, W. G. et al. | 1979
- 948
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Use of oil in baked products—Part II: Sweet goods and cakesHartnett, D. I. / Thalheimer, W. G. et al. | 1979
- 953
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Structure of peanut oil triacylglycerols from cultivars of diverse genetic backgroundHokes, J. C. / Worthington, R. E. et al. | 1979
- 957
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Analysis of extractables from one euphorbiaNemethy, Esther K. / Otvos, John W. / Calvin, Melvin et al. | 1979
- 961
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Analysis of oil content of sunflower seed by wide-line NMRRobertson, J. A. / Morrison, W. H. et al. | 1979
- 965
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Cis-Unsaturated fatty acid products by hydrogenation with chromium hexacarbonylFrankel, E. N. / Awl, R. A. / Friedrich, J. P. et al. | 1979
- 970
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Effect of soybean breakage on the quality of soybean oil: Preliminary studyVelasco, J. / Abdul-Baki, A. A. et al. | 1979
- 972
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A simple, graphic procedure for authentication of commercial fats and oil based on fatty acid compositions in codex standardsSpencer, G. F. / Kwolek, W. F. / Princen, L. H. et al. | 1979
- 974
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Copper catalysts in the selective hydrogenation of soybean and rapeseed oils: I. The activity of the copper chromite catalystJohansson, L. E. / Lundin, S. T. et al. | 1979
- 981
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Copper catalysts in the selective hydrogenation of soybean and rapeseed oils: II. The effect of a hydrogen flow over copper chromite catalystJohansson, L. E. / Lundin, S. T. et al. | 1979
- 987
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Copper catalysts in the selective hydrogenation of soybean and rapeseed oils: III. The effect of pressure when using copper chromite catalystJohansson, L. E. et al. | 1979
- 992
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Refining of tall oil pitchErä, V. / Noronen, K. / Holmbom, B. et al. | 1979
- 995
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The sterol composition of freshly harvested compared to stored seeds of rape, sunflower and poppyJohansson, A. / Appelqvist, L. -Å. et al. | 1979
- 998
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Trace metal content of rapeseed meals, oils and seedsElson, C. M. / Hynes, D. L. / MacNeil, P. A. et al. | 1979
- 1000
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A comparison of different pulse sequences in the nondestructive estimation of seed oil by pulsed nuclear magnetic resonance techniqueSrinivasan, V. T. et al. | 1979
- 1004
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Composition of fatty acids and structure of triglycerides in medium and low erucic acid rapeseedZadernowski, R. / Sosulski, F. et al. | 1979
- 1008
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Computer modeling for stabilities and structural relationships of n-hydrocarbonsHagemann, J. W. / Rothfus, J. A. et al. | 1979
- 1014
-
Erratum to: Separation and quantitative determination of active integredients in detergent formulationsHoyt, J.L / Sones, E. L. / Sooter, A. J. et al. | 1979
- 1014
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Separation and quantitative determination of active integredients in detergent formulationsHoyt, J.L / Sones, E. L. / Sooter, A. J. et al. | 1979
- 1015
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Physical chemical properties of solutions of bis-quaternary ammonium bromidesParreira, H. C. / Lukenbach, E. R. / Lindemann, M. K. O. et al. | 1979
- A885
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Meetings| 1979
- A892
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Soy oil consumption trends in the EECLeysen, Roger et al. | 1979
- A896
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New booksPotts, Ralph H. / Milner, J. A. / Lai, Kuo-Yann / Witting, Lloyd A. et al. | 1979
- A898
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From Washington| 1979
- A900
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People & Places| 1979
- A902
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Profile| 1979
- A905
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Fats & Oils OutlookBartholomew, David M. et al. | 1979
- A908
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Flavor and flavor stability of foodsChang, Stephen S. et al. | 1979
- A912
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Award in lipid chemistry for 1979Chang, Stephen S. et al. | 1979
- A915
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New products| 1979
- A920
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ISF/AOCS World Congress| 1979
- A922
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President’s Club & honor roll| 1979
- A923
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Corporate members| 1979
- A926
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SD&C meetings| 1979
- A926
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SD&C industry news| 1979
- A928
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SD&C Abstracts| 1979
- A937
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AbstractsHarris, J. C. / Kokatnur, M. G. / Kummerow, F. A. / List, G. / Matijasevic, B. / Mukherjee, K. D. / Min, D. B. S. / Reiners, R. A. / Vigneron, P. Y. et al. | 1979