Wheat bran and oat hulls have dose-dependent effects on ad-libitum feed intake in pigs related to digesta hydration and colonic fermentation (English)
- New search for: Ratanpaul, Vishal
- New search for: Zhang, Dagong
- New search for: Williams, Barbara A.
- New search for: Diffey, Simon
- New search for: Black, John L.
- New search for: Gidley, Michael J.
- New search for: Ratanpaul, Vishal
- New search for: Zhang, Dagong
- New search for: Williams, Barbara A.
- New search for: Diffey, Simon
- New search for: Black, John L.
- New search for: Gidley, Michael J.
In:
Food & Function
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10
, 12
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8298-8308
;
2019
- Article (Journal) / Electronic Resource
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Title:Wheat bran and oat hulls have dose-dependent effects on ad-libitum feed intake in pigs related to digesta hydration and colonic fermentation
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Contributors:Ratanpaul, Vishal ( author ) / Zhang, Dagong ( author ) / Williams, Barbara A. ( author ) / Diffey, Simon ( author ) / Black, John L. ( author ) / Gidley, Michael J. ( author )
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Published in:Food & Function ; 10, 12 ; 8298-8308
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Publisher:
- New search for: The Royal Society of Chemistry
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Publication date:2019-12-11
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Size:11 pages
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ISSN:
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Coden:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Source:
Table of contents – Volume 10, Issue 12
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 7601
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Front cover| 2019
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Inside front cover| 2019
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Contents list| 2019
- 7621
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Blueberries and cardiovascular disease preventionWood, Eleanor / Hein, Sabine / Heiss, Christian / Williams, Claire / Rodriguez-Mateos, Ana et al. | 2019
- 7634
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Identification of bioactive compounds in Lactobacillus paracasei subsp. paracasei NTU 101-fermented reconstituted skimmed milk and their anti-cancer effect in combination with 5-fluorouracil on colorectal cancer cellsChang, Chia-Yuan / Pan, Tzu-Ming et al. | 2019
- 7645
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A randomized, double-blind, placebo-controlled pilot study to assess bacterial anti-adhesive activity in human urine following consumption of a cranberry supplementLiu, Haiyan / Howell, Amy B. / Zhang, Derek J. / Khoo, Christina et al. | 2019
- 7653
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Protective effect of Bacillus amyloliquefaciens against Salmonella via polarizing macrophages to M1 phenotype directly and to M2 depended on microbiotaFu, Aikun / Mo, Qiufen / Wu, Yanping / Wang, Baikui / Liu, Rongrong / Tang, Li / Zeng, Zhonghua / Zhang, Xiaoping / Li, Weifen et al. | 2019
- 7667
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A mixture of citrus polymethoxyflavones, green tea polyphenols and lychee extracts attenuates adipogenesis in 3T3-L1 adipocytes and obesity-induced adipose inflammation in micePan, Min-Hsiung / Li, Ming-Yi / Tsai, Mei-Ling / Pan, Chih-Yu / Badmaev, Vladimir / Ho, Chi-Tang / Lai, Ching-Shu et al. | 2019
- 7678
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Comparative investigation on edible mushrooms Macrolepiota mastoidea, M. rhacodes and M. procera: functional foods with diverse biological activitiesĆirić, Ana / Kruljević, Ivana / Stojković, Dejan / Fernandes, Ângela / Barros, Lillian / Calhelha, Ricardo C. / Ferreira, Isabel C. F. R. / Soković, Marina / Glamočlija, Jasmina et al. | 2019
- 7687
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Correlating in vitro digestion viscosities and bioaccessible nutrients of milks containing enhanced protein concentration and normal or modified protein ratio to human trialsKung, Bonnie / Turgeon, Sylvie L. / Rioux, Laurie-Eve / Anderson, G. Harvey / Wright, Amanda J. / Goff, H. Dougla et al. | 2019
- 7697
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Araucaria angustifolia (Bertol.) Kuntze extract as a source of phenolic compounds in TPS/PBAT active filmsSilva, Tamires Barlati Vieira da / Moreira, Thaysa Fernandes Moya / de Oliveira, Anielle / Bilck, Ana Paula / Gonçalves, Odinei He / Ferreira, Isabel C. F. R. / Barros, Lillian / Barreiro, Maria-Filomena / Yamashita, Fabio / Shirai, Marianne Ayumi et al. | 2019
- 7707
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The effects of blueberry and strawberry serum metabolites on age-related oxidative and inflammatory signaling in vitroRutledge, Grant A. / Fisher, Derek R. / Miller, Marshall G. / Kelly, Megan E. / Bielinski, Donna F. / Shukitt-Hale, Barbara et al. | 2019
- 7714
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Non-extractable polyphenols from cranberries: potential anti-inflammation and anti-colon-cancer agentsHan, Yanhui / Huang, Meigui / Li, Lingfei / Cai, Xiaokun / Gao, Zili / Li, Fang / Rakariyatham, Kanyasiri / Song, Mingyue / Fernández Tomé, Samuel / Xiao, Hang et al. | 2019
- 7724
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The purification, identification and bioactivity study of a novel calcium-binding peptide from casein hydrolysateLiao, Wanwen / Liu, Shuojun / Liu, Xiaorong / Duan, Shan / Xiao, Suyao / Yang, Zhennai / Cao, Yong / Miao, Jianyin et al. | 2019
- 7733
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The memory improving effects of round scad (Decapterus maruadsi) hydrolysates on sleep deprivation-induced memory deficits in rats via antioxidant and neurotrophic pathwaysZhang, Qi / Su, Guowan / Zhao, Tiantian / Wang, Shuguang / Sun, Baoguo / Zheng, Lin / Zhao, Mouming et al. | 2019
- 7745
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Nutritional properties and osteogenic activity of enzymatic hydrolysates of proteins from the blue mussel (Mytilus edulis)Xu, Zhe / Zhao, Fujunzhu / Chen, Hui / Xu, Shiqi / Fan, Fengjiao / Shi, Pujie / Tu, Maolin / Wang, Ziye / Du, Ming et al. | 2019
- 7755
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Anti-fatigue effect of anwulignan via the NRF2 and PGC-1α signaling pathway in miceZhang, Xinyun / Jing, Shu / Lin, Huijiao / Sun, Wei / Jiang, Weihai / Yu, Chunyan / Sun, Jinghui / Wang, Chunmei / Chen, Jianguang / Li, He et al. | 2019
- 7767
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Lactobacillus delbrueckii subsp. bulgaricus F17 and Leuconostoc lactis H52 supernatants delay the decay of strawberry fruits: a microbiome perspectiveFang, Xiang / Li, Yanlin / Guo, Wei / Ke, Wencan / Bi, Sisi / Guo, Xusheng / Zhang, Ying et al. | 2019
- 7782
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The metabolic change in serum lysoglycerophospholipids intervened by triterpenoid saponins from Kuding tea on hyperlipidemic miceShi, Qingxin / Jin, Shuna / Xiang, Xingliang / Tian, Ji / Huang, Rongzeng / Li, Sen / Chen, Cheng / Xu, Hanlin / Song, Chengwu et al. | 2019
- 7793
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Intestinal anti-inflammatory effects of artichoke pectin and modified pectin fractions in the dextran sulfate sodium model of mice colitis. Artificial neural network modelling of inflammatory markersSabater, Carlo / Molina-Tijeras, Jose Alberto / Vezza, Teresa / Corzo, Nieve / Montilla, Antonia / Utrilla, Pilar et al. | 2019
- 7806
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In vitro digestion of galactolipids from chloroplast-rich fraction (CRF) of postharvest, pea vine field residue (haulm) and spinach leavesWattanakul, Jutarat / Sahaka, Moulay / Amara, Sawsan / Mansor, Syamila / Gontero, Brigitte / Carrière, Frédéric / Gray, David et al. | 2019
- 7818
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Geography and ethnicity related variation in the Chinese human milk serum proteomeZhang, Lina / Ma, Ying / Yang, Zhenyu / Jiang, Shan / Liu, Jun / Hettinga, Kasper A. / Lai, Jianqiang / Zhou, Peng et al. | 2019
- 7828
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Depolymerized RG-I-enriched pectin from citrus segment membranes modulates gut microbiota, increases SCFA production, and promotes the growth of Bifidobacterium spp., Lactobacillus spp. and Faecalibaculum spp.Mao, Guizhu / Li, Shan / Orfila, Caroline / Shen, Xuemin / Zhou, Shengyi / Linhardt, Robert J. / Ye, Xingqian / Chen, Shiguo et al. | 2019
- 7844
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Effects of Clostridium butyricum and Enterococcus faecalis on growth performance, immune function, intestinal morphology, volatile fatty acids, and intestinal flora in a piglet modelWang, Kangli / Cao, Guangtian / Zhang, Haoran / Li, Qing / Yang, Caimei et al. | 2019
- 7855
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Effects of different satiety levels on the fate of soymilk protein in gastrointestinal digestion and antigenicity assessed by an in vitro dynamic gastrointestinal modelQing, Shuting / Zhang, Qiuqin / Li, Wei / Azarpazhooh, Elham / Simpson, Benjamin K. / Rui, Xin et al. | 2019
- 7865
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Xanthohumol inhibits tau protein aggregation and protects cells against tau aggregatesZhang, Mohan / Wu, Qiuping / Yao, Xuanbao / Zhao, Junyi / Zhong, Weicong / Liu, Qiong / Xiao, Shifeng et al. | 2019
- 7875
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Black soybean seed coat polyphenols promote nitric oxide production in the aorta through glucagon-like peptide-1 secretion from the intestinal cellsDomae, Chiaki / Nanba, Fumio / Maruo, Toshinari / Suzuki, Toshio / Ashida, Hitoshi / Yamashita, Yoko et al. | 2019
- 7883
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Omega-3 fatty acids and plant sterols as cardioprotective ingredients in beef patties: composition and relevance of nutritional information on sensory characterizationAlejandre, Marta / Astiasarán, Icíar / Ansorena, Diana et al. | 2019
- 7892
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Alginate and HM-pectin in sports-drink give rise to intra-gastric gelation in vivoMarciani, Luca / Lopez-Sanchez, Patricia / Pettersson, Stefan / Hoad, Caroline / Abrehart, Nichola / Ahnoff, Martin / Ström, Anna et al. | 2019
- 7900
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Stevia residue extract increases intestinal uric acid excretion via interactions with intestinal urate transporters in hyperuricemic miceMehmood, Arshad / Zhao, Lei / Wang, Chengtao / Hossen, Imam / Raka, Rifat Nowshin / Zhang, Huimin et al. | 2019
- 7913
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Efficient, accurate and comprehensive evaluation of polysaccharides from Fritillaria and their inhibitory responses to mouse inflammationFan, Baolei / Li, Tingting / Xu, Sheng / Chen, Li / Wei, Guoliang / Qian, Chunqi et al. | 2019
- 7926
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Cocoa ameliorates renal injury in Zucker diabetic fatty rats by preventing oxidative stress, apoptosis and inactivation of autophagyÁlvarez-Cilleros, David / López-Oliva, María Elvira / Martín, María Ángele / Ramos, Sonia et al. | 2019
- 7940
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Attenuation of metabolic syndrome in the ob/ob mouse model by resistant starch intervention is dose dependentWang, Anqi / Liu, Min / Shang, Wenting / Liu, Jinguang / Dai, Zhen / Strappe, Padraig / Zhou, Zhongkai et al. | 2019
- 7952
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Characterisation of peroxidation products arising from culinary oils exposed to continuous and discontinuous thermal degradation processesLe Gresley, Adam / Ampem, Gilbert / Grootveld, Martin / Percival, Benita C. / Naughton, Declan P. et al. | 2019
- 7967
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Angiotensin-converting enzyme inhibiting ability of ethanol extracts, steviol glycosides and protein hydrolysates from stevia leavesWang, Limin / Wu, Wenbiao et al. | 2019
- 7973
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Habitual animal fat consumption in shaping gut microbiota and microbial metabolitesWan, Yi / Tong, Wenfeng / Zhou, Renke / Li, Jie / Yuan, Jihong / Wang, Fenglei / Li, Duo et al. | 2019
- 7983
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Curcumin inhibits cigarette smoke-induced inflammation via modulating the PPARγ-NF-κB signaling pathwayLi, Qiuping / Sun, Jing / Mohammadtursun, Nabijan / Wu, Jinfeng / Dong, Jingcheng / Li, Lulu et al. | 2019
- 7995
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The protective effect of Sargassum horneri against particulate matter-induced inflammation in lung tissues of an in vivo mouse asthma modelSanjeewa, K. K. Asanka / Jayawardena, Thilin U. / Lee, Hyo Geun / Herath, Kalahe Hewage Iresha Nadeeka Madushani / Jee, Youngheun / Jeon, You-Jin et al. | 2019
- 8005
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Trametes orientalis polysaccharide alleviates PM2.5-induced lung injury in mice through its antioxidant and anti-inflammatory activitiesZheng, Yi / Fan, Jing / Chen, Hong-wei / Liu, En-qi et al. | 2019
- 8016
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The anti-inflammatory and antioxidant effects of pigmented rice consumption in an obese cohortCallcott, Esther T. / Blanchard, Christopher L. / Snell, Peter / Santhakumar, Abishek B. et al. | 2019
- 8026
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Evaluation of the effect of CaD on the bone structure and bone metabolic changes in senile osteoporosis rats based on MLP–ANN methodsTang, Xiufeng / Gao, Yingying / Chen, Yuheng / Li, Xiaoxi / Yu, Ping / Ma, Zitong / Liu, Renhui et al. | 2019
- 8042
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Identifying mechanisms underlying the amelioration effect of Chrysanthemum morifolium Ramat. ‘Boju’ extract on hyperuricemia using biochemical characterization and UPLC-ESI-QTOF/MS-based metabolomicsPeng, An / Lin, Lianzhu / Zhao, Mouming / Sun, Baoguo et al. | 2019
- 8056
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Thermal and oxidation stability of functional oleogels formed by edible wax/starch and Schisandra chinensis oilGao, Yuan / Wu, Shimin et al. | 2019
- 8069
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Evaluation of anti-platelet activity of grape pomace extractsCholeva, Maria / Boulougouri, Vassiliki / Panara, Anthi / Panagopoulou, Eirini / Chiou, Antonia / Thomaidis, Nikolaos S. / Antonopoulou, Smaragdi / Fragopoulou, Elizabeth et al. | 2019
- 8081
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Pectin oligosaccharides from hawthorn (Crataegus pinnatifida Bunge. Var. major) inhibit the formation of advanced glycation end products in infant formula milk powderZhu, Rugang / Hong, Mengling / Zhuang, Chunyun / Zhang, Lijiao / Wang, Congya / Liu, Jianli / Duan, Zhenhua / Shang, Feifei / Hu, Fengqing / Li, Tiejing et al. | 2019
- 8094
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Garlic essential oil mediates acute and chronic mild stress-induced depression in rats via modulation of monoaminergic neurotransmission and brain-derived neurotrophic factor levelsHuang, Yun-Ju / Lu, Kuan-Hung / Lin, Yu-En / Panyod, Suraphan / Wu, Hsin-Yu / Chang, Wan-Ting / Sheen, Lee-Yan et al. | 2019
- 8106
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Formation of fibrils derived from whey protein isolate: structural characteristics and protease resistanceHu, Yu / He, Chengxin / Woo, Meng Wai / Xiong, Hua / Hu, Juwu / Zhao, Qiang et al. | 2019
- 8116
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Transcriptomic analysis reveals key genes related to antioxidant mechanisms of Hylocereus undatus quality improvement by trypsin during storageLi, Xin / Liu, Xueru / Yin, Yong / Yu, Huichun / Zhang, Min / Jing, Haonan / Ma, Yingchao / Xiong, Xianlang / Pang, Xinyue et al. | 2019
- 8129
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The effects of OLL1073R-1 yogurt intake on influenza incidence and immunological markers among women healthcare workers: a randomized controlled trialKinoshita, Tetsu / Maruyama, Koutatsu / Suyama, Keiko / Nishijima, Mariko / Akamatsu, Kimiko / Jogamoto, Akiko / Katakami, Kikumi / Saito, Isao et al. | 2019
- 8137
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Artemisia sphaerocephala Krasch polysaccharide prevents hepatic steatosis in high fructose-fed mice associated with changes in the gut microbiotaZhang, Bo / Ren, Daoyuan / Zhao, Yan / Liu, Yueyue / Zhai, Xichuan / Yang, Xingbin et al. | 2019
- 8149
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Flaxseed oil supplementation improves intestinal function and immunity, associated with altered intestinal microbiome and fatty acid profile in pigs with intrauterine growth retardationChe, Lianqiang / Zhou, Qiang / Liu, Yan / Hu, Liang / Peng, Xie / Wu, Cheng / Zhang, Ruinan / Tang, Jiayong / Wu, Fali / Fang, Zhengfeng et al. | 2019
- 8161
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One water-soluble polysaccharide from Ginkgo biloba leaves with antidepressant activities via modulation of the gut microbiomeChen, Peng / Hei, Maofang / Kong, Lili / Liu, Yinyin / Yang, Yu / Mu, Haibo / Zhang, Xiuyun / Zhao, Shanting / Duan, Jinyou et al. | 2019
- 8172
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Antimetastatic effects of gossypol on colon cancer cells by targeting the u-PA and FAK pathwaysHuang, She-Fang / Chu, Shu-Chen / Hsu, Li-Sung / Tu, Yu-Chen / Chen, Pei-Ni / Hsieh, Yih-Shou et al. | 2019
- 8182
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Comparative study on the interaction of oxyresveratrol and piceatannol with trypsin and lysozyme: binding ability, activity and stabilityLiu, Min / Liu, Tingting / Shi, Yabo / Zhao, Yanna / Yan, Hui / Sun, Bin / Wang, Qingpeng / Wang, Zhengping / Han, Jun et al. | 2019
- 8195
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Lipid digestion of oil-in-water emulsions stabilized with low molecular weight surfactantsNg, Natalie / Chen, Peter X. / Ghazani, Saeed M. / Wright, Amanda J. / Marangoni, Alejandro / Goff, H. Dougla / Joye, Iris J. / Rogers, Michael A. et al. | 2019
- 8208
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Macrophage activation by edible mushrooms is due to the collaborative interaction of toll-like receptor agonists and dectin-1b activating beta glucans derived from colonizing microorganismsZhang, Jin / Tyler, Heather L. / Haron, Mona H. / Jackson, Colin R. / Pasco, David S. / Pugh, Nirmal D. et al. | 2019
- 8218
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Comparison of liver gene expression by RNAseq and PCR analysis after 8 weeks of feeding soy protein isolate- or casein-based diets in an obese liver steatosis rat modelKozaczek, Melisa / Bottje, Walter / Greene, Elizabeth / Lassiter, Kentu / Kong, Byungwhi / Dridi, Sami / Korourian, Soheila / Hakkak, Reza et al. | 2019
- 8230
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The anti-inflammatory and antioxidant effects of acute consumption of pigmented rice in humansCallcott, Esther T. / Blanchard, Christopher L. / Snell, Peter / Santhakumar, Abishek B. et al. | 2019
- 8240
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The formation mechanism of a sea cucumber ovum derived heptapeptide–calcium nanocomposite and its digestion/absorption behaviorCui, Pengbo / Lin, Songyi / Han, Weiwei / Jiang, Pengfei / Zhu, Beiwei / Sun, Na et al. | 2019
- 8250
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Bile amount affects both the degree of micellarization and the hydrolysis extent of carotenoid esters during in vitro digestionPetry, Fabiane Cristina / Mercadante, Adriana Zerlotti et al. | 2019
- 8263
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The construction of enzymolyzed α-lactalbumin based micellar nanoassemblies for encapsulating various kinds of hydrophobic bioactive compoundsHu, Yulin / Bao, Cheng / Li, Dan / You, Lingxin / Du, Yizheng / Liu, Bin / Li, Xin / Ren, Fazheng / Li, Yuan et al. | 2019
- 8273
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Pomegranate peel polyphenols reduce chronic low-grade inflammatory responses by modulating gut microbiota and decreasing colonic tissue damage in rats fed a high-fat dietZhao, Ruiqi / Long, Xingyu / Yang, Junqi / Du, Lin / Zhang, Xitong / Li, Jianke / Hou, Chen et al. | 2019
- 8286
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Effects of betalains on atherogenic risk factors in patients with atherosclerotic cardiovascular diseaseRahimi, Parisa / Mesbah-Namin, Seyed Alireza / Ostadrahimi, Alireza / Abedimanesh, Saeed / Separham, Ahmad / Asghary Jafarabadi, Mohammad et al. | 2019
- 8298
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Wheat bran and oat hulls have dose-dependent effects on ad-libitum feed intake in pigs related to digesta hydration and colonic fermentationRatanpaul, Vishal / Zhang, Dagong / Williams, Barbara A. / Diffey, Simon / Black, John L. / Gidley, Michael J. et al. | 2019
- 8309
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Correction: A diet containing high- versus low-daidzein does not affect bone density and osteogenic gene expression in the obese Zucker rat modelRochester, Eric / Wickman, Brooke E. / Bell, Andrea / Simecka, Christy / Clayton, Zachary S. / Hakkak, Reza / Hooshmand, Shirin et al. | 2019
- 8310
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Correction: Insights into melanoidin conversion into fluorescent nanoparticles in the Maillard reactionLi, Dongmei / Xie, Yisha / Na, Xiaokang / Li, Yao / Dai, Chengbo / Li, Yulian / Tan, Mingqian et al. | 2019
- 8311
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Back cover| 2019