Detection ofEscherichia coliO157:H7 using immuno beads (English)
- New search for: Tu, Shu-I
- New search for: Gehring, Andrew
- New search for: Tu, Shu-I
- New search for: Gehring, Andrew
In:
Proc. SPIE
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5996
; 599601
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2005
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ISBN:
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ISSN:
- Conference paper / Electronic Resource
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Title:Detection ofEscherichia coliO157:H7 using immuno beads
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Contributors:Tu, Shu-I ( author ) / Gehring, Andrew ( author )
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Conference:Optical Sensors and Sensing Systems for Natural Resources and Food Safety and Quality ; 2005 ; Boston,MA,United States
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Published in:Proc. SPIE ; 5996 ; 599601
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Publisher:
- New search for: SPIE
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Publication date:2005-11-07
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ISBN:
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ISSN:
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DOI:
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Type of media:Conference paper
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Type of material:Electronic Resource
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Language:English
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Source:
Table of contents conference proceedings
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 59960A
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Application of near infrared spectroscopy to predict plant diseasesXu, Huirong / Ying, Yibin / Ye, Zunzhong et al. | 2005
- 59960B
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Machine vision process monitoring on a poultry processing kill line: results from an implementationUsher, Colin / Britton, Dougl / Daley, Wayne / Stewart, John et al. | 2005
- 59960C
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Development of fast line scanning imaging algorithm for diseased chicken detectionYang, Chun-Chieh / Chao, Kuanglin / Chen, Yud-Ren / Kim, Moon S. et al. | 2005
- 59960D
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3D sensing for machine guidance in meat cutting applicationsDaley, Wayne / Britton, Doug / Usher, Colin / Diao, Mamadou / Ruffin, Kevin et al. | 2005
- 59960E
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Real-time image analysis for nondestructive detection of metal sliver in packed foodChen, Xin / Jing, Hansong / Tao, Yang / Cheng, Xuemei et al. | 2005
- 59960F
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A laser-based multispectral imaging system for real-time detection of apple fruit firmnessLu, Renfu / Peng, Yankun et al. | 2005
- 59960G
-
Quantifying fiber formation in meat analogs under high moisture extrusion using image processingRanasinghesagara, J. / Hsieh, F. / Yao, G. et al. | 2005
- 59960H
-
Fluorescence coupling into structured waveguide as platform for optical portable sensorsSeiler, Anne-Laure / Labeye, Pierre / Pouteau, Patrick / Mallard, Frédéric / Hugon, Xavier / Benech, Pierre et al. | 2005
- 59960I
-
UV/blue light-induced fluorescence for assessing apple maturityNoh, Hyun Kwon / Lu, Renfu et al. | 2005
- 59960J
-
Evaluation of vitamin C content in kiwifruit by diffuse reflectance FT-NIR spectroscopyFu, Xiaping / Ying, Yibin / Lu, Huishan / Yu, Haiyan / Liu, Yande et al. | 2005
- 59960K
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Prediction of Chufa MT-firmness using FT-NIR spectroscopyMa, Guang / Ying, Yibin / Fu, Xiaping / Lu, Huishan / Yu, Haiyan / Liu, Yande et al. | 2005
- 59960L
-
Hyperspectral imaging technique for detection of poultry fecal residues on food processing equipmentsCho, Byoung-Kwan / Kim, Moon S. / Chen, Yud-Ren et al. | 2005
- 59960M
-
Determination of pork quality attributes using hyperspectral imaging techniqueQiao, Jun / Wang, Ning / Ngadi, M. O. / Gunenc, Aynur et al. | 2005
- 59960N
-
Hyperspectral imaging based techniques in ornamental stone characterizationBonifazi, Giuseppe / Serranti, Silvia / Menesatti, Paolo et al. | 2005
- 59960O
-
Hyperspectral imaging based techniques in contaminated soils characterizationBonifazi, Giuseppe / Piga, Luigi / Serranti, Silvia / Menesatti, Paolo et al. | 2005
- 59960P
-
Detection of mechanical injury on pickling cucumbers using near-infrared hyperspectral imagingAriana, D. / Lu, R. / Guyer, D. et al. | 2005
- 59960Q
-
Hyperspectral diffuse reflectance for determination of the optical properties of milk and fruit and vegetable juicesQin, Jianwei / Lu, Renfu et al. | 2005
- 59960R
-
Application of color mixing for safety and quality inspection of agricultural productsDing, Fujian / Chen, Yud-Ren / Chao, Kuanglin et al. | 2005
- 59960S
-
Color model for fruit quality inspection with machine visionRao, Xiuqin / Ying, Yibin et al. | 2005
- 59960T
-
Pattern classification for boneless poultry inspection using combined X-ray/laser 3D imagingChen, Xin / Jing, Hansong / Tao, Yang / Cheng, Xuemei et al. | 2005
- 59960U
-
Feature extraction and band selection methods for hyperspectral imagery applied for identifying defectsCheng, Xuemei / Yang, Tao / Chen, Yud-Ren / Chen, Xin et al. | 2005
- 59960V
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Gabor-wavelet decomposition and integrated PCA-FLD method for texture based defect classificationCheng, Xuemei / Chen, Yud-Ren / Yang, Tao / Chen, Xin et al. | 2005
- 59960W
-
Application of principal component regression and artificial neural network in FT-NIR soluble solids content determination of intact pear fruitYing, Yibin / Liu, Yande / Fu, Xiaping / Lu, Huishan et al. | 2005
- 59960X
-
Shape feature extraction and pattern recognition of sand particles and their impactShrestha, Bim P. / Suman, Sandip K. et al. | 2005
- 59960Y
-
Ultraviolet-visible transmittance techniques for rapid analysis of sugar content and soluble solids content of fresh navel orange juicesLiu, Yande / Ouyang, Aiguo / Luo, Ji / Ying, Yibin et al. | 2005
- 59960Z
-
Image recognition of clipped stigma traces in rice seedsCheng, F. / Ying, YB et al. | 2005
- 59961A
-
Study on multi algorithms for modeling of NIR spectra and MT-firmness of pearsYing, Yibin / Fu, Xiaping / Lu, Huishan / Xu, Hurong / Yu, Haiyan / Liu, Yande et al. | 2005
- 59961B
-
Application FT-NIR in rapid estimation of soluble solids content of intact kiwifruits by reflectance modeYing, Yibin / Lu, Huishan / Fu, Xiaping / Liu, Yande / Xu, Huirong / Yu, Haiyan et al. | 2005
- 59961C
-
A method of size inspection for fruit with machine visionRao, Xiuqin / Ying, Yibin et al. | 2005
- 59961D
-
PLS-NIR determination of five parameters in different types of Chinese rice wineYu, Haiyan / Ying, Yibin / Fu, Xiaping / Lu, Huishan et al. | 2005
- 59961E
-
Attachment ofEscherichia coliO157:H7,Salmonella Typhimurium, andListeria monocytogenesto beef and inactivation using hydrodynamic pressure processingPatel, Jitendra R. / Solomon, Morse B. et al. | 2005
- 59961F
-
A novel fruit shape classification method based on multi-scale analysisGui, Jiangsheng / Ying, Yibin / Rao, Xiuqin et al. | 2005
- 59961G
-
Non-destructive determination of soluble solids in chufa by FT-near infrared (FT-NIR) spectroscopyMa, Guang / Ying, Yibin / Lu, Huishan / Fu, Xiaping / Yu, Haiyan / Liu, Yande et al. | 2005
- 59961H
-
An automatic method for identifying different variety of rice seeds using machine vision technologyLiu, Yande / Ouyang, Aiguo / Wu, Jihua / Ying, Yibin et al. | 2005
- 599601
-
Detection of Escherichia coli O157:H7 using immuno beads [5996-01]Tu, S.-I. / Gehring, A. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599601
-
Detection ofEscherichia coliO157:H7 using immuno beadsTu, Shu-I / Gehring, Andrew et al. | 2005
- 599602
-
A portable cell-based optical detection device for rapid detection of Listeria and Bacillus toxins [5996-02]Banerjee, P. / Banada, P. P. / Rickus, J. L. / Morgan, M. T. / Bhunia, A. K. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599602
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A portable cell-based optical detection device for rapid detection ofListeriaandBacillustoxinsBanerjee, Pratik / Banada, Padmapriya P. / Rickus, Jenna L. / Morgan, Mark T. / Bhunia, Arun K. et al. | 2005
- 599603
-
Microfluidic pretreatment of bacterial cells for analysis of intracellular contentsWang, Hsiang-Yu / Lu, Chang / Banada, Padmapriya P. / Jagadeesan, Balamurugan / Bhunia, Arun K. et al. | 2005
- 599603
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Microfluidic pretreatment of bacterial cells for analysis of intracellular contents [5996-03]Wang, H.-Y. / Lu, C. / Banada, P. P. / Jagadeesan, B. / Bhunia, A. K. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599604
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Quality assessment of packaged foods by optical oxygen sensing [5996-04]Papkovsky, D. B. / O Mahony, F. C. / Kerry, J. P. / Ogurtsov, V. I. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599604
-
Quality assessment of packaged foods by optical oxygen sensingPapkovsky, Dmitri B. / O'Mahony, Fiach C. / Kerry, Joe P. / Ogurtsov, Vladimir I. et al. | 2005
- 599605
-
Determining ecosystem light use efficiency for carbon exchange from satelliteHuemmrich, K. Fred / Middleton, Elizabeth M. / Drolet, Guillaume / Hall, Forrest G. / Margolis, Hank / Knox, Robert G. et al. | 2005
- 599605
-
Determining ecosystem light use efficiency for carbon exchange from satellite [5996-05]Huemmrich, K. F. / Middleton, E. M. / Drolet, G. / Hall, F. G. / Margolis, H. / Knox, R. G. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599606
-
Hyperspectral imagery for observing spectral signature change inAspergillus flavusDiCrispino, Kevin / Yao, Haibo / Hruska, Zuzana / Brabham, Kori / Lewis, David / Beach, Jim / Brown, Robert L. / Cleveland, Thomas E. et al. | 2005
- 599606
-
Hyperspectral imagery for observing spectral signature change in Aspergillus flavus [5996-06]DiCrispino, K. / Yao, H. / Hruska, Z. / Brabham, K. / Lewis, D. / Beach, J. / Brown, R. L. / Cleveland, T. E. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599607
-
Deriving chlorophyll fluorescence emissions of vegetation canopies from high resolution field reflectance spectra [5996-07]Middleton, E. M. / Corp, L. A. / Daughtry, C. S. T. / Campbell, P. K. E. / Butcher, L. M. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599607
-
Deriving chlorophyll fluorescence emissions of vegetation canopies from high resolution field reflectance spectraMiddleton, Elizabeth M. / Corp, Lawrence A. / Daughtry, Craig S. / Entcheva Campbell, Petya K. / Butcher, L. Maryn et al. | 2005
- 599608
-
Crop species identification using machine vision of computer extracted individual leavesCamargo Neto, João / Meyer, George E. et al. | 2005
- 599608
-
Crop species identification using machine vision of computer extracted individual leaves [5996-08]Neto, J. C. / Meyer, G. E. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599609
-
Early detection of calcium deficiency in plants using red edge positionLi, Bingqing / Liew, Oi Wah / Asundi, Anand K. et al. | 2005
- 599609
-
Early detection of calcium deficiency in plants using red edge position [5996-09]Li, B. / Liew, O. W. / Asundi, A. K. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599610
-
New MOEMS based systems appropriate for spectroscopic investigations on agricultural growth and perishable food conditionsGrueger, Heinrich / Schenk, Harald / Heberer, Andreas / Zimmer, Fabian / Scherff, Werner / Kenda, Andreas / Frank, Albert et al. | 2005
- 599610
-
New MOEMS based systems appropriate for spectroscopic investigations on agricultural growth and perishable food conditions [5996-37]Grueger, H. / Schenk, H. / Heberer, A. / Zimmer, F. / Scherff, W. / Kenda, A. / Frank, A. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599611
-
Study of deacetylation in chitinous materials using near infrared spectroscopyChen, Suming / Tsai, Chih-Cheng / Chen, Richie L. C. / Yang, I-Chang / Hsiao, Hsien-Yi / Chen, Chia-Tseng / Yang, Ci-Wen et al. | 2005
- 599611
-
Study of deacetylation in chitinous materials using near infrared spectroscopy [5996-38]Chen, S. / Tsai, C.-C. / Chen, R. L. C. / Yang, I.-C. / Hsiao, H.-Y. / Chen, C.-T. / Yang, C.-W. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599612
-
Study on the water content measurement of tomatoes by near infrared techniqueJiang, Huanyu / Ying, Yibin / Bao, Yingshi et al. | 2005
- 599612
-
Study on the water content measurement of tomatoes by near infrared technique [5996-39]Jiang, H. / Ying, Y. / Bao, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599613
-
Optical characterization of beef muscleYao, Gang / Xia, Jinjun et al. | 2005
- 599613
-
Optical characterization of beef muscle [5996-40]Yao, G. / Xia, J. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599614
-
Near-infrared spectroscopy for non-destructive determination of soluble solids content of Chinese citrus [5996-41]Lu, H. / Ying, Y. / Liu, Y. / Fu, X. / Yu, H. / Tian, H. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599614
-
Near-infrared spectroscopy for non-destructive determination of soluble solids content of Chinese citrusLu, Huishan / Ying, Yibin / Liu, Yande / Fu, Xiaping / Yu, Haiyan / Tian, Haiqing et al. | 2005
- 599615
-
Rapid detection ofSalmonella Typhimuriumin chicken carcass using a SPR biosensorWang, Shizhou / Lan, Yubin / Yin, Yongguang / Dasari, Thirumala R. et al. | 2005
- 599615
-
Rapid detection of Salmonella Typhimurium in chicken carcass using a SPR biosensor [5996-42]Wang, S. / Lan, Y. / Yin, Y. / Dasari, T. R. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599616
-
Machine vision system for quality inspection of bulk rice seedsCheng, F. / Ying, YB et al. | 2005
- 599616
-
Machine vision system for quality inspection of bulk rice seeds [5996-43]Cheng, F. / Ying, Y. B. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599617
-
Measuring the chlorophyll content in leaves by near infrared analysisJiang, Huanyu / Bao, Yingshi / Ying, Yibin et al. | 2005
- 599617
-
Measuring the chlorophyll content in leaves by near infrared analysis [5996-45]Jiang, H. / Bao, Y. / Ying, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599618
-
Application of genetic algorithms in fundamental study of nondestructive measurement of internal quality with FT-NIR spectroscopyLiu, Yande / Ying, Yibin / Jiang, Huanyu / Xu, Huirong et al. | 2005
- 599618
-
Application of genetic algorithms in fundamental study of nondestructive measurement of internal quality with FT-NIR spectroscopy [5996-47]Liu, Y. / Ying, Y. / Jiang, H. / Xu, H. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599619
-
Wavelet analysis techniques applied to removing varying spectroscopic background in calibration model for pear sugar content [5996-48]Liu, Y. / Ying, Y. / Lu, H. / Fu, X. / SPIE-- the International Society for Optical Engineering et al. | 2005
- 599619
-
Wavelet analysis techniques applied to removing varying spectroscopic background in calibration model for pear sugar contentLiu, Yande / Ying, Yibin / Lu, Huishan / Fu, Xiaping et al. | 2005
-
A method of size inspection for fruit with machine vision [5996-51]Rao, X. / Ying, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Real-time image analysis for nondestructive detection of metal silver in packed food [5996-15]Chen, X. / Jing, H. / Tao, Y. / Cheng, X. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Feature extraction and band selection methods for hyperspectral imagery applied for identifying defects [5996-31]Cheng, X. / Yang, T. / Chen, Y. / Chen, X. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Shape feature extraction and pattern recognition of sand particles and their impact [5996-34]Shrestha, B. P. / Suman, S. K. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Application FT-NIR in rapid estimation of soluble solids content of intact kiwifruits by reflectance mode [5996-50]Ying, Y. / Lu, H. / Fu, X. / Liu, Y. / Xu, H. / Yu, H. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Attachment of Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes to beef and inactivation using hydrodynamic pressure processing [5996-53]Patel, J. R. / Solomon, M. B. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
A novel fruit shape classification method based on multi-scale analysis [5996-54]Gui, J. / Ying, Y. / Rao, X. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Prediction of Chufa MT-firmness using FT-NIR spectroscopy [5996-21]Ma, G. / Ying, Y. / Fu, X. / Lu, H. / Yu, H. / Liu, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Application of color mixing for safety and quality inspection of agricultural products (Invited Paper) [5996-28]Ding, F. / Chen, Y.-R. / Chao, K. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Nondestructive determination of soluble solids in chufa by FT-near infrared (FT-NIR) spectroscopy [5996-55]Ma, G. / Ying, Y. / Lu, H. / Fu, X. / Yu, H. / Liu, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Quantifying fiber formation in meat analogs under high moisture extrusion using image processing [5996-17]Ranasinghesagara, J. / Hsieh, F. / Yao, G. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
UV/blue light-induced fluorescence for assessing apple maturity [5996-19]Noh, H. K. / Lu, R. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Hyperspectral imaging based techniques in ornamental stone characterization [5996-24]Bonifazi, G. / Serranti, S. / Menesatti, P. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Hyperspectral imaging based techniques in contaminated soils characterization [5996-25]Bonifazi, G. / Piga, L. / Serranti, S. / Menesatti, P. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Color model for fruit quality inspection with machine vision [5996-29]Rao, X. / Ying, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
An automatic method for identifying different variety of rice seeds using machine vision technology [5996-56]Liu, Y. / Ouyang, A. / Wu, J. / Ying, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Pattern classification for boneless poultry inspection using combined x-ray/laser 3D imaging [5996-30]Chen, X. / Jing, H. / Tao, Y. / Cheng, X. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Application of near infrared spectroscopy to predict plant diseases [5996-10]Xu, H. / Ying, Y. / Ye, Z. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Development of fast line scanning imaging algorithm for diseased chicken detection [5996-13]Yang, C.-C. / Chao, K. / Chen, Y.-R. / Kim, M. S. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Hyperspectral diffuse reflectance for determination of the optical properties of milk and fruit and vegetable juice [5996-27]Qin, J. / Lu, R. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Machine vision process monitoring on a poultry processing kill line: results from an implementation [5996-12]Usher, C. / Britton, D. / Daley, W. / Stewart, J. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Image recognition of clipped stigma traces in rice seeds [5996-36]Cheng, F. / Ying, Y. B. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
A laser-based multispectral imaging system for real-time detection of apple fruit firmness [5996-16]Lu, R. / Peng, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Fluorescence coupling into structured waveguide as platform for optical portable sensors [5996-18]Seiler, A.-L. / Labeye, P. / Pouteau, P. / Mallard, F. / Hugon, X. / Benech, P. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Evaluation of vitamin C content in kiwifruit by diffuse reflectance FT-NIR spectroscopy [5996-20]Fu, X. / Ying, Y. / Lu, H. / Yu, H. / Liu, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Determination of pork quality attributes using hyperspectral imaging technique [5996-23]Qiao, J. / Wang, N. / Ngadi, M. O. / Gunenc, A. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Hyperspectral imaging technique for detection of poultry fecal residues on food processing equipments [5996-58]Cho, B.-K. / Kim, M. S. / Chen, Y.-R. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
3D sensing for machine guidance in meat cutting applications [5996-14]Daley, W. / Britton, D. / Usher, C. / Diao, M. / Ruffin, K. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Detection of mechanical injury on pickling cucumbers using near-infrared hyperspectral imaging [5996-26]Ariana, D. / Lu, R. / Guyer, D. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Application of principal component regression and artificial neural network in FT-NIR soluble solids content determination of intact pear fruit [5996-33]Ying, Y. / Liu, Y. / Fu, X. / Lu, H. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Study on multi-algorithms for modeling of NIR spectra and MT-firmness of pears [5996-49]Ying, Y. / Fu, X. / Lu, H. / Xu, H. / Yu, H. / Liu, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Ultraviolet-visible transmittance techniques for rapid analysis of sugar content and soluble solids content of fresh navel orange juices [5996-35]Liu, Y. / Ouyang, A. / Luo, J. / Ying, Y. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
Gabor-wavelet decomposition and integrated PCA-FLD method for texture based defect classification [5996-32]Cheng, X. / Chen, Y.-R. / Yang, T. / Chen, X. / SPIE-- the International Society for Optical Engineering et al. | 2005
-
PLS-NIR determination of five parameters in different types of Chinese rice wine [5996-52]Yu, H. / Ying, Y. / Fu, X. / Lu, H. / SPIE-- the International Society for Optical Engineering et al. | 2005