Influence of yacon syrup concentration and drying air temperature on properties of osmotically pre-dehydrated dried banana (English)
- New search for: Macedo, Leandro Levate
- Further information on Macedo, Leandro Levate:
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https://orcid.org/https://orcid.org/0000-0003-3010-7485
- New search for: da Silva Araújo, Cintia
- New search for: Vimercati, Wallaf Costa
- New search for: Saraiva, Sérgio Henriques
- New search for: Teixeira, Luciano José Quintão
- New search for: Macedo, Leandro Levate
- Further information on Macedo, Leandro Levate:
-
https://orcid.org/https://orcid.org/0000-0003-3010-7485
- New search for: da Silva Araújo, Cintia
- New search for: Vimercati, Wallaf Costa
- New search for: Saraiva, Sérgio Henriques
- New search for: Teixeira, Luciano José Quintão
In:
Heat and Mass Transfer
: Wärme- und Stoffübertragung
;
57
, 3
;
441-451
;
2021
- Article (Journal) / Electronic Resource
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Title:Influence of yacon syrup concentration and drying air temperature on properties of osmotically pre-dehydrated dried banana
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Additional title:Heat Mass Transfer
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Contributors:Macedo, Leandro Levate ( author ) / da Silva Araújo, Cintia ( author ) / Vimercati, Wallaf Costa ( author ) / Saraiva, Sérgio Henriques ( author ) / Teixeira, Luciano José Quintão ( author )
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Published in:Heat and Mass Transfer : Wärme- und Stoffübertragung ; 57, 3 ; 441-451
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Publisher:
- New search for: Springer Berlin Heidelberg
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Place of publication:Berlin/Heidelberg
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Publication date:2021-03-01
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Size:11 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 57, Issue 3
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 377
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Thermo-hydraulic performance of nanofluids in enhanced tubes - a reviewArora, Neeti / Gupta, Munish et al. | 2020
- 405
-
Osmotic dehydration of cubic pieces of melon: description through a three-dimensional diffusion model considering the resistance to mass flows on the surfacePinheiro, Rubens Maciel Miranda / da Silva, Wilton Pereira / do Amaral Miranda, Denise Silva / eSilva, Cleide M. D. P. S. / Pessoa, Taciano et al. | 2020
- 417
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Thermal and exergy assessment of solar chimney performance in various energy absorptions; using indoor experimental setupMehdipour, Ramin / Mohammadi, Ehsan / Babaie Parsa, Amir Mohammad / Nahalekah, Hassan et al. | 2020
- 431
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Changes in micropore structure and moisture transport properties in fibrous porous media after ultrasound treatmentLi, Panpan / Liu, Enhai / Chen, Zhenqian et al. | 2020
- 441
-
Influence of yacon syrup concentration and drying air temperature on properties of osmotically pre-dehydrated dried bananaMacedo, Leandro Levate / da Silva Araújo, Cintia / Vimercati, Wallaf Costa / Saraiva, Sérgio Henriques / Teixeira, Luciano José Quintão et al. | 2020
- 453
-
Experimental study and numerical modeling of heat and mass transfer in rubberwood during kiln dryingKhamtree, Santi / Ratanawilai, Thanate / Nuntadusit, Chayut / Marzbani, Hormoz et al. | 2020
- 465
-
Effect of geometrical parameters on the evaporative heat transfer and pressure drop of R-134a flowing in dimpled tubesAroonrat, Kanit / Asirvatham, Lazarus Godson / Dalkılıç, Ahmet Selim / Mahian, Omid / Ahn, Ho Seon / Wongwises, Somchai et al. | 2020
- 481
-
A prognostic analysis on experimental evaluation of thermosyphon using refrigerant R134a and water based on machine learning and optimization techniquesR S, Anand / David, Shibin et al. | 2020
- 495
-
Experimental and numerical findings on VCR engine performance analysis on high FFA RSO biodiesel as fuel using RSM approachMurugapoopathi, S. / Vasudevan, D. et al. | 2020
- 515
-
Hydrodynamics analysis of Taylor flow in oil and gas pipelines under constant heat fluxGawusu, Sidique / Zhang, Xiaobing et al. | 2020
- 529
-
Peculiarities in Leidenfrost water droplet evaporationOrzechowski, Tadeusz et al. | 2020
- 543
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Moisture sorption isotherm and thermodynamic analysis of quinoa grainsArslan-Tontul, Sultan et al. | 2020