Contents: Eur. J. Lipid Sci. Technol. 8/2008 (English)
In:
European Journal of Lipid Science and Technology
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110
, 8
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2008
- Article (Journal) / Electronic Resource
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Title:Contents: Eur. J. Lipid Sci. Technol. 8/2008
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Published in:
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Publisher:
- New search for: WILEY‐VCH Verlag
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Publication date:2008-08-01
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Size:2 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Source:
Table of contents – Volume 110, Issue 8
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 671
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3‐MCPD‐esters in edible fats and oils – a new and worldwide problemWeißhaar, Rüdiger et al. | 2008
- 673
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Docosahexaenoic acid: Nutrient and precursor of bioactive lipidsLagarde, Michel et al. | 2008
- 679
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The evolution of enzymatic interesterification in the oils and fats industryHolm, Hans C. / Cowan, David et al. | 2008
- 692
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Enzymatic biodiesel production: Technical and economical considerationsNielsen, Per Munk / Brask, Jesper / Fjerbaek, Lene et al. | 2008
- 701
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N‐3 enrichment of pork with fishmeal: Effects on production and consumer acceptabilitySioutis, Stelios / Coates, Alison M. / Buckley, Jonathan D. / Murphy, Timothy W. / Channon, Heather A. / Howe, Peter R. C. et al. | 2008
- 707
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Supplemental dietary flaxseed oil affects both neutral and phospholipid fatty acids in cultured tilapiade Souza, Nilson E. / Stevanato, Flávia B. / Garcia, Edivaldo E. / Visentainer, Jeane E. L. / Zara, Ricardo F. / Visentainer, Jesui V. et al. | 2008
- 714
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Enzymatic interesterification of olive oil with fully hydrogenated palm oil: Characterization of fatsCriado, Manuel / Hernández‐Martín, Estela / López‐Hernández, Arnoldo / Otero, Cristina et al. | 2008
- 725
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Oil yield and compressibility modeling during microscale expression: Criteria for linseed breedingSavoire, Raphaëlle / Lanoisellé, Jean‐Louis / Ducatel, Hélène / Vorobiev, Eugène et al. | 2008
- 735
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The effect of malaxation temperature on the virgin olive oil phenolic profile under laboratory‐scale conditionsParenti, Alessandro / Spugnoli, Paolo / Masella, Piernicola / Calamai, Luca et al. | 2008
- 742
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Lipid adsorption capacities of magnesium silicate and activated carbon prepared from the same rice hullTaspinar, Ozgul O. / Ozgul‐Yucel, Sevil et al. | 2008
- 747
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Transesterification of rapeseed oil catalyzed by liquid organic amine in supercritical methanol in a continuous tubular‐flow reactorTang, Zhiyong / Wang, Lianyuan / Yang, Jichu et al. | 2008
- 754
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Tocopherol retention in physically refined rapeseed oil as a function of deodorization temperatureČmolík, Jiří / Pokorný, Jan / Réblová, Zuzana / Svoboda, Zdeněk et al. | 2008
- 760
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Parametric study of biodiesel production from used soybean oilAllawzi, Mamdouh / Kandah, Munther Issa et al. | 2008
- 768
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The quality and volatile‐profile changes of camellia oil (Camellia oleifera Abel) following bleachingQizhi, Long / Yonghui, Huang / Haiyan, Zhong / Bedgood, Danny R. Jr. / Prenzler, Paul D. / Robards, Kevin et al. | 2008
- 776
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Thermostability of genetically modified sunflower oils differing in fatty acid and tocopherol compositionsMarmesat, Susana / Velasco, Leonardo / Ruiz‐Méndez, Maria Victoria / Fernández‐Martínez, José María / Dobarganes, Carmen et al. | 2008
- 783
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Meeting Report: Eur. J. Lipid Sci. Technol. 8/2008| 2008
- 784
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Society News: Eur. J. Lipid Sci. Technol. 8/2008| 2008
- 785
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Calendar of Events: Eur. J. Lipid Sci. Technol. 8/2008| 2008
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Contents: Eur. J. Lipid Sci. Technol. 8/2008| 2008
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Cover Picture: Eur. J. Lipid Sci. Technol. 8/2008| 2008