Report of committee to develop a method for color comparison of cottonseed meal (English)
- New search for: Brodie, R. K.
- New search for: Law, T. C.
- New search for: Hamner, H. C.
- New search for: Mays, J. R. Jr.
- New search for: Brodie, R. K.
- New search for: Law, T. C.
- New search for: Hamner, H. C.
- New search for: Mays, J. R. Jr.
In:
Oil and Fat Industries
;
4
, 1-10Part2
;
187-188
;
1927
- Article (Journal) / Electronic Resource
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Title:Report of committee to develop a method for color comparison of cottonseed meal
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Contributors:Brodie, R. K. ( author ) / Law, T. C. ( author ) / Hamner, H. C. ( author ) / Mays, J. R. Jr. ( author )
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Published in:Oil and Fat Industries ; 4, 1-10Part2 ; 187-188
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Publisher:
- New search for: Springer‐Verlag
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Publication date:1927-01-01
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Size:2 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Source:
Table of contents – Volume 4, Issue 1-10Part2
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 134
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American Oil Chemists Society announces program for Annual Meeting| 1927
- 136
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The consumption of butter and oleomargarine from 1917 to 1926Croxton, Frederick E. et al. | 1927
- 139
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Changes in olive oil after long standingBrooks, R. O. et al. | 1927
- 141
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Papers on vegetable oils are read before the American Chemical Society| 1927
- 143
-
New aspects of the chemistry of the oils and fatsDrummond, J. C. et al. | 1927
- 151
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February exports of oleo oil, tallow, oleic acid or red oil, and other animal greases, oils and fats, N.E.S.| 1927
- 152
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February exports of Lard Compound and Oleomargarine| 1927
- 153
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February exports of Vegetable oils| 1927
- 154
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January Imports of Olives, Cccoanut meat and oil, peanuts and peanut oil, and edible olive oil| 1927
- 156
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Abstracts from other journalsWesson, David et al. | 1927
- 157
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The application of modern analytical methods to transactions in cottonseed productsWesson, David et al. | 1927
- 160
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Winterizing oilsTurner, Francis M. et al. | 1927
- 163
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Extraction experiences in foreign landsHassel, Bruno et al. | 1927
- 168
-
Fundamental principles of refiningCluff, C. B. et al. | 1927
- 171
-
Report of the Chevreul Prize CommitteeWesson, David et al. | 1927
- 172
-
A method for proteinsChapman, R. M. et al. | 1927
- 175
-
Some effects of atmospheric oxidation of cod liver oil| 1927
- 177
-
Report of Committee on Determination of free fatty acid of oil in seedBrodie, R. K. et al. | 1927
- 182
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Report of the Ammonia CommitteeMoore, H. C. / Butt, C. A. / Forbes, L. B. / Battle, H. B. / Tenent, E. H. et al. | 1927
- 187
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Report of committee to develop a method for color comparison of cottonseed mealBrodie, R. K. / Law, T. C. / Hamner, H. C. / Mays, J. R. Jr. et al. | 1927
- 189
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Report of the Neutral Oil CommitteeMcLean, Claude E. et al. | 1927
- 191
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Report of the Detergents Committee of the A. O. C. S., for 1927Hoyt, L. F. et al. | 1927
- 197
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Report of the Color CommitteeTrevithick, H. P. et al. | 1927
- 199
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Report of the Moisture CommitteeIrwin, W. H. et al. | 1927
- 202
-
John P. Harris joins Industrial Chemical Company| 1927
- 203
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Report of the Referee Board of the season 1926–1927| 1927
- 205
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Inventory and production control in oil refineriesLee, Alan Porter et al. | 1927
- 210
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The relation between the deflocculating and frothing powers of soapsChapin, Robert M. et al. | 1927
- 215
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Methods of producing cod liver oilTurner, Francis M. et al. | 1927
- 216
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Important notices to A. O. C. S. members| 1927
- 217
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An American palm oil industryWadell, Hakon et al. | 1927
- 225
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Sulphonated oils: Their manufacture, properties and usesWennström, H. E. et al. | 1927
- 232
-
Census shows condition of industry| 1927
- 237
-
Oil chemists elect Trevithick| 1927
- 238
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Inaugural letter of president TrevithickTrevithick, H. P. et al. | 1927
- 239
-
American Oil Chemists meet in Memphis| 1927
- 240
-
American Oil Chemists' Society| 1927
- 244
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Oil Chemists' banquet| 1927
- 245
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President of chemists addresses society| 1927
- 248
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Personal comment| 1927