Assessing the feasibility of using the ketogenic diet in autism spectrum disorder (English)
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In:
Journal of Human Nutrition and Dietetics
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36
, 4
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1303-1315
;
2023
- Article (Journal) / Electronic Resource
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Title:Assessing the feasibility of using the ketogenic diet in autism spectrum disorder
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Contributors:Albers, Jacob ( author ) / Kraja, Gearta ( author ) / Eller, Danielle ( author ) / Eck, Karen ( author ) / McBrian, Danielle ( author ) / Bain, Jennifer M. ( author )
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Published in:Journal of Human Nutrition and Dietetics ; 36, 4 ; 1303-1315
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Publisher:
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Publication date:2023-08-01
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Size:13 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 36, Issue 4
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1123
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Issue Information| 2023
- 1127
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Bad science: time for our community to do betterLangley‐Evans, Simon C. et al. | 2023
- 1131
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‘Feta is obviously very dangerous stuff looking at all those reds’: Can nutrition labelling help people living with type 2 diabetes to self‐manage their condition?McClinchy, Jane / Dickinson, Angela / Wills, Wendy et al. | 2023
- 1144
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Diet quality, ultra‐processed food consumption, and quality of life in a cross‐sectional cohort of adults and teens with celiac diseaseCadenhead, Jennifer W. / Martínez‐Steele, Euridice / Contento, Isobel / Kushi, Lawrence H. / Lee, Anne R. / Nguyen, Thanh Thanh T. / Lebwohl, Benjamin / Green, Peter H. R. / Wolf, Randi L. et al. | 2023
- 1159
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Vitamin D levels in the assessment of Crohn's disease activity and their relation to nutritional status and inflammationZheng, Y. / Li, Z.‐B. / Wu, Z.‐Y. / Zhang, K.‐J. / Liao, Y.‐J. / Wang, X. / Cen, Z.‐X. / Dai, S.‐X. / Ma, W.‐J. et al. | 2023
- 1170
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Handgrip strength is associated with 12‐month survival in male patients suffering with advanced chronic liver diseaseCôrtes, Daniela M. / Boulhosa, Ramona S. da S. B. / L. da S. L. Paz, Cláudio / Cunha, Carla de M. / de Oliveira, Lucivalda P. M. / Lyra, André C. / Bueno, Allain A. / de Jesus, Rosângela P. et al. | 2023
- 1179
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Caregivers' nutrition‐related knowledge, perceptions, practices and barriers regarding the therapeutic diet for classical galactosaemiaBlaauw, Giana F. / Dolman‐Macleod, Robin C. / Van Niekerk, Evette et al. | 2023
- 1193
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Psychological interventions aiming for changing dietary habits in patients with cardiovascular disease: A systematic review and meta‐analysisVassou, Christina / Yannakoulia, Mary / Cropley, Mark / Panagiotakos, Demosthenes B. et al. | 2023
- 1207
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Adding mini meals to a nasogastric refeeding protocol for patients with eating disorders can be achieved on general hospital wardsMorgan, Kate / Cutmore, Clare / Matthews‐Rensch, Kylie et al. | 2023
- 1214
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Relationship of blood thiamine pyrophosphate to plasma phosphate and the response to enteral nutrition plus co‐administration of intravenous thiamine during critical illnessCollie, Jake T. B. / Jiang, Alice / Abdelhamid, Yasmine Ali / Ankravs, Melissa / Bellomo, Rinaldo / Byrne, Kathleen M. / Clancy, Annabelle / Finnis, Mark E. / Greaves, Ronda / Tascone, Brianna et al. | 2023
- 1225
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Availability of palliative parenteral nutrition to patients with advanced cancer: A national survey of service provisionBaker, James / Smith, Philip J. / White, Simon J. / Gifford, Alison J. et al. | 2023
- 1234
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The impact of providing flexible meals on patients' nutritional intake, fasting times and cost when admitted to a trauma unitLee, Ellen / Singleton, Justin / Murphy, Annette / Heaney, Susan et al. | 2023
- 1242
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Developing a consensus to support health and social care professionals and patients manage nutrition in the context of COVID‐19 recoveryTronco Hernandez, Yessica Abigail / Julian, Anna / Weekes, Elizabeth C. / Murphy, Jane / Frost, Gary / Hickson, Mary et al. | 2023
- 1253
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Malnutrition and clinical outcomes post alloSCTJefferis, Madison / Andersen, Sarah / Brown, Teresa / Curley, Cameron / Bauer, Judy et al. | 2023
- 1261
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Human milk expression in the first year postpartum among persons with low incomesNakayama, Jasmine Y. / Marks, Kristin J. / McGowan, Andrea / Li, Ruowei / Hamner, Heather C. et al. | 2023
- 1270
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Validity of the relative fat mass pediatric index (RFMp) for the analysis of body composition in physically active youths at different stages of biological maturationde Almeida‐Neto, Paulo Francisco / Cesário, Tatianny de Macêdo / Fernandes da Costa, Roberto / de Matos, Dihogo Gama / Aidar, Felipe J. / Dantas, Paulo Moreira Silva / Cabral, Breno Guilherme de Araújo Tinôco et al. | 2023
- 1279
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Infant egg consumption during introduction to solid food remains low in the United Kingdom but increases with infant age and a baby‐led weaning approachRowan, Hannah / Brown, Amy et al. | 2023
- 1290
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Nutritional status at hospital admission and prediction of clinical outcomes in children and adolescents with cancer: Results of the Brazilian survey on oncological nutrition in paediatricsAfonso, Wanélia Vieira / Peres, Wilza Arantes Ferreira / de Pinho, Nivaldo Barroso / Corrêa Schilithz, Arthur Orlando / Martucci, Renata Brum / Rodrigues, Viviane Dias / Braga, Juliana Silva do Nascimento / Costa, Joana Dias da / Padilha, Patricia de Carvalho et al. | 2023
- 1303
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Assessing the feasibility of using the ketogenic diet in autism spectrum disorderAlbers, Jacob / Kraja, Gearta / Eller, Danielle / Eck, Karen / McBrian, Danielle / Bain, Jennifer M. et al. | 2023
- 1316
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Nutritional status of children affected by X‐linked adrenoleukodystrophyMoroni, Isabella / De Amicis, Ramona / Ardissone, Anna / Ravella, Simone / Bertoli, Simona et al. | 2023
- 1327
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Maternal pre‐pregnancy body mass index, gestational weight gain and child weight during the first 2 years of life in an Amazonian birth cohortSantos da Silva, Lara Lívia / Malta, Maíra Barreto / Lourenço, Bárbara Hatzlhoffer / Mosquera, Paola Soledad / de Araújo Damasceno, Ana Alice / Neves, Paulo Augusto Ribeiro / Cardoso, Marly Augusto / for the MINA‐Brazil Working Group et al. | 2023
- 1339
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Parental child‐feeding practices at 4 years of age are associated with dietary patterns of 7‐year‐oldsBarbosa, Catarina / Lopes, Carla / Costa, Alexandra / Warkentin, Sarah / Oliveira, Andreia et al. | 2023
- 1349
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Effect modification of socioeconomic status on the association of exposure to famine in early life with osteoporosis in womenZhao, Hongfei / Fan, Lin / Yi, Xianhong / Zhu, Linghui / Liu, Xiaotian / Hou, Jian / Zhang, Gongyuan / Pan, Jun / Wang, Chongjian et al. | 2023
- 1359
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Hospital‐acquired undernutrition and associated factors in children and adolescents admitted to a tertiary care hospitalViana Alves, Marília de Fátima / Cruvel, Juliana Moreira da Silva / Coutinho, Marluce Alves / Sousa, Maria Milena Bezerra / Barbosa, Elza Cristina Batista / Pires, Bruna Renata Fernandes et al. | 2023
- 1368
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A systematic review of measurement methods used to estimate fluid and beverage intake in free‐living, working‐age adultsRogerson, Georgia / Whelan, Megan / Gibson, Rachel et al. | 2023
- 1390
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Blended diet for enteral tube feeding in young people: A systematic review of the benefits and complicationsMcCormack, Siobhan / Patel, Kamal / Smith, Chris et al. | 2023
- 1406
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Equipping nutrition graduates for the complex realities of practice: Using practitioner perspectives and experiences to inform authentic sustainability curriculumMaher, Judith / Ashford, Theresa / Verdonck, Michèle / English, Elizabeth / Burkhart, Sarah et al. | 2023
- 1417
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The effect of phone and video counselling given to participants living with obesity on weight loss and quality of life during the COVID‐19 pandemic: a randomised controlled trialYücel, Ümüş Özbey / Yücel, Murat et al. | 2023
- 1425
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Gut microbiome composition is similar between pregnant women with excess body fat with healthy and less healthy dietary intake patternsO'Connor, Hannah / Li, Sherly / Hodge, Allison / Callaway, Leonie / David Mclntyre, Harold / Barrett, Helen / Wilkinson, Shelley A. / Nitert, Marloes Dekker et al. | 2023
- 1438
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Patient experiences of weight loss and eating after bariatric surgery: A systematic review and qualitative synthesisAnsari, Mariha / Serjeant, Sarah et al. | 2023
- 1451
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Interaction of environmental factors with the polygenic risk scores of thinness‐related genes in preventing obesity risk in middle‐aged adults: The KoGESZhou, Jun‐Yu / Liu, Meiling / Park, Sunmin et al. | 2023
- 1468
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A critical review exploring science communication of nutrition and dietetic research: a case‐based approach exploring methodologiesMellor, Duane D. / Green, Dan J. et al. | 2023
- 1480
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A framework for selecting data generation strategies in qualitative health research studiesJack, Susan M. / Orr, Elizabeth / Campbell, Karen A. / Whitmore, Carly / Cammer, Allison et al. | 2023
- 1496
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Association of selenium and cadmium with heart failure and mortality based on the National Health and Nutrition Examination SurveyXing, Xin / Xu, Min / Yang, Lijun / Shao, Congcong / Wang, Yuan / Qi, Mengyao / Niu, Xiaolin / Gao, Dengfeng et al. | 2023
- 1507
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Survey tools for measuring research or evidence‐based practice constructs in dietetics: A narrative reviewHand, Rosa K. et al. | 2023
- 1529
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Nutritional practices and dietetic provision in the endometriosis population, with a focus on functional gut symptomsDeepak Kumar, Komal / Appleby‐Gunnill, Bridie / Maslin, Kate et al. | 2023
- 1539
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Cariogenic diet consumption during lockdownMafla, Ana C. / De La Cruz‐Rosero, Geraldine / Vallejo‐Rosero, Héctor W. / Argoty‐Rodríguez, Jorge A. / Schwendicke, Falk et al. | 2023
- 1547
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The challenges facing residential aged care homes to participate in quality food and nutrition researchCave, Danielle / Abbey, Karen / Capra, Sandra et al. | 2023
- 1556
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Food prescription pilots: feasibility, acceptability and affordability of improving diet through menu planning and grocery deliveryCohen, Deborah A. / Estrada, Erika L. / Montes, Monica / Voorhees, Allison C. / Inzhakova, Galina / Rios, Claudia / Hsieh, Timothy / Tayag, Justin / Castillo, Amorette / Hashmi, Sean et al. | 2023
- 1564
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A lifestyle pattern characterised by high consumption of sweet and salty snacks, sugar sweetened beverages and sedentary time is associated with blood pressure in families at risk for type 2 diabetes mellitus in Europe. The Feel4Diabetes StudyBasdeki, Eirini D. / Karatzi, Kalliopi / Arnaoutis, Giannis / Makrilakis, Konstantinos / Liatis, Stavros / Cardon, Greet / De Craemer, Marieke / Iotova, Violeta / Tsochev, Kaloyan / Tankova, Tsvetalina et al. | 2023
- 1576
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Exploring the determinants of food choice in Chinese immigrants living in Australia and Chinese people living in mainland China: A qualitative studyWang‐Chen, Yixi / Kellow, Nicole J. / Choi, Tammie S. T. et al. | 2023
- 1589
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Eight‐week supplementation of Aronia berry extract promoted the glutathione defence system against acute aerobic exercise‐induced oxidative load immediately and 30 min post‐exercise in healthy adults: a double‐blind, randomised controlled trialChung, Jae‐Won / Kim, Ji‐Eon / Nam, Yea‐eun / Kim, Woo‐Shik / Lee, Insoo / Yim, Sung‐Vin / Kwon, Oran et al. | 2023
- 1600
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Diet After Ileostomy Study: an observational study describing dietary intake and stoma‐related symptoms in people with an ileostomyEngland, Clare / Mitchell, Alexandra / Atkinson, Charlotte et al. | 2023