Functional analyses of neutrophil‐like differentiated cell lines under a hyperglycemic condition (English)
- New search for: Oya‐Ito, Tomoko
- New search for: Naitou, Hirotaka
- New search for: Masuda, Shuichi
- New search for: Kinae, Naohide
- New search for: Ohashi, Norio
- New search for: Oya‐Ito, Tomoko
- New search for: Naitou, Hirotaka
- New search for: Masuda, Shuichi
- New search for: Kinae, Naohide
- New search for: Ohashi, Norio
In:
Molecular Nutrition & Food Research
;
52
, 3
;
360-369
;
2008
- Article (Journal) / Electronic Resource
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Title:Functional analyses of neutrophil‐like differentiated cell lines under a hyperglycemic condition
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Contributors:Oya‐Ito, Tomoko ( author ) / Naitou, Hirotaka ( author ) / Masuda, Shuichi ( author ) / Kinae, Naohide ( author ) / Ohashi, Norio ( author )
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Published in:Molecular Nutrition & Food Research ; 52, 3 ; 360-369
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Publisher:
- New search for: WILEY‐VCH Verlag
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Publication date:2008-03-01
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Size:10 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 52, Issue 3
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 302
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Contents: Mol. Nutr. Food Res. 3/2008| 2008
- 305
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Physiological Effects of Thermally Treated FoodsSomoza, Veronika et al. | 2008
- 307
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Acrylamide in home‐prepared roasted potatoesSkog, Kerstin / Viklund, Gunilla / Olsson, Kerstin / Sjöholm, Ingegerd et al. | 2008
- 313
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A study on the use of empirical models to predict the formation of acrylamide in potato crispsKnol, Jeroen J. / Viklund, Gunilla Å. I. / Linssen, Jozef P. H. / Sjöholm, Ingegerd M. / Skog, Kerstin I. / van Boekel, Martinus A. J. S. et al. | 2008
- 322
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Binding of heterocyclic aromatic amines by lactic acid bacteria: Results of a comprehensive screening trialStidl, Reinhard / Sontag, Gerhard / Koller, Verena / Knasmüller, Siegfried et al. | 2008
- 330
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Consumption of Brussels sprouts protects peripheral human lymphocytes against 2‐amino‐1‐methyl‐6‐phenylimidazo[4,5‐b]pyridine (PhIP) and oxidative DNA‐damage: results of a controlled human intervention trialHoelzl, Christine / Glatt, Hansruedi / Meinl, Walter / Sontag, Gerhard / Haidinger, Gerald / Kundi, Michael / Simic, Tatjana / Chakraborty, Asima / Bichler, Julia / Ferk, Franziska et al. | 2008
- 342
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Radical scavenging activity, anti‐bacterial and mutagenic effects of Cocoa bean Maillard Reaction products with degree of roastingSumma, Carmelina / McCourt, Josephine / Cämmerer, Bettina / Fiala, Annette / Probst, Martina / Kun, Szillard / Anklam, Elke / Wagner, Karl‐Heinz et al. | 2008
- 352
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Lipid hydroperoxides from processed dietary oils enhance growth of hepatocarcinoma cellsRohr‐Udilova, Nataliya V. / Stolze, Klaus / Sagmeister, Sandra / Nohl, Hans / Schulte‐Hermann, Rolf / Grasl‐Kraupp, Bettina et al. | 2008
- 360
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Functional analyses of neutrophil‐like differentiated cell lines under a hyperglycemic conditionOya‐Ito, Tomoko / Naitou, Hirotaka / Masuda, Shuichi / Kinae, Naohide / Ohashi, Norio et al. | 2008
- 370
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Nε‐carboxymethyllysine‐modified proteins are unable to bind to RAGE and activate an inflammatory responseBuetler, Timo M. / Leclerc, Estelle / Baumeyer, Alexandra / Latado, Helia / Newell, John / Adolfsson, Oskar / Parisod, Véronique / Richoz, Janique / Maurer, Sarah / Foata, Francis et al. | 2008
- 379
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Preventing cell death induced by carbonyl stress, oxidative stress or mitochondrial toxins with vitamin B anti‐AGE agentsMehta, Rhea / Shangari, Nandita / O'Brien, Peter J. et al. | 2008
- 386
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Protocatechuic acid: The missing human cyanidins' metaboliteGalvano, Fabio / Vitaglione, Paola / Volti, Giovanni Li / Di Giacomo, Claudia / Gazzolo, Diego / Vanella, Luca / La Fauci, Luca / Fogliano, Vincenzo et al. | 2008
- 388
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Answer to Prof. Galvano's Letter to the EditorDuthie, Garry et al. | 2008
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Cover Picture – Mol. Nutr. Food Res. 3/2008| 2008