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Effects of Extrusion on the Emulsifying Properties of Rumen and Soy Protein
British Library Online Contents | 2010| -
Comparison of properties of native and extruded amaranth (Amaranthus cruentus L. - BRS Alegria) flour
British Library Online Contents | 2011| -
Study of bovine b-casein at water/lipid interface by molecular modeling
British Library Online Contents | 2001| -
Dependence of the Interfacial Behavior of beta-Casein on Phosphoserine Residues
British Library Online Contents | 2003| -
Fortified food made by the extrusion of a mixture of chickpea, corn and bovine lung controls iron-deficiency anaemia in preschool children
British Library Online Contents | 2008| -
Effect of cooking on the thermal behavior of the cowpea bean oil (Vigna unguiculata L. Walp)
British Library Online Contents | 2015| -
Diagnosis of suspected trimethylaminuria by NMR spectroscopy
British Library Online Contents | 2005| -
Protein nutritional value of extrusion-cooking defatted lung flour
British Library Online Contents | 1993| -
Corrigendum to “Diagnosis of suspected trimethylaminuria by NMR spectroscopy? [Clin. Chim. Acta 351 (2005) 149–154]
British Library Online Contents | 2005| -
Cholesterol-Lowering Properties of Whole Cowpea Seed and Its Protein Isolate in Hamsters
British Library Online Contents | 2008| -
Thermal studies on protein isolates of white lupin seeds (Lupinus albus)
British Library Online Contents | 2012| -
Effect of organic solvent and the lipid content on functionality of bovine lung protein isolates
British Library Online Contents | 1993| -
Effect of fructans-based fat replacer on chemical composition, starch digestibility and sensory acceptability of corn snacks
British Library Online Contents | 2009| -
Effect of extrusion on the emulsifying properties of soybean proteins and pectin mixtures modelled by response surface methodology
British Library Online Contents | 2009| -
Solvent-induced lysozyme gels: Effects of system composition and temperature on structural and dynamic characteristics
British Library Online Contents | 2006| -
Protected Areas and the Genetics Question
British Library Conference Proceedings | 1998|Contributors: Willison, J. H. M. -
Thermal and kinetic studies of white lupin (Lupinus albus) oil
British Library Online Contents | 2018| -
Geoscience and the Management of Protected Areas and Working Landscapes in Mountain Environment
British Library Conference Proceedings | 1998|Contributors: Willison, J. H. M. -
Does "Good" Information Equal "Better" Decisions? A Study in Progress to Evaluate Parks Canada's Ecosystem Management Efforts in the Columbia Mountains of British Columbia
British Library Conference Proceedings | 1998|Contributors: Willison, J. H. M.
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