1–20 of 48 hits
Sort by:
Sort by:
-
Effect of Surface Hydrophobicity on the Kinetics of Adsorption of Bovine Serum Albumin at Air-Water Interfaces
British Library Conference Proceedings | 1997| -
Dewatering Biosolids from a Milk Processing Plant: Ultrafiltration/Microfiltration Membranes
British Library Conference Proceedings | 1997| -
Mass Transfer In Edible Film Coated Chicken Nuggets: Influence of Frying Temperature and Pressure
British Library Conference Proceedings | 1997| -
Effects of Blanching and Drying Temperatures on Rehydration Rate and Texture of Sweet Potatoes
British Library Conference Proceedings | 1997| -
Role of Moisture in the Failure of Low-Moisture Baked Products
British Library Conference Proceedings | 1997| -
Prediction of Stability of Dehydrated Apple As A Function of Water Activity and Glass Transition Temperature
British Library Conference Proceedings | 1997| -
Microwave Pre-Treatment in Sun-drying of Corinth Raisins
British Library Conference Proceedings | 1997| -
Development of Surface and Deposition Films from Peanut Protein
British Library Conference Proceedings | 1997| -
Comparison of the Dielectrics of Salt Solutions and Real Food Systems at Pasteurization and Sterilization Temperatures
British Library Conference Proceedings | 1997| -
Design of a Pilot Scale Continuous Stirred Ethanol Reactor Separator with Solvent Absorption and Extractive Distillation
British Library Conference Proceedings | 1997| -
Pilot Plant Citrus Juice Evaporator for Concentrate Development and Scale-up Production
British Library Conference Proceedings | 1997| -
Viscous Dissipation In Scraped-Surface Heat Exchangers
British Library Conference Proceedings | 1997| -
Glass Transition Temperatures: Importance of Prediction and Use
British Library Conference Proceedings | 1997| -
Dairy By-Products: Current Utilization and Research Needs
British Library Conference Proceedings | 1997| -
Phase Diagram for the Mixture of Globular Protein and Non-Ionic Polymer
British Library Conference Proceedings | 1997| -
Correlation of Bostwick and Pressure Drop for Tomato Products
British Library Conference Proceedings | 1997| -
A Model for the Sheeting of Dough Between Rolls Operating at Different Speeds
British Library Conference Proceedings | 1997| -
Determination of Optimum Grinding Conditions for Processing of Raw Corn for Production of Tortilla Flour by Extrusion
British Library Conference Proceedings | 1997|
Send my search to (beta)
Send your search query (search terms without filters) to other databases, portals and catalogues to find more interesting hits.
Dimensions:
full data search
or
title and abstract search
Dimensions is a database for abstracts and citations that links information on research funding with the resulting publications, studies and patents.
TIB AV portal
In the TIB AV-Portal, audiovisual media from science and teaching can be foundand own scientific videos can be published.
Specialised Information Service for Mobility and Transport Research (FID move)
Open Research Knowledge Graph (ORKG)
The FID move can be used to search for subject-specific literature, research data and other information from mobility and transport research.
The Open Research Knowledge Graph provides structured descriptions of research content and makes it comparable.
Common Union Catalogue (GVK)
Freely accessible part of the collaborative K10plus catalogue with materials relevant for interlibrary loan and direct delivery services.