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Dietary Milk-Fat-Globule Membrane Affects Resistance to Diarrheagenic Escherichia coli in Healthy Adults in a Randomized, Placebo-Controlled, Double-Blind Study
Online Contents | 2016|Publisher: Oxford University Press, Oxford -
Prion-like spreading of pathological {alpha}-synuclein in brain
Oxford University Press | 2013|Publisher: Oxford University Press -
Inflammation and white matter degeneration persist for years after a single traumatic brain injury
Oxford University Press | 2013|Publisher: Oxford University Press -
Schizotypy: Looking Back and Moving Forward
Oxford University Press | 2015|Publisher: Oxford University Press -
Acetate dose-dependently stimulates milk fat synthesis in lactating dairy cows.(Nutrient Physiology, Metabolism, and Nutrient-Nutrient Interactions)
Online Contents | 2017|Publisher: Oxford University Press, Oxford -
l-Glutamine Enhances Tight Junction Integrity by Activating CaMK Kinase 2-AMP-Activated Protein Kinase Signaling in Intestinal Porcine Epithelial Cells
Online Contents | 2016|Publisher: Oxford University Press, Oxford -
Altered Appetite-Mediating Hormone Concentrations Precede Compensatory Overeating After Severe, Short-Term Energy Deprivation in Healthy Adults
Online Contents | 2016|Publisher: Oxford University Press, Oxford -
Hallucinations: A Systematic Review of Points of Similarity and Difference Across Diagnostic Classes
Oxford University Press | 2017|Publisher: Oxford University Press -
Visual dysfunction in Parkinsons disease
Oxford University Press | 2016|Publisher: Oxford University Press -
Texture-based differences in eating rate reduce the impact of increased energy density and large portions on meal size in adults.(Ingestive Behavior and Neuroscience)(Report)(Author abstract)
Online Contents | 2017|Publisher: Oxford University Press, Oxford -
Human cerebrospinal fluid monoclonal N-methyl-D-aspartate receptor autoantibodies are sufficient for encephalitis pathogenesis
Oxford University Press | 2016|Publisher: Oxford University Press -
Inflammaging and Skeletal Muscle: Can Protein Intake Make a Difference?
Online Contents | 2016|Publisher: Oxford University Press, Oxford -
The Colonic Microbiome and Epithelial Transcriptome Are Altered in Rats Fed a High-Protein Diet Compared with a Normal-Protein Diet
Online Contents | 2016|Publisher: Oxford University Press, Oxford -
TDP-43 stage, mixed pathologies, and clinical Alzheimers-type dementia
Oxford University Press | 2016|Publisher: Oxford University Press -
Biological fate of low-calorie sweeteners
Oxford University Press | 2016|Publisher: Oxford University Press -
Inflammation and Nutritional Science for Programs/Policies and Interpretation of Research Evidence (INSPIRE)
Online Contents | 2015|Publisher: Oxford University Press, Oxford -
Protein Supplementation at Breakfast and Lunch for 24 Weeks beyond Habitual Intakes Increases Whole-Body Lean Tissue Mass in Healthy Older Adults
Online Contents | 2016|Publisher: Oxford University Press, Oxford -
Consumption of Yogurt, Low-Fat Milk, and Other Low-Fat Dairy Products Is Associated with Lower Risk of Metabolic Syndrome Incidence in an Elderly Mediterranean Population
Online Contents | 2015|Publisher: Oxford University Press, Oxford -
A novel organic selenium compound exerts unique regulation of selenium speciation, selenogenome, and selenoproteins in broiler chicks.(Nutrient Physiology, Metabolism, and Nutrient-Nutrient Interactions)
Online Contents | 2017|Publisher: Oxford University Press, Oxford -
Usual Intake of Added Sugars and Saturated Fats Is High while Dietary Fiber Is Low in the Mexican Population
Online Contents | 2016|Publisher: Oxford University Press, Oxford
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