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Effect of temperature and glucose concentration on the N-butanoyl-l-homoserine lactone production by Aeromonas hydrophila
British Library Online Contents | 2006| -
Growth of Aeromonas hydrophila in modified-atmosphere-packed cooked meat products
British Library Online Contents | 2000| -
Growth/no growth models describing the influence of pH, lactic and acetic acid on lactic acid bacteria developed to determine the stability of acidified sauces
British Library Online Contents | 2007| -
Inhibition of Listeria monocytogenes LMG10470 by plantaricin UG1 in vitro and in beef meat
British Library Online Contents | 2002| -
Antimicrobial activity of gaseous chlorine dioxide: interference by food components
British Library Conference Proceedings | 2006| -
Development of a real-time NASBA assay for the detection of Campylobacter jejuni cells
British Library Online Contents | 2006| -
Detection of Campylobacter jejuni Added to Foods by Using a Combined Selective Enrichment and Nucleic Acid Sequence-Based Amplification (NASBA)
British Library Online Contents | 1995| -
Prevalance, growth and characterization of Bacillus cereus in refrigerated vacuum packed potato puree
British Library Online Contents | 2003| -
Growth and survival of Shigella sonnei and S. flexneri in minimal processed vegetables packed under equilibrium modified atmosphere and stored at 7^oC and 12^oC
British Library Conference Proceedings | 2000| -
Optimization of the nucleic acid amplification system NASBA[R] and the "in-solution" hybridization technique ELGA for detection of Listeria monocytogenes and Campylobacter jejuni
British Library Conference Proceedings | 1994| -
Shelf-life of minimally processed lettuce and cabbage treated with gaseous chlorine dioxide and cysteine
British Library Online Contents | 2008| -
Antimicrobial activity of gaseous chlorine dioxide: interference by food components
British Library Online Contents | 2006| -
Inactivation of Murine Norovirus 1 and Bacteroides fragilis Phage B40-8 by Mesophilic and Thermophilic Anaerobic Digestion of Pig Slurry
British Library Online Contents | 2010|
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