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Chilling induced ethylene biosynthesis in 'Hayward' kiwifruit following storage
Online Contents | 2002| -
The effect of edible coatings on the nutritional quality of ‘Bravo de Esmolfe’ fresh-cut apple through shelf-life
British Library Online Contents | 2017| -
The effect of edible coatings on the nutritional quality of ‘Bravo de Esmolfe’ fresh-cut apple through shelf-life
British Library Online Contents | 2017| -
The effect of edible coatings on the nutritional quality of 'Bravo de Esmolfe' fresh-cut apple through shelf-life
British Library Online Contents | 2017| -
The effect of edible coatings on the nutritional quality of 'Bravo de Esmolfe' fresh-cut apple through shelf-life
British Library Online Contents | 2017| -
Effect of Calcium chloride and 1-MCP (Smartfresh™) postharvest treatment on ‘Golden Delicious’ apple cold storage physiological disorders
British Library Online Contents | 2016| -
The effect of alginate-based edible coatings enriched with essential oils constituents on Arbutus unedo L. fresh fruit storage
Online Contents | 2015|Contributors: Antunes, Maria D.C -
The use of polysaccharide-based edible coatings enriched with essential oils to improve shelf-life of strawberries
Online Contents | 2015|Contributors: Antunes, Maria D.C -
Raspberry fresh fruit quality as affected by pectin- and alginate-based edible coatings enriched with essential oils
Online Contents | 2015|Contributors: Antunes, Maria D.C -
Effect of harvest date and 1-MCP (SmartFresh™) treatment on ‘Golden Delicious’ apple cold storage physiological disorders
Online Contents | 2015|Contributors: Antunes, Maria D.C -
The effect of temperature and film covers on the storage ability of Arbutus unedo L. fresh fruit
Online Contents | 2013|Contributors: Antunes, Maria D.C. -
Effect of Calcium chloride and 1-MCP (Smartfresh™) postharvest treatment on ‘Golden Delicious’ apple cold storage physiological disorders
Online Contents | 2016|Contributors: Antunes, Maria D.C
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