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Yields and properties of char produced by slow pyrolysis of lignocellulosic biomasses
Free accessBASE | 2017| -
Wet electrostatic scrubbing for high efficiency submicron particle capture
Free accessBASE | 2011| -
The microbiome in dairy products assessed by metagenomics and metatranscriptomics
Free accessBASE | 2015| -
Sfogliatella Riccia Napoletana: realization of a lard- and palm oil- free "ready to eat" product
Free accessBASE | 2017| -
Selective oxidation processes of organic substances in water by means of photocatalytic systems
Free accessBASE | 2013| -
Role of constituents on structure and properties of polysaccharides proteins edible films
Free accessBASE | 2011|
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