1–20 of 315 hits
Sort by:
Sort by:
-
Biscuits fortified with micro-encapsulated shrimp oil: characteristics and storage stability
British Library Online Contents | 2017| -
Element distribution and morphology of spotted golden goatfish fish scales as affected by demineralisation
British Library Online Contents | 2016| -
Effect of the mixtures of squid ink tyrosinase and tannic acid on properties of sardine surimi gel
British Library Online Contents | 2016| -
Physico-Mechanical Characterization and Antimicrobial Properties of Fish Protein Isolate/Fish Skin Gelatin-Zinc Oxide (ZnO) Nanocomposite Films
British Library Online Contents | 2016| -
Antioxidant activities and selected characteristics of gelatin hydrolysates from seabass (Lates calcarifer) skin as affected by production processes
British Library Online Contents | 2016| -
Enzymatic hydrolysis of starry triggerfish (Abalistes stellaris) muscle using liver proteinase from albacore tuna (Thunnus alalunga)
British Library Online Contents | 2016| -
Effect of catechin and its derivatives on inhibition of polyphenoloxidase and melanosis of Pacific white shrimp
British Library Online Contents | 2017| -
Utilization of tuna processing byproducts: protein hydrolysate from skipjack tuna (katsuwonus pelamis) viscera
British Library Online Contents | 2017| -
Antioxidant and sensory properties of protein hydrolysate derived from Nile tilapia (Oreochromis niloticus) by one- and two-step hydrolysis
British Library Online Contents | 2015| -
Antioxidant and cryoprotective effects of Amur sturgeon skin gelatin hydrolysate in unwashed fish mince
British Library Online Contents | 2015| -
Interrelationship between myoglobin and lipid oxidations in oxeye scad (Selar boops) muscle during iced storage
British Library Online Contents | 2015| -
Coconut Milk and Coconut Oil: Their Manufacture Associated with Protein Functionality
British Library Online Contents | 2018| -
Impact of enzymatic method using crude protease from Pacific white shrimp hepatopancreas on the extraction efficiency and compositions of lipids
British Library Online Contents | 2015| -
Use of TPP and ATPS for partitioning and recovery of lipase from Pacific white shrimp (Litopenaeus vannamei) hepatopancreas
British Library Online Contents | 2017| -
Effect of trypsin inhibitor in adzuki bean (Vigna angularis) on proteolysis and gel properties of threadfin bream (Nemipterus bleekeri)
British Library Online Contents | 2015| -
Effect of maltodextrin on characteristics and antioxidative activity of spray-dried powder of gelatin and gelatin hydrolysate from scales of spotted golden goatfish
British Library Online Contents | 2016| -
Effect of protein concentrations on the properties of fish myofibrillar protein based film compared with PVC film
British Library Online Contents | 2016| -
Preventive effect of Nile tilapia hydrolysate against oxidative damage of HepG2 cells and DNA mediated by H2O2 and AAPH
British Library Online Contents | 2015|
Send my search to (beta)
Send your search query (search terms without filters) to other databases, portals and catalogues to find more interesting hits.
Dimensions:
full data search
or
title and abstract search
Dimensions is a database for abstracts and citations that links information on research funding with the resulting publications, studies and patents.
TIB AV portal
In the TIB AV-Portal, audiovisual media from science and teaching can be foundand own scientific videos can be published.
Specialised Information Service for Mobility and Transport Research (FID move)
Open Research Knowledge Graph (ORKG)
The FID move can be used to search for subject-specific literature, research data and other information from mobility and transport research.
The Open Research Knowledge Graph provides structured descriptions of research content and makes it comparable.
Common Union Catalogue (GVK)
Freely accessible part of the collaborative K10plus catalogue with materials relevant for interlibrary loan and direct delivery services.