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Protein content and amino acid composition of commercially available plant-based protein isolates
Free accessOnline Contents | 2018| -
Important roles of dietary taurine, creatine, carnosine, anserine and 4-hydroxyproline in human nutrition and health
Free accessOnline Contents | 2020| -
Roles of dietary glycine, proline, and hydroxyproline in collagen synthesis and animal growth
Online Contents | 2017| -
Composition of amino acids and related nitrogenous nutrients in feedstuffs for animal diets
Free accessOnline Contents | 2020| -
A review of the relationship between the gut microbiota and amino acid metabolism
Online Contents | 2017| -
Composition of polyamines and amino acids in plant-source foods for human consumption
Online Contents | 2019| -
A Review on Bioactive Peptides: Physiological Functions, Bioavailability and Safety
Online Contents | 2019| -
The role of polyamines in the regulation of macrophage polarization and function
Online Contents | 2019| -
Human intestine luminal ACE2 and amino acid transporter expression increased by ACE-inhibitors
Online Contents | 2014| -
The glutamine-alpha-ketoglutarate (AKG) metabolism and its nutritional implications
Online Contents | 2016| -
Peptidomimetics: A Synthetic Tool for Inhibiting Protein–Protein Interactions in Cancer
Free accessOnline Contents | 2019|
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