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Variability of Escherichia coli and Enterobacteriaceae counts on pig carcasses: A systematic review
Online Contents | 2015| -
State of art of nanotechnology applications in the meat chain: a qualitative synthesis
Online Contents | 2016| -
Bovine meat versus pork in Toxoplasma gondii transmission in Italy: A quantitative risk assessment model
British Library Online Contents | 2018| -
State of art of nanotechnology applications in the meat chain: A qualitative synthesis
Taylor & Francis Verlag | 2018| -
Toxoplasma gondii infection and food consumption: A systematic review and meta-analysis of case-controlled studies
Taylor & Francis Verlag | 2018| -
State of art of nanotechnology applications in the meat chain: A qualitative synthesis
British Library Online Contents | 2018| -
Variability of Escherichia coli and Enterobacteriaceae counts on pig carcasses: A systematic review
British Library Online Contents | 2015| -
Toxoplasma gondii infection and food consumption: A systematic review and meta-analysis of case-controlled studies
British Library Online Contents | 2018| -
A systematic review of experimental studies on Salmonella persistence in insects
Free accessSpringer Verlag | 2023| -
Prevalence of SARS-CoV-2 RNA on inanimate surfaces: a systematic review and meta-analysis
Online Contents | 2021| -
Transfer Study of Silver Nanoparticles in Poultry Production
British Library Online Contents | 2017|
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