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Effect of the Extract of Fructus tribuli on Growth of Lactobacillus acidophilus
Tema Archive | 2011| -
Effect of Lithium Chloride and Sodium Propionate on Growth of Selected Probiotics
Tema Archive | 2011| -
Effect of MgSO4, NaHCO3, KH2PO4, K2HPO4 and Ascorbic Acid on Survival of Bifidobacterium bifidum during Freeze-Drying
National licenceTrans Tech Publications | 2013|Contributors: Shu, Guo Wei -
Effect of Four Materials Including Glycine, Arginine, Proline and Sodium Glutamate on Survival of Bifidobacterium bifidum during Freeze-Drying
National licenceTrans Tech Publications | 2013|Contributors: Shu, Guo Wei -
Effect of Four Materials Including Trehalose, Soluble Starch, Raffinose and Galactose on Survival of Lactobacillus acidophilus during Freeze-Drying
National licenceTrans Tech Publications | 2013|Contributors: Shu, Guo Wei -
Effects of Enzyme Concentration, pH, Time and Temperature on the β-Galactosidase Activity Immobilized by Chitosan Beads with Material Properties
National licenceTrans Tech Publications | 2013|Contributors: Shu, Guo Wei -
Effects of Hot Water Extract from Fructus tribuli on Growth of Lactobacillus casei, Lactobacillus reuteri, Lactobacillus rhamnosus and Lactobacillus bulgaricus with Material Properties
National licenceTrans Tech Publications | 2013|Contributors: Shu, Guo Wei -
Effect of the Extract of Fructus tribuli on Growth of Lactobacillus acidophilus
National licenceTrans Tech Publications | 2011|Contributors: Shu, Guo Wei -
Effect of Five Materials Including Sucrose, Lactose, Skim Milk, Yeast, Vitamin B2 on Survival of Lactobacillus bulgaricus during Freeze-Drying
National licenceTrans Tech Publications | 2013|Contributors: Shu, Guo Wei -
Effect of NaH2PO4, Na2HPO4, MgSO4, and Ascorbic Acid on Survival of Lactobacillus acidophilus during Freeze-Drying
National licenceTrans Tech Publications | 2012|Contributors: Shu, Guo Wei -
Effect of Probiotic lactobacillus Strains on Angiotensin I Converting Enzyme Inhibitory Activity from Fermented Goat Milk
National licenceTrans Tech Publications | 2012|Contributors: Shu, Guo Wei -
Effect of K2HPO4, KH2PO4, NaHCO3, and Sodium Ascorbate on Survival of Lactobacillus acidophilus during Freeze-Drying
National licenceTrans Tech Publications | 2012|Contributors: Shu, Guo Wei -
Effect of Alginate and Cell Suspension on Viable Counts and Efficacy of Entrapment of Encapsulated B. bifidum BB28
National licenceTrans Tech Publications | 2012|Contributors: Shu, Guo Wei -
Effect of Biological Materials Including Sucrose and Bacteria Ratios on the Fermentation of Goat Yogurt
National licenceTrans Tech Publications | 2013|Contributors: Shu, Guo Wei -
Effect of Kanamycin Sulfate and Gentamicin on Growth of Probiotics
National licenceTrans Tech Publications | 2011|Contributors: Shu, Guo Wei -
Effect of Lithium Chloride and Sodium Propionate on Growth of Selected Probiotics
National licenceTrans Tech Publications | 2011|Contributors: Shu, Guo Wei
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