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Synonyms were used for: oxidation
Search without synonyms: keywords:(oxidation)
Used synonyms:
- oxidation reaction
- oxidations
- oxidationsreaktion
- oxidative reaction
- oxidative reaktion
- oxidieren
- oxidising
- oxidizing
- oxydation
- oxydieren
-
高温加热下芝麻素酚对花生油的抗氧化作用Antioxidant activity of sesaminol on peanut oil at high temperature
Free accessDOAJ | 2023|Keywords: sesaminol; high temperature heating; oil oxidation; natural antioxidant -
金枪鱼油微胶囊的复合凝聚法制备工艺及其理化性质Preparation and physicochemical properties of tuna oil microcapsules using complex coacervation
Free accessDOAJ | 2022|Keywords: tuna oil; ω-3 polyunsaturated fatty acid; complex coacervation; microcapsule; oxidation stability; embedding property -
花椒油和藤椒油加速氧化过程中风味品质变化Changes of flavor quality of Zanthoxylum bungeanum Maxim. oil and Zanthoxylum armatum DC. oil during accelerated oxidation
Free accessDOAJ | 2024|Keywords: zanthoxylum bungeanum maxim. oil; zanthoxylum armatum dc. oil; accelerated oxidation; numbing substances; volatile flavor components -
红外焙炒对菜籽油风味的影响机制Effect mechanism of infrared roasting on the flavor of rapeseed oil
Free accessDOAJ | 2022|Keywords: rapeseed oil flavor; infrared roasting; oil oxidation; maillard reaction; glucosinolate degradation product -
磷脂酰乙醇胺-还原糖美拉德产物的制备 及抗氧化活性研究Preparation and antioxidant activity of Maillard reaction products derived from reducing sugar-phosphatidylethanolamine
Free accessDOAJ | 2024|Keywords: phosphatidylethanolamine;reducing sugar;maillard reaction;antioxidant activity;lipid oxidation;1h nuclear magnetic resonance -
炸制过程中油脂氧化对鱼饼中晚期糖基化 终末产物生成的影响Effect of oil oxidation on formation of advanced glycation end products in fish cakes during frying process
Free accessDOAJ | 2023|Keywords: advanced glycation end products; fish cakes; frying; oil oxidation -
浓香菜籽油、浓香花生油和浓香亚麻籽油的 风味特性及氧化稳定性Flavor characteristics and oxidation stability of fragrant rapeseed oil, fragrant peanut oil and fragrant flaxseed oil
Free accessDOAJ | 2022|Keywords: fragrant rapeseed oil;fragrant peanut oil;fragrant flaxseed oil;characteristic flavor compound;oxidation stability -
浓香菜籽油和精炼菜籽油氧化稳定性 及挥发性成分的差异Differences of oxidative stability and volatile components between fragrant and refined rapeseed oils
Free accessDOAJ | 2022|Keywords: fragrant rapeseed oil; refined rapeseed oil; accelerated oxidation experiment; oxidative stability; volatile component; simultaneous distillation extraction combined with gas chromatography-mass spectrometry(sde-gc-ms) -
核桃内源性多酚的体外抗氧化能力及对核桃油 氧化稳定性的影响In vitro antioxidant capacity of endogenous walnut polyphenols and their effects on the oxidation stability of walnut oil
Free accessDOAJ | 2024|Keywords: walnut; polyphenol; walnut oil; oxidation stability -
植物油作为食用油和工业润滑油 氧化稳定性评价的研究进展Research progress on oxidation stability evaluation of vegetable oils as edible oils and industrial lubricants
Free accessDOAJ | 2023|Keywords: vegetable oil; edible oil; industrial lubricant; oxidation stability
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