Year of publication
Type of media
Source
Type of material
Licence
Language
Synonyms were used for: food • food science • science
Search without synonyms: journal:(Journal of food science : JFS)
Used synonyms:
- lebensmittel
- nahrung
- nahrung fur menschen
- nahrungsmittel
Used synonyms:
- diet
- lebensmittelforschung
- lebensmittelherstellung
- lebensmitteltechnik
- lebensmitteltechnologie
- lebensmittelwissenschaft
Used synonyms:
- burgerliche wissenschaft
- wissenschaft
- wissenschaften
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Protection by Dietary Compounds against Mutation in a Transgenic Rodent
British Library Conference Proceedings | 2001| -
Characteristics of nutrition among centenarians living in Warsaw
British Library Conference Proceedings | 2006| -
Intakes of macronutrients and selected micronutrients by patients with essential hypertension
British Library Conference Proceedings | 2006| -
Analysis of the intake of basic nutrients in subjects with primary arterial hypertension
British Library Conference Proceedings | 2006| -
Effect of apple pulp on calcium, magnesium and manganese content in organs of rats fed atherogenic diets
British Library Conference Proceedings | 2006| -
The impact of mindless eating on weight - what we can learn from a representative national sample of adult Poles - plenary lecture
British Library Conference Proceedings | 2006| -
The eating attitudes towards food with artificial sweeteners in a group of diabetics
British Library Conference Proceedings | 2006| -
Inulin and oligofructose influence on thiamine level in rat blood serum and urine
British Library Conference Proceedings | 2006| -
Impact of cholesterol, vitamin E supplementation and dietary fatty acids on testis function in high-fat diet fed rats
British Library Conference Proceedings | 2006| -
Ingredient Quality and Its Impact on Digestion and Absorption in Poultry
British Library Conference Proceedings | 1996| -
Analysis of the nutritional value of diets of youth following various food patterns. Part II. Food patterns of girls
British Library Conference Proceedings | 2006| -
Legume proteins and the prevention of cardiovascular disease - plenary lecture
British Library Conference Proceedings | 2006| -
Organic food: high quality or hazard? - plenary lecture
British Library Conference Proceedings | 2006| -
Comparison of different methods of body fat measurement in non-obese young adult human
British Library Conference Proceedings | 2006| -
Supplements of diet consumed by children aged 4 years
British Library Conference Proceedings | 2006| -
Folic acid supplementation practice in Europe - plenary lecture
British Library Conference Proceedings | 2006| -
Effects of low glycemic index diet on weight loss in obese children aged 7-12 years
British Library Conference Proceedings | 2006| -
Analysis of the nutritional value of diets of youth following various food patterns. Part I. Food patterns of boys
British Library Conference Proceedings | 2006|
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