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Preparation method of low-sodium-salt air-dried preserved meat
Free accessEuropean Patent Office | 2020| -
Mature honey dehumidification room and mature honey dehumidification method
Free accessEuropean Patent Office | 2020| -
Dried fruit air-drying shelter and method for drying fresh fruits
Free accessEuropean Patent Office | 2020| -
Intelligent water tank integrating weighing, unfreezing and disinfecting functions
Free accessEuropean Patent Office | 2023| -
Automatic bait casting equipment capable of being remotely controlled by mobile phone
Free accessEuropean Patent Office | 2021| -
High-pressure steam sterilization device convenient to take and place for food nutrition research
Free accessEuropean Patent Office | 2022| -
Production method and preparation method of health-care crude ceramic pickle jar
Free accessEuropean Patent Office | 2021| -
Preparation method of magnesium oxide powder suitable for dry granulation
Free accessEuropean Patent Office | 2020| -
Mountain village type business model for displaying and marketing multiple chicken breeds
Free accessEuropean Patent Office | 2023| -
Observation light supplementing device for ultrahigh-pressure biological culture cabin
Free accessEuropean Patent Office | 2021| -
High-temperature disinfection tank for cooked beef processing
Free accessEuropean Patent Office | 2023| -
Energy-saving and environment-friendly pickled Chinese cabbage making device
Free accessEuropean Patent Office | 2021| -
Temperature-controllable pickled Chinese cabbage production device
Free accessEuropean Patent Office | 2021|
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