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Global cheesemaking technology : cheese quality and characteristics
TIBKAT | 2018|Publisher: Wiley, Hoboken -
Jute - a versatile natural fibre. Cultivation, extraction and processing
Tema Archive | 2010|Publisher: Wiley, Chichester -
Agricultural finance : from crops to land, water and infrastructure
TIBKAT | 2015|Publisher: Wiley, Chichester -
Baking technology and nutrition : towards a healthier world
TIBKAT | 2019|Publisher: Wiley, Hoboken -
Food chemical hazard detection : development and application of new technologies
TIBKAT | 2014|Publisher: Wiley, Chichester -
Coir - coconut cultivation, extraction and processing of coir
Tema Archive | 2010|Publisher: Wiley, Chichester -
Medicinal natural products : a biosynthetic approach
TIBKAT | 2009|Publisher: Wiley, a John Wiley and Sons, Ltd., Chichester -
Handbook of alcoholic beverages / ed. by Alan J. Buglass ; Vol. 1
TIBKAT | 2011|Publisher: Wiley, Chichester -
Nanotechnology in the agri-food sector : implications for the future
Catalogue agriculture | 2011|Publisher: Wiley, Weinheim
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Freely accessible part of the collaborative K10plus catalogue with materials relevant for interlibrary loan and direct delivery services.