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Towards a comprehensive exploitation of agrofood residues: Olive tree - olive oil as example
British Library Online Contents | 2014| -
Cosmetobolomics as an incipient `-omics' with high analytical involvement
British Library Online Contents | 2011| -
Liquid–Liquid Extraction for the Enrichment of Edible Oils with Phenols from Olive Leaf Extracts
American Chemical Society | 2008| -
Miniaturisation of analytical steps: necessity and snobbism
British Library Online Contents | 2008| -
Small Branches of Olive Tree: A Source of Biophenols Complementary to Olive Leaves
American Chemical Society | 2007| -
Potential of residues from the Mediterranean agriculture and agrifood industry
British Library Online Contents | 2013| -
Sweat: A sample with limited present applications and promising future in metabolomics
British Library Online Contents | 2014| -
Ultrasound-assisted extraction for the analysis of phenolic compounds in strawberries
Online Contents | 2004| -
Ultrasound-assisted extraction for the analysis of phenolic compounds in strawberries
Springer Verlag | 2004| -
Present and foreseeable future of metabolomics in forensic analysis
British Library Online Contents | 2016| -
Ultrasound-assisted extraction for the analysis of phenolic compounds in strawberries
Online Contents | 2004|
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