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Did you mean: person:("sandhu, J.S.") • person:("sidhu, J.S.")
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RESEARCH ARTICLES - Effect of Alteration of Salt Balance of Cow Milk on Texture of Chhana
Online Contents | 2004| -
RESEARCH ARTICLES - Physical properties of milk as influenced by the alteration in ionic calcium and magnesium
Online Contents | 2001|Contributors: Sindhu, J.S. -
RESEARCH ARTICLES - Calcium and magnesium ions activity in milk as influenced by processing treatments
Online Contents | 1999|Contributors: Sindhu, J.S. -
Effect of chemical phosphorylation on solubility of buffalo milk proteins
Online Contents | 2006|Contributors: Sindhu, J.S. -
RESEARCH ARTICLES - Chemical Phosphorylation of Buffalo Casein : Relationships Between Reaction Conditions and Extent of Phosphorylation
Online Contents | 2003|Contributors: Sindhu, J.S. -
RESEARCH ARTICLES - Effect of Chemical Phosphorylation on Water, Oil and Calcium Binding Properties of Buffalo Milk Proteins
Online Contents | 2005|Contributors: Sindhu, J.S. -
REVIEW ARTICLE - Filled Cheese Utilizing Coconut Products -- A Review
Online Contents | 2003|Contributors: Sindhu, J.S. -
RESEARCH ARTICLES - Sensory and Textural Profile of Dahi from Calcium Enriched Cow Milk
Online Contents | 2005|Contributors: Sindhu, J.S. -
RESEARCH ARTICLES - Effect of Calcium Fortification on Heat Stability and Physico-Chemical Properties of Mixed (Cow and Buffalo 1:1) milk
Online Contents | 2005|Contributors: Sindhu, J.S. -
Heat stability and flow behaviour of buffalo milk added with corn starch
Online Contents | 2004|Contributors: Sindhu, J.S.
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