Characterisation of soils by the near infrared technique (English)
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In:
JOURNAL OF NEAR INFRARED SPECTROSCOPY
;
6
, 1/4
;
199-204
;
1998
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ISSN:
- Article (Journal) / Print
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Title:Characterisation of soils by the near infrared technique
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Contributors:Salgo, A. ( author ) / Nagy, J. ( author ) / Tarnoy, J. ( author ) / Marth, P. ( author ) / Palmai, O. ( author ) / Szabo-Kele, G. ( author )
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Published in:JOURNAL OF NEAR INFRARED SPECTROSCOPY ; 6, 1/4 ; 199-204
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Publisher:
- New search for: NEAR INFRARED SPECTROSCOPY
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Publication date:1998-01-01
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Size:6 pages
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ISSN:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 543.08583
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Classification:
DDC: 543.08583 -
Source:
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Table of contents – Volume 6, Issue 1/4
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 3
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Near infrared spectroscopyBokobza, L. et al. | 1998
- 19
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Two-dimensional near infrared correlation spectroscopy: principle and its applicationsOzaki, Y. / Wang, Y. et al. | 1998
- 33
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NIR radiative transfer investigations to characterise pharmaceutical powders and their mixturesBurger, T. / Fricke, J. / Kuhn, J. et al. | 1998
- 41
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Non-traditional applications of near infrared spectroscopy based on the optical characteristic models for a biological material having cellular structureTsuchikawa, S. et al. | 1998
- 47
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Directional characteristics of near infrared light in the process of radiation and transmission from woodTsuchikawa, S. / Torii, M. / Tsutsumi, S. et al. | 1998
- 55
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New approach for calibration transfer from a local database to a global databaseDardenne, P. / Welle, R. et al. | 1998
- 61
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The repeatability file - a tool for reducing the sensitivity of near infrared spectroscopy calibrations to moisture variationTillmann, P. / Paul, C. et al. | 1998
- 69
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Commodity testing and sub-sample homogeneity system for the Meatspec analyserDavies, A. M. C. / Cowe, I. A. / Withey, R. P. / Eddison, C. G. / Fearn, T. et al. | 1998
- 77
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Effect of random noise on the performance of NIR calibrationsLu, J. / McClure, W. F. / Barton, F. E. / Himmelsbach, D. S. et al. | 1998
- 89
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Use of difference near infrared reflectance spectra to extract relevant information from the spectra of agro-food productsGarrido-Varo, A. / Carrete, R. / Fernandez-Cabanas, V. et al. | 1998
- 97
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The performance of near infrared analysers can be improved by digital filtering techniquesKaensaekoski, M. / Voutilainen, O. / Seppaenen, T. et al. | 1998
- 105
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An appreciation of the contribution of NIR to agricultureBatten, G. D. et al. | 1998
- 115
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Detection of insects inside wheat kernels by NIR imagingRidgway, C. / Chambers, J. et al. | 1998
- 121
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Prediction of wheat bread-baking functionality in whole kernels, using near infrared reflectance spectroscopyPawlinsky, T. / Williams, P. et al. | 1998
- 129
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Near infrared spectroscopy for measuring in situ degradability in barley foragesHsu, H. / McNeil, A. / Okine, E. / Mathison, G. / Soofi-Siawash, R. et al. | 1998
- 145
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The estimation of crude protein and dry matter degradability of maize and grass silages by near infrared spectroscopyDe la Roza, B. / Martinez, A. / Santos, B. / Gonzalez, J. / Gomez, G. et al. | 1998
- 153
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Near infrared spectroscopy estimation of feeding value of forage perennial grasses in breeding programmes by global and specific calibrations Estimation of chemical composition and digestibilityNaydenova, Y. / Tomov, P. / Dardenne, P. et al. | 1998
- 167
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The possibility of near infrared spectroscopy for evaluation of microbial nitrogen content of in sacco feed residues and duodenal digesta of sheepAtanassova, S. / Todorov, N. / Djouvinov, D. / Tsenkova, R. / Toyoda, K. et al. | 1998
- 175
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Prediction of phenolics and tannins in forage legumes by near infrared reflectanceGoodchild, A. V. / El Haramein, F. J. / Abd El Moneim, A. / Makkar, H. P. S. / Williams, P. C. et al. | 1998
- 183
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Multivariate classification of different soyabean varietiesTurza, S. / Toth, A. I. / Varadi, M. et al. | 1998
- 189
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Near infrared spectroscopy of fuel contaminated sand and soil I Preliminary results and calibration studyZwanziger, H. W. / Foerster, H. et al. | 1998
- 199
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Characterisation of soils by the near infrared techniqueSalgo, A. / Nagy, J. / Tarnoy, J. / Marth, P. / Palmai, O. / Szabo-Kele, G. et al. | 1998
- 205
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NIR and other luminometric methods to monitor the primary clotting phase of milkGiangiacomo, R. / Lizzano, R. / Barzaghi, S. / Cattaneo, T. M. P. / Barros, A. S. et al. | 1998
- 213
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Estimating the food processing characteristics of pulses by near infrared spectroscopy, using ground or whole samplesFlinn, P. C. / Black, R. G. / Iyer, L. / Brouwer, J. B. / Meares, C. et al. | 1998
- 221
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The use of near infrared reflectance spectroscopy to predict the insoluble dietary fibre fraction of cereal productsKays, S. E. / Barton, F. E. et al. | 1998
- 229
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Prediction of fatty acid content in beef neck lean by near infrared reflectance analysisWindham, W. R. / Morrison, W. H. et al. | 1998
- 235
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Near infrared spectroscopic determination of moisture content in foods: extraction method by organic solventsTakamura, H. / Endo, N. / Matoba, T. et al. | 1998
- 241
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Discrimination between glutinous and non-glutinous rice by vibrational spectroscopy. I: Comparison of FT-NIR DRIFT, PAS and Raman spectroscopyOotake, Y. / Kokot, S. et al. | 1998
- 251
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Discrimination between glutinous and non-glutinous rice by vibrational spectroscopy. II: Effects of spectral pre-treatment on the classification of the two types of riceOotake, Y. / Kokot, S. et al. | 1998
- 259
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Robustness of NIR calibrations for soluble solids in intact melon and pineappleGuthrie, J. / Wedding, B. / Walsh, K. et al. | 1998
- 267
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Classification of high acid fruits by partial least squares using the near infrared transmittance spectra of intact satsuma mandarinsMiyamoto, K. / Kawauchi, M. / Fukuda, T. et al. | 1998
- 273
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Application of near infrared spectroscopy to the measurement of cell mass in solid cultures of mushroomSuehara, K.-I. / Nakano, Y. / Yano, T. et al. | 1998
- 279
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Quantification of an active substance in a tablet by NIR and Raman spectroscopyJedvert, I. / Josefson, M. / Langkilde, F. et al. | 1998
- 291
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High precision measurements: from the laboratory to the plantCinier, R. / Guilment, J. et al. | 1998
- 299
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Structural investigations and monitoring of polymerisation by NIR spectroscopyLachenal, G. et al. | 1998
- 307
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Water accessibility in aliphatic polyamides by NIR and FT-IR spectroscopiesChaupart, N. / Serpe, G. et al. | 1998
- 317
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Near infrared spectroscopy and chemometrics analysis of linear low-density polyethyleneShimoyama, M. / Ninomiya, T. / Sano, K. / Ozaki, Y. / Higashiyama, H. / Watari, M. / Tomo, M. et al. | 1998
- 325
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In-line monitoring of polymer extrusion processes by NIR spectroscopyRohe, T. / Becker, W. / Krey, A. / Naegele, H. / Koelle, S. / Eisenreich, N. et al. | 1998
- 333
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Determination of ethanol and methyl tert-butyl ether (MTBE) in gasoline by NIR-AOTF-based spectroscopy and multiple linear regression with variables selected by genetic algorithmGuchardi, R. / Da Costa Filho, P. A. / Poppi, R. J. / Pasquini, C. et al. | 1998
- 341
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Prediction of gasoline properties with near infrared spectroscopyBohacs, G. / Ovadi, Z. / Salgo, A. et al. | 1998
- 349
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Clinical chemistry and near infrared spectroscopy: technology for non-invasive glucose monitoringHeise, H. M. / Bittner, A. / Marbach, R. et al. | 1998
- 361
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Clinical chemistry and near infrared spectroscopy: multicomponent assay for human plasma and its evaluation for the determination of blood substratesHeise, H. M. / Marbach, R. / Bittner, A. / Koschinsky, T. et al. | 1998
- 375
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Multivariate determination of human serum albumin and -globulin in a phosphate buffer solution by near infrared spectroscopyMurayama, K. / Yamada, K. / Tsenkova, R. / Wang, Y. / Ozaki, Y. et al. | 1998