Particle size optimisation in development of near infrared microscopy methodology to build spectral libraries of animal feeds (English)
- New search for: del Valle Fernandez-Ibanez, M.
- New search for: Soldado, A.
- New search for: Vicente, F.
- New search for: Martinez-Fernandez, A.
- New search for: de la Roza-Delgado, B.
- New search for: del Valle Fernandez-Ibanez, M.
- New search for: Soldado, A.
- New search for: Vicente, F.
- New search for: Martinez-Fernandez, A.
- New search for: de la Roza-Delgado, B.
In:
JOURNAL OF NEAR INFRARED SPECTROSCOPY
;
16
, 3
;
243-248
;
2008
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ISSN:
- Article (Journal) / Print
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Title:Particle size optimisation in development of near infrared microscopy methodology to build spectral libraries of animal feeds
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Contributors:del Valle Fernandez-Ibanez, M. ( author ) / Soldado, A. ( author ) / Vicente, F. ( author ) / Martinez-Fernandez, A. ( author ) / de la Roza-Delgado, B. ( author )
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Published in:JOURNAL OF NEAR INFRARED SPECTROSCOPY ; 16, 3 ; 243-248
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Publisher:
- New search for: NEAR INFRARED SPECTROSCOPY
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Publication date:2008-01-01
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Size:6 pages
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ISSN:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 543.08583
- Further information on Dewey Decimal Classification
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Classification:
DDC: 543.08583 -
Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents – Volume 16, Issue 3
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 143
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Near Infrared Spectroscopy for the Control of Osmo-Air Dehydrated Apple RingsBarzaghi, Stefania / Gobbi, Serena / Torreggiani, Danila / Tornielli, Cristina / Giangiacomo, Roberto et al. | 2008
- 151
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Self-Modelling Curve Resolution of near Infrared Imaging DataGendrin, Christelle / Roggo, Yves / Collet, Christophe et al. | 2008
- 159
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Why Does near Infrared Transmittance Spectroscopy Discriminate Quark-Type Cheese Manufactured in the Presence or Absence of Aflatoxin M1 (AFM1)?Cattaneo, Tiziana Maria Piera / Cabassi, Giovanni / Panarelli, Elena Veronica / Giangiacomo, Roberto et al. | 2008
- 165
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Process Control in Ultraviolet Curing with in-line near Infrared Reflection SpectroscopyScherzer, Tom / Heymann, Katja / Mirschel, Gabriele / Buchmeiser, Michael R. et al. | 2008
- 173
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Relationship between Sensory Scores and near Infrared Absorptions in Characterising Bitto, an Italian Protected Denomination of Origin CheeseCattaneo, Tiziana M.P. / Tornelli, Cristina / Erini, Selene / Panarelli, Elena Veronica et al. | 2008
- 179
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Detection of Low Volatility Organic Analytes on Soils Using Infrared Reflection SpectroscopyGallagher, Neal B. / Gassman, Paul L. / Blake, Thomas A. et al. | 2008
- 189
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A Review of Genetic Algorithms in near Infrared Spectroscopy and Chemometrics: Past and FutureKoljonen, Janne / Nordling, Torbjörn E.M. / Alander, Jarmo T. et al. | 2008
- 199
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Measurement of the Glycerol Concentration during the Microbial Treatment of the Wastewater from the Biodiesel Fuel Production Plant Using near Infrared SpectroscopyKohda, Jiro / Ooshita, Koji / Nakano, Yasuhisa / Yano, Takuo et al. | 2008
- 205
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The US Pharmacopeia near Infrared System Suitability Reference StandardRitchie, Gary E. / Casay, Guillermo A. / Cecil, Todd L. / Dressman, Shawn F. / Abernethy, Darrell R. / Schuber, Stefan / Williams, Roger L. et al. | 2008
- 211
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When Size Matters—Near Infrared Reflection Spectroscopy of Nanostructured MaterialsHeigl, Nico / Petter, Christine H. / Najam-Ul-Haq, Mohammad / Rainer, Matthias / Vallant, Rainer M. / Bonn, Günther K. / Huck, Christian W. et al. | 2008
- 223
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At-Line Monitoring of the Leavening Process in Industrial Bread Making by near Infrared SpectroscopyUlrici, Alessandro / Vigni, Mario Li / Durante, Caterina / Foca, Giorgia / Belloni, Paolo / Brettagna, Barbara / De Marco, Tommaso / Cocchi, Marina et al. | 2008
- 233
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Near Infrared Wavelength Relevance Detection of Ultraviolet Radiation-Induced ErythemaAlander, Jarmo T. / Autere, Antti / Kanniainen, Olli / Koljonen, Janne / Välisuo, Petri et al. | 2008
- 243
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Particle Size Optimisation in Development of near Infrared Microscopy Methodology to Build Spectral Libraries of Animal Feedsdel Valle Fernández-Ibáñez, Maria / Soldado, Ana / Vicente, Fernando / Martínez-Fernández, Adela / de la Roza-Delgado, Begoña et al. | 2008
- 249
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Least-Squares Support Vector Machines to Correct Temperature-Induced Spectral Variation in Multivariate CalibrationMaretto, Danilo A. / Mello, Cesar / Poppi, Ronei J. et al. | 2008
- 257
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On-Line Analyses of Molten Polymers by near Infrared Spectroscopy and Chemometrics—Development of the Flow Cell and Realisation of the Long-Term Repeatability and ContinuityWatari, Masahiro / Ozaki, Yukihiro et al. | 2008
- 265
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Incorporating Chemical Band-Assignment in near Infrared Spectroscopy Regression ModelsWestad, Frank / Schmidt, Angela / Kermit, Martin et al. | 2008
- 275
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Using Calibrations Developed for Fine Milled Meat and Bone Meal on Spectra Measured on Non-Milled Samplesde la Haba, María José / Garrido-Varo, Ana / Núñez, Nieves / Pérez-Marín, Dolores Catalina / Guerrero, José Emilio et al. | 2008
- 281
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Near Infrared Spectroscopy for Quantification of Animal-Origin Fats in Fat BlendsGarrido-Varo, Ana / Pérez-Marín, Dolores / Bautista-Cruz, Jara / Guerrero-Ginel, José Emilio et al. | 2008
- 285
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Near Infrared Spectroscopy for Control of the Compound-Feed Manufacturing Process: Mixing StageFernández-Ahumada, Elvira / Guerrero-Ginel, José Emilio / Pérez-Marín, Dolores / Garrido-Varo, Ana et al. | 2008
- 291
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New Method Proposed for the Assessment of Lubricant Biodegradability during its UseAranzabe, Estíbaliz / Marcaide, Arrate / Arnaiz, Aitor / Gorritxategi, Eneko / Hernaiz, Marta et al. | 2008
- 297
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Comparison of Chemometric Techniques Applied to near Infrared Spectra for a Gasoline Blending ControlMartínez, Emilio / Huertas, Sonia / Ménez, Héctor / Peña, José Luís / Alcalde, Ana et al. | 2008
- 305
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Determination of Fatty Acid Composition and Consistency of Raw Pig Fat with near Infrared SpectroscopyMüller, Martina / Scheeder, Martin R.L. et al. | 2008
- 311
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Removing the Block Effects in Calibration by Means of Dynamic Orthogonal Projection. Application to the Year Effect Correction for Wheat Protein PredictionRoger, Jean-Michel / Chauchard, Fabien / Williams, Phil et al. | 2008
- 317
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Quality Assessment of Mushroom Casing Soil Using Visible and near Infrared SpectroscopyBaxter, S. Paul / Sharma, H.S. Shekhar / Kilpatrick, Mairead et al. | 2008
- 327
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Use of a Portable near Infrared Spectrometer for the Authentication of Tablets and the Detection of Counterfeit VersionsO'Neil, Andrew J. / Jee, Roger D. / Lee, Ged / Charvill, Andrew / Moffat, Anthony C. et al. | 2008
- 335
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Characterisation and Classification of Italian Virgin Olive Oils by Near- and Mid-Infrared SpectroscopySinelli, Nicolett / Casiraghi, Ernestina / Tura, Debora / Downey, Gerard et al. | 2008
- 343
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Calibration Models for Multi-Component Quantitative Analyses of Dairy with the Use of Two Different Types of Portable near Infrared SpectrometerKalinin, Andrey / Krivtsun, Vladimir / Krasheninnikov, Viktor / Sadovskiy, Sergey / Denisovich, Helen / Yurova, Helen et al. | 2008
- 349
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Rapidly Screening Counterfeit Drugs Using near Infrared Spectroscopy: Combining Qualitative Analysis with Quantitative Analysis to Increase EffectivenessLei, Yi / Luo, Zhuo-Ya / Hu, Chang-Qin et al. | 2008
- 357
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Are Pixels Sample Cells? Hyperspectral Diffuse near Infrared Imaging Experiments with PinholesGeladi, Paul et al. | 2008
- 365
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Short Communication: Determination of Constituent Content of Peanuts Using Near-Infrared Transmission Spectroscopy and Their Relationship with Taste Test ParametersNatsuga, Motoyasu / Egashira, Hiroaki / Sue, Yoshie / Ikeda, Takeshi / Ooba, Mutsuo et al. | 2008
- v
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Guest EditorialGeladi, Paul / Lillhonga, Tom / Burger, James et al. | 2008