Feedstuffs Analysis, Rapid Determination of Calcium in Feedstuffs (English)
- New search for: Hunt, J. R.
- New search for: Hunt, J. R.
In:
Journal of Agricultural and Food Chemistry
;
11
, 4
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346-347
;
1963
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ISSN:
- Article (Journal) / Electronic Resource
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Title:Feedstuffs Analysis, Rapid Determination of Calcium in Feedstuffs
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Additional title:J. Agric. Food Chem.
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Contributors:Hunt, J. R. ( author )
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Published in:Journal of Agricultural and Food Chemistry ; 11, 4 ; 346-347
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Publisher:
- New search for: American Chemical Society
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Publication date:1963-07-01
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ISSN:
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Coden:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Source:
Table of contents – Volume 11, Issue 4
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 277
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Masthead| 1963
- 278
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Insecticide Volatility, Codistillation of DDT with WaterAcree, Fred / Beroza, Morton / Bowman, M. C. et al. | 1963
- 281
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Insect Resistance to Insecticides, The Fate of Cyclodiene Insecticides Administered to Susceptible and Resistant HousefliesEarle, N. W. et al. | 1963
- 286
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Insecticide Residues in Milk, Excretion of Toxaphene and Strobane in Milk of Dairy CowsClaborn, H. V. / Mann, H. D. / Ivey, M. C. / Radeleff, R. D. / Woodward, G. T. et al. | 1963
- 289
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Insecticide Residues, Residues in Fatty Tissues and Meat of Cattle Grazing on Pastures Treated with Granular HeptachlorRusoff, L. L. / Temple, R. S. / Myers, R. G. / Newsom, L. D. / Burns, E. C. / Barthel, W. F. / Corley, Calvin / Allsman, Ava et al. | 1963
- 291
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Insecticide Residues, Method for Phosphamidon Residue AnalysisAnliker, Rudolf / Menzer, R. E. et al. | 1963
- 293
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Nematocide Residues, Spectrophotofluorometric Determination of O,O-Diethyl O-2-Pyrazinyl Phosphorothioate (Zinophos) and Its Oxygen Analog in Soil and Plant TissuesKiigemagi, Ulo / Terriere, L. C. et al. | 1963
- 297
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Fungicide Residues, Modifications to Spectrophotometric Analysis of PCNB (Terraclor) in Soil and CropsAckermann, H. J. / Carbone, L. J. / Kuchar, E. J. et al. | 1963
- 301
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Pesticide Residues, Electron Affinity Detector in Pesticide Residue AnalysisGutenmann, W. H. / Lisk, D. J. et al. | 1963
- 304
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Herbicide Residues, Rapid Determination of 4(2,4-DB) and a Metabolite, 2,4-D, in Treated Forage by Electron Affinity SpectroscopyGutenmann, W. H. / Lisk, D. J. et al. | 1963
- 307
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Insecticide Analogs, Conversion of Phosphorothionates to Their Oxygen Analogs with Dinitrogen TetroxideBerkelhammer, Gerald / Dauterman, W. C. / O'Brien, R. D. et al. | 1963
- 309
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Ammoniation-Granulation Research, A Laboratory-Scale Study of Simultaneous Ammoniation and Granulation of Triple SuperphosphateGiddings, S. A. / DeLapp, D. F. et al. | 1963
- 313
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Phosphorus Status of Crops, Phosphorus Fractions in High and Low Phosphate PlantsBarr, C. E. / Ulrich, Albert et al. | 1963
- 317
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Seed Polysaccharides, Gums Separated from Crotalaria Intermedia and Other Leguminous Seeds by Dry MillingTookey, H. L. / Pfeifer, V. F. / Martin, C. R. et al. | 1963
- 321
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Peanut Flour Constituents, Isolation and Identification of Pinitol from Peanut FlourLee, L. S. / Morris, N. J. et al. | 1963
- 323
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Protein Purification, Alcohol Washing of Soybean ProteinEldridge, A. C. / Wolf, W. J. / Nash, A. M. / Smith, A. K. et al. | 1963
- 328
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Food Storage Effects, Effect of Storage on Total Lipides and Fatty Acid Composition of PotatoesMondy, N. I. / Mattick, L. R. / Owens, Emily et al. | 1963
- 330
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Sugar Crystal Analyses, Determination of Polysaccharides in Sucrose CrystalTu, C. C. / Okamoto, R. H. et al. | 1963
- 331
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Sugar Crystal Analyses, Determination of Starch in Sucrose CrystalTu, C. C. / Okamoto, R. H. et al. | 1963
- 332
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Sugar Crystal Analyses, Ion-Exchange Separation and Determination of Cations in Sucrose CrystalOnna, K. M. / Akatsuka, George / Tu, C. C. et al. | 1963
- 334
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Grape Juice Flavor, Determination of Methyl Anthranilate in Grape Juice by Electron Affinity-Gas ChromatographyMattick, L. R. / Robinson, W. B. / Weirs, L. D. / Barry, D. L. et al. | 1963
- 336
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Meat Flavor, Components of the Flavor of LambJacobson, Marion / Koehler, H. H. et al. | 1963
- 340
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Food Additives Analysis, Determination of Ethoxyquin by Ultraviolet SpetrophotometryChoy, Thomas / Alicino, N. J. / Klein, H. C. / Quattrone, J. J. et al. | 1963
- 343
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Vitamin Determination, Separation of Pyridoxine, Pyridoxal, and Pyridoxamine by a Sulfonic Acid Ion Exchange ResinHedin, P. A. et al. | 1963
- 346
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Feedstuffs Analysis, Rapid Determination of Calcium in FeedstuffsHunt, J. R. et al. | 1963
- 347
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Tomato By-Products as Feedstuffs, Nutritive Value of Dried Tomato Pulp for RuminantsAmmerman, C. B. / Arrington, L. R. / Loggins, P. E. / McCall, J. T. / Davis, G. K. et al. | 1963
- 350
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Meat Quality Measurement, Creatine Content as an Index of Quality of Meat ProductsDahl, Olle et al. | 1963
- 355
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Selenium Supplementation, Survey of Selenium Treatment in Livestock ProductionWolf, Ernest / Kollonitsch, Valerie / Kline, C. H. et al. | 1963