Continuous ohmic heating of commercially processed apple juice using five sequential electric fields results in rapid inactivation of Alicyclobacillus acidoterrestris spores (English)
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In:
International Journal of Food Microbiology
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246
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80-84
;
2017
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ISSN:
- Article (Journal) / Electronic Resource
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Title:Continuous ohmic heating of commercially processed apple juice using five sequential electric fields results in rapid inactivation of Alicyclobacillus acidoterrestris spores
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Contributors:Kim, N.H. ( author ) / Ryang, J.H. ( author ) / Lee, B.S. ( author ) / Kim, C.T. ( author ) / Rhee, M.S. ( author )
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Published in:International Journal of Food Microbiology ; 246 ; 80-84
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Publication date:2017-01-06
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Size:5 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 246
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
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Effect of chitosan and SO2 on viability of Acetobacter strains in wineValera, Maria José / Sainz, Florencia / Mas, Albert / Torija, María Jesús et al. | 2017
- 5
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Experimental effect of ozone upon the microbial flora of commercially produced dairy fermented productsAlexopoulos, A. / Plessas, S. / Kourkoutas, Y. / Stefanis, C. / Vavias, S. / Voidarou, C. / Mantzourani, I. / Bezirtzoglou, E. et al. | 2017
- 12
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Phage-host interactions analysis of newly characterized Oenococcus oeni bacteriophages: Implications for malolactic fermentation in wineCostantini, Antonella / Doria, Francesca / Saiz, Juan-Carlos / Garcia-Moruno, Emilia et al. | 2017
- 20
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Staphylococcal ecosystem of kitoza, a traditional malagasy meat productRatsimba, Angela / Leroy, Sabine / Chacornac, Jean Paul / Rakoto, Danielle / Arnaud, Elodie / Jeannoda, Victor / Talon, Régine et al. | 2017
- 25
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Survey of Penicillia associated with Italian grana cheeseDecontardi, S. / Mauro, A. / Lima, N. / Battilani, P. et al. | 2017
- 32
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Genetic and biochemical characterization of an oligo-α-1,6-glucosidase from Lactobacillus plantarumDelgado, Susana / Flórez, Ana Belén / Guadamuro, Lucía / Mayo, Baltasar et al. | 2017
- 40
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Hypoxia and iron requirements are the main drivers in transcriptional adaptation of Kluyveromyces lactis during wine aerobic fermentationTronchoni, Jordi / Rodrigues, Alda J. / Curiel, Jose Antonio / Morales, Pilar / Gonzalez, Ramon et al. | 2017
- 50
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Assessing the capacity of growth, survival, and acid adaptive response of Listeria monocytogenes during storage of various cheeses and subsequent simulated gastric digestionKapetanakou, Anastasia E. / Gkerekou, Maria A. / Vitzilaiou, Eirini S. / Skandamis, Panagiotis N. et al. | 2017
- 64
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The efficacy of different cleaning and disinfection procedures to reduce Salmonella and Enterobacteriaceae in the lairage environment of a pig abattoirWalia, Kavita / Argüello, Hector / Lynch, Helen / Grant, Jim / Leonard, Finola C. / Lawlor, Peadar G. / Gardiner, Gillian E. / Duffy, Geraldine et al. | 2017
- 72
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Efficacy of fungal and bacterial antagonists for controlling growth, FUM1 gene expression and fumonisin B1 production by Fusarium verticillioides on maize cobs of different ripening stagesSamsudin, Nik Iskandar Putra / Rodriguez, Alicia / Medina, Angel / Magan, Naresh et al. | 2017
- 80
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Continuous ohmic heating of commercially processed apple juice using five sequential electric fields results in rapid inactivation of Alicyclobacillus acidoterrestris sporesKim, N.H. / Ryang, J.H. / Lee, B.S. / Kim, C.T. / Rhee, M.S. et al. | 2017
- 85
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Drying and decontamination of raw pistachios with sequential infrared drying, tempering and hot air dryingVenkitasamy, Chandrasekar / Brandl, Maria T. / Wang, Bini / McHugh, Tara H. / Zhang, Ruihong / Pan, Zhongli et al. | 2017
- 92
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Development of quantitative real-time PCR for detection and enumeration of EnterobacteriaceaeTakahashi, Hajime / Saito, Rumi / Miya, Satoko / Tanaka, Yuichiro / Miyamura, Natsumi / Kuda, Takashi / Kimura, Bon et al. | 2016
- IFC
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Editorial Board| 2016
- III
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ICFMH Announcment| 2016