Effect of gallic acid grafted chitosan film packaging on the postharvest quality of white button mushroom (Agaricus bisporus) (English)
- New search for: Liu, Jun
- New search for: Liu, Shuang
- New search for: Zhang, Xin
- New search for: Kan, Juan
- New search for: Jin, Changhai
- New search for: Liu, Jun
- New search for: Liu, Shuang
- New search for: Zhang, Xin
- New search for: Kan, Juan
- New search for: Jin, Changhai
In:
Postharvest Biology and Technology
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147
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39-47
;
2018
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ISSN:
- Article (Journal) / Electronic Resource
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Title:Effect of gallic acid grafted chitosan film packaging on the postharvest quality of white button mushroom (Agaricus bisporus)
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Contributors:Liu, Jun ( author ) / Liu, Shuang ( author ) / Zhang, Xin ( author ) / Kan, Juan ( author ) / Jin, Changhai ( author )
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Published in:Postharvest Biology and Technology ; 147 ; 39-47
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Publisher:
- New search for: Elsevier B.V.
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Publication date:2018-09-07
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Size:9 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 147
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
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The modes of action of epsilon-polylysine (ε-PL) against Botrytis cinerea in jujube fruitLi, Hua / He, Chang / Li, Guangjin / Zhang, Zhanquan / Li, Boqiang / Tian, Shiping et al. | 2018
- 10
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Effects of harvest time on chilling tolerance and the transcriptome of 'Wonderful' pomegranate fruitKashash, Yael / Doron-Faigenboim, Adi / Holland, Doron / Porat, Ron et al. | 2018
- 20
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Comparative analysis of fruit ripening and associated genes in two kiwifruit cultivars (‘Sanuki Gold’ and ‘Hayward’) at various storage temperaturesMitalo, Oscar Witere / Asiche, William Olubero / Kasahara, Yuka / Tosa, Yasuaki / Tokiwa, Sumire / Ushijima, Koichiro / Nakano, Ryohei / Kubo, Yasutaka et al. | 2018
- 29
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The effect of the layer-by-layer (LBL) edible coating on strawberry quality and metabolites during storageYan, Jiawei / Luo, Zisheng / Ban, Zhaojun / Lu, Hongyan / Li, Dong / Yang, Dongmei / Aghdam, Morteza Soleimani / Li, Li et al. | 2018
- 39
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Effect of gallic acid grafted chitosan film packaging on the postharvest quality of white button mushroom (Agaricus bisporus)Liu, Jun / Liu, Shuang / Zhang, Xin / Kan, Juan / Jin, Changhai et al. | 2018
- 48
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A system using in situ NIRS sensors for the detection of product failing to meet quality standards and the prediction of optimal postharvest shelf-life in the case of oranges kept in cold storagePérez-Marín, Dolores / Calero, Luis / Fearn, Tom / Torres, Irina / Garrido-Varo, Ana / Sánchez, María-Teresa et al. | 2018
- 54
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Interaction of the hydrogen sulphide inhibitor, propargylglycine (PAG), with hydrogen sulphide on postharvest changes of the green leafy vegetable, pak choyAl Ubeed, H.M.S. / Wills, R.B.H. / Bowyer, M.C. / Golding, J.B. et al. | 2018
- 59
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Effect of pressurized argon combined with controlled atmosphere on the postharvest quality and browning of sweet cherriesYang, Qingzhen / Zhang, Xiaoping / Wang, Feng / Zhao, Qifeng et al. | 2018
- 68
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Efficacy of photocatalysis and photolysis systems for the removal of ethylene under different storage conditionsPathak, Namrata / Caleb, Oluwafemi J. / Rauh, Cornelia / Mahajan, Pramod V. et al. | 2018
- 78
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A novel approach to determine the impact level of each step along the supply chain on strawberry qualityKelly, Katrina / Madden, Robert / Emond, Jean Pierre / do Nascimento Nunes, Maria Cecilia et al. | 2018
- 89
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Postharvest light irradiation and appropriate temperature treatment increase anthocyanin accumulation in grape berry skinAzuma, Akifumi / Yakushiji, Hiroshi / Sato, Akihiko et al. | 2018
- 100
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Impact characteristics of pearsStropek, Zbigniew / Gołacki, Krzysztof et al. | 2018
- 107
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Effects of hormonal and physical treatments on the expression of a putative chlorophyll b reductase gene (BoNYC1) during postharvest senescence of broccoliReyes Jara, Andrea M. / Gómez-Lobato, María E. / Civello, Pedro M. / Martínez, Gustavo A. et al. | 2018
- 113
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Enhancement of quality and antioxidant metabolism of sweet cherry fruit by near-freezing temperature storageZhao, Handong / Liu, Bangdi / Zhang, Wanli / Cao, Jiankang / Jiang, Weibo et al. | 2018
- 123
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The potential of near infrared spectroscopy (NIRS) to trace apple origin: Study on different cultivars and orchard elevationsEisenstecken, Daniela / Stürz, Barbara / Robatscher, Peter / Lozano, Lidia / Zanella, Angelo / Oberhuber, Michael et al. | 2018
- 132
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Robotic cactus pear cryocauterization increases storage lifeHahn-Schlam, Federico / Valle-Guadarrama, Salvador / Jenkins, Tim et al. | 2018
- 139
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Fungicidal activities of camptothecin semisynthetic derivatives against Colletotrichum gloeosporioides in vitro and in mango fruitFeng, Gang / Zhang, Xiao-Shuai / Zhang, Zheng-Ke / Ye, Huo-Chun / Liu, Ying-Qian / Yang, Guan-Zhou / Chen, Cheng / Chen, Min / Yan, Chao / Wang, Lan-Ying et al. | 2018
- 148
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Endogenous hydrogen gas delays petal senescence and extends the vase life of lisianthus cut flowersSu, Jiuchang / Nie, Yang / Zhao, Gan / Cheng, Dan / Wang, Ren / Chen, Jun / Zhang, Shihai / Shen, Wenbiao et al. | 2018
- 156
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Rapid detection and classification of citrus fruits infestation by Bactrocera dorsalis (Hendel) based on electronic noseWen, Tao / Zheng, Lizhang / Dong, Shuai / Gong, Zhongliang / Sang, Mengxiang / Long, Xiuzhen / Luo, Mei / Peng, Hailong et al. | 2018
- 166
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Dynamic behaviour of starch-based coatings on fruit surfacesBasiak, Ewelina / Linke, Manfred / Debeaufort, Frédéric / Lenart, Andrzej / Geyer, Martin et al. | 2018
- 174
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Ag-chitosan nanocomposites in edible coatings affect the quality of fresh-cut melonOrtiz-Duarte, Génesis / Pérez-Cabrera, Laura Eugenia / Artés-Hernández, Francisco / Martínez-Hernández, Ginés Benito et al. | 2018
- 185
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Nisin application delays growth of Listeria monocytogenes on fresh-cut iceberg lettuce in modified atmosphere packaging, while the bacterial community structure changes within one week of storageMcManamon, Oisin / Kaupper, Thomas / Scollard, Johann / Schmalenberger, Achim et al. | 2018
- 196
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Involvement of fatty acids in the response to high CO2 and low temperature in harvested strawberriesBlanch, Maria / Álvarez, Inma / Sanchez-Ballesta, Maria T. / Escribano, Maria I. / Merodio, Carmen et al. | 2018
- 206
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Modified-atmosphere packaging maintains the quality of postharvest whole lettuce (Lactuca sativa L. Grand Rapid) by mediating the dynamic equilibrium of the electron transport chain and protecting mitochondrial structure and functionGuo, Zhenlong / Liu, Huijun / Chen, Xiangning / Huang, Lingling / Fan, Junfeng / Zhou, Jing / Chang, Xiguang / Du, Bin / Chang, Xiyuan et al. | 2018
- 214
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Effects of chitosan treatment on avocado postharvest diseases and expression of phenylalanine ammonia-lyase, chitinase and lipoxygenase genesObianom, Chinelo / Romanazzi, Gianfranco / Sivakumar, Dharini et al. | 2018
- ii
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Editorial Board| 2018