The food security and the eating behavior of the civilian population during the military conflict in Ukraine: a preliminary research (English)
- New search for: Aksonova, Olena
- New search for: Slivar, Dmytro
- New search for: Torianik, Dmytro
- New search for: Gubsky, Sergey
- New search for: Aksonova, Olena
- New search for: Slivar, Dmytro
- New search for: Torianik, Dmytro
- New search for: Gubsky, Sergey
In:
Nutrition & Food Science
;
54
, 1
;
251-263
;
2024
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ISSN:
- Article (Journal) / Electronic Resource
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Title:The food security and the eating behavior of the civilian population during the military conflict in Ukraine: a preliminary research
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Contributors:Aksonova, Olena ( author ) / Slivar, Dmytro ( author ) / Torianik, Dmytro ( author ) / Gubsky, Sergey ( author )
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Published in:Nutrition & Food Science ; 54, 1 ; 251-263
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Publisher:
- New search for: Emerald Publishing Limited
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Publication date:2024-01-02
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Size:13 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 54, Issue 1
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
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An observational study comparing the effects of whey and vegan meal replacements containing PolyGlycopleX® over 12-weeks in healthy adultsSolnier, Julia / Gahler, Roland / Wood, Simon et al. | 2024
- 13
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This is not my jam: an Italian choice experiment on the influence of typical product attributes on consumers’ willingness to payBoccia, Flavio / Alvino, Letizia / Covino, Daniela et al. | 2024
- 33
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Assessment of aflatoxin M1 in raw milk samples of some dairy animals from Sohag City, EgyptElsayed, Rana Bahaa / Elsharkawy, Eman EZZ / Sharkawy, Ahmed Abdelbaky et al. | 2024
- 45
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Dietary and lifestyle indices for insulin resistance and nonalcoholic fatty liver diseaseMomeni, Aref / Razeghi Jahromi, Soodeh / KazemiJahromi, Mitra / Teymoori, Farshad / Farhadnejad, Hossein / Haghshenas, Rouhollah et al. | 2024
- 56
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Consumer behaviour towards milk and dairy yoghurt products carrying nutrition and health claims: a qualitative studyCollins, Nuala / Lalor, Fiona et al. | 2024
- 71
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Design optimization and comparative analysis of hypoallergenic muffins to wheat muffins and nutritive improvement using Moringa leaves powderRustagi, Shivani / Khan, Sheeba / Jain, Tanu / Singh, Ranjana / Modi, Vinod Kumar et al. | 2024
- 86
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Patterns and determinants of aerated drinks consumption among adolescents in India: analysis of National Family Health Survey-5 (2019-2021) dataJeena, Baliyeri P / Kodali, Prakash Babu / Longchar, Wapangjungla / Hense, Sibasis et al. | 2024
- 100
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Effect of non-nutritive sweeteners on insulin regulation, glycemic response, appetite and weight management: a systematic reviewMathur, Pulkit / Bakshi, Anjani et al. | 2024
- 120
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Minimum dietary diversity and the concurrence of stunting and overweight among infants and young children in Yogyakarta, IndonesiaParamashanti, Bunga Astria / Paratmanitya, Yhona / Kusumaningtyas, Ignasia Ika / Khasana, Tri Mei / Yugistyowati, Anafrin / Siswati, Tri et al. | 2024
- 131
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Gamma-aminobutyric acid enrichment optimized methods in probiotics foods: a systematic reviewZamanpour, Setayesh / Bakhtiari Jami, Pardis / Afshari, Asma et al. | 2024
- 151
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Consumption of packaged food and associated factors among adults aged 18–30 years: a cross-sectional study in KeralaHaseena, Thottasseri / Hense, Sibasis / Kodali, Prakash Babu / Thankappan, Kavumpurathu Raman et al. | 2024
- 164
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Meta-analysis of community-based interventions on fruits and vegetables consumption in adultsJabbari, Masoumeh / Namazi, Nazli / Irandoost, Pardis / Rezazadeh, Leila / Ramezani-Jolfaie, Nahid / Babashahi, Mina / Pourmoradian, Samira / Barati, Meisam et al. | 2024
- 192
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Postbiotics: an innovative approach to increase shelf life and quality of foodsNikravan, Leila / Zamanpour, Setayesh / Noori, Seyyed Mohammad Ali et al. | 2024
- 207
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Application of biosensors against food-borne pathogensSingh, Lochan / Sharanagat, Vijay Singh et al. | 2024
- 238
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Local staples, and global solutions: optimizing the effect of traditional fermentation on heavy metals and mineral nutrientsAnyimah-Ackah, Ekpor et al. | 2024
- 251
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The food security and the eating behavior of the civilian population during the military conflict in Ukraine: a preliminary researchAksonova, Olena / Slivar, Dmytro / Torianik, Dmytro / Gubsky, Sergey et al. | 2024