Effect of varied spray drying parameters on physicochemical, micrometric and microstructural characteristics of pear powder employing response surface approach (English)
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In:
British Food Journal
;
125
, 3
;
956-979
;
2022
-
ISSN:
- Article (Journal) / Electronic Resource
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Title:Effect of varied spray drying parameters on physicochemical, micrometric and microstructural characteristics of pear powder employing response surface approach
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Additional title:Developing pear juice powder
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Contributors:Gani, Gousia ( author ) / Naik, Haroon ( author ) / Amin, Tawheed ( author ) / Jan, Nusrat ( author ) / Hussain, Syed Zameer ( author ) / Bashir, Omar ( author ) / Jabeen, Abida ( author )
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Published in:British Food Journal ; 125, 3 ; 956-979
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Publisher:
- New search for: Emerald Publishing Limited
-
Publication date:2022-06-02
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Size:24 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 125, Issue 3
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 781
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Food price inflation convergence: an international study from 2000–2020Fan, Xuecheng / Wang, Xinxin / Xu, Zeshui / Skare, Marinko et al. | 2022
- 810
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Organic food market segmentation based on the neobehavioristic theory of consumer behaviorTohidi, Amirhossein / Mousavi, Seyedehmona / Dourandish, Arash / Alizadeh, Parisa et al. | 2022
- 832
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Distinctive phenolic accumulation response to temperature-induced by row orientation of two field-grown Vitis vinifera cultivarsYin, Haining / Zhang, Hui / Xi, Zhumei et al. | 2022
- 848
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- 869
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The role of cultural identity in acceptance of wine innovations in wine regionsReinares-Lara, Eva / Pelegrín-Borondo, Jorge / Olarte-Pascual, Cristina / Oruezabala, Gwenaelle et al. | 2022
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- 907
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Food selection behaviour of university students with food allergies and celiac diseaseLaheri, Zainab / Soon, Jan Mei / Dillon, Stephanie et al. | 2022
- 921
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Using the extended parallel process model (EPPM) to explore US consumers' dining behaviors during COVID-19Liu-Lastres, Bingjie / Wen, Han et al. | 2022
- 937
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The effects of puffery in food packaging on consumers' responses via persuasion knowledge: role of food type and picture typeHuang, Li-Shia / Huang, Wan-Ju / Wu, Yu-Han et al. | 2022
- 956
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Effect of varied spray drying parameters on physicochemical, micrometric and microstructural characteristics of pear powder employing response surface approachGani, Gousia / Naik, Haroon / Amin, Tawheed / Jan, Nusrat / Hussain, Syed Zameer / Bashir, Omar / Jabeen, Abida et al. | 2022
- 980
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Understanding the perception of edible insectsCunha, Christiano França da / Silva, Maurilio Barbosa de Oliveira da / Cheung, Thelma Lucchese et al. | 2022
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Examining ecological strategies adopted by agricultural exporting firms in an emerging countryDo, Binh / Nguyen, Ninh / Nguyen, Hoang / Jiang, Xinru (Angie) et al. | 2022
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Antecedents of obesity among Indian youth: from consumer psychological and lifestyle perspectiveChaudhuri, Ranjan / Chatterjee, Sheshadri / Thrassou, Alkis / Vrontis, Demetris et al. | 2022
- 1054
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Effects of COVID-19 pandemic on consumers’ food label reading behaviours and trust in food label informationAytekin Sahin, Gizem / Gul, Fatma Hazan et al. | 2022
- 1067
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Food literacy as a resilience factor in response to health-related uncertaintyGianni, Maria / Reitano, Antonella / Fazio, Marco / Gkimperiti, Athanasia / Karanasios, Nikolaos / Taylor, David W. et al. | 2022
- 1094
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Circularity of food systems: a review and research agendaDe Bernardi, Paola / Bertello, Alberto / Forliano, Canio et al. | 2022
- 1130
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Perceived barriers towards whole grain consumption among the Malaysian adult population: findings from a theory-based qualitative studyUgunesh, Danaselvam / Siau, Ching Sin / Mohd Sanip, Mohd Nor Ahmar Bin / Koo, Hui Chin et al. | 2022
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A holistic approach to pressure almond oil productionRoncero Heras, Jose María / Alvarez-Ortí, Manuel / Pardo-Giménez, Arturo / Rabadán, Adrián / Pardo, José Emilio / Roncero, Alicia et al. | 2022
- 1164
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Australian parents' and children's food-related interactions during the COVID-19 pandemicNanayakkara, Janandani / Boddy, Gail / Aydin, Gozde / Kombanda, Krupa Thammaiah / Larsson, Christel / Worsley, Anthony / Margerison, Claire / Booth, Alison O. et al. | 2022