Optimization of microwave assisted extraction and biological activities of total flavonoids from grape seed using response surface methodology (English)
- New search for: Wen, Yao
- New search for: Su, Caimei
- New search for: Mai, Xueying
- New search for: Wen, Yao
- New search for: Su, Caimei
- New search for: Mai, Xueying
In:
Journal of Berry Research
;
13
, 2
;
145-159
;
2023
- Article (Journal) / Electronic Resource
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Title:Optimization of microwave assisted extraction and biological activities of total flavonoids from grape seed using response surface methodology
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Additional title:Optimization of microwave assisted extraction and biological activities
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Contributors:
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Published in:Journal of Berry Research ; 13, 2 ; 145-159
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Publisher:
- New search for: IOS Press
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Place of publication:Amsterdam, The Netherlands
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Publication date:2023-04-01
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Size:15 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 13, Issue 2
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 95
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Evaluation of yield, biochemical characteristics and nutrient composition of ‘Camarosa’ strawberry in response to different K/N ratiosYousefi, Samaneh / Eshghi, Saeid / Jamali, Babak et al. | 2023
- 107
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A powdered mix of cape gooseberry-based pulp, seed, and peel: Optimization of formulation and spray-drying processEraso-Grisales, Soany / Cortés-Rodríguez, Misael / Gallón-Bedoya, Manuela / Herrera-Herrera, Edgar / Ortega-Toro, Rodrigo et al. | 2023
- 121
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Comprehensive evaluation of nine grape varieties based on fundamental physical and chemical indicators, color and volatile compoundsCao, Weiyu / Shu, Nan / Yang, Yiming / Wen, Jinli / Lu, Wenpeng et al. | 2023
- 145
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Optimization of microwave assisted extraction and biological activities of total flavonoids from grape seed using response surface methodologyWen, Yao / Su, Caimei / Mai, Xueying et al. | 2023
- 161
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Hybrid RSM-GA approach to optimize extraction conditions for blueberry anthocyanins with high antioxidant activityFang, Xiangjun / Wu, Weijie / Mu, Honglei / Chen, Hangjun / Zheng, Xiaolin / Gao, Haiyan et al. | 2023