OUR INDUSTRY TODAY: - Removal of Dairy Soil from Heated Stainless Steel Surfaces: Use of Ozonated Water as a Prerinse (English)
- New search for: Guzel-Seydim, Z.B.
- New search for: Guzel-Seydim, Z.B.
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In:
Journal of dairy science
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83
, 8
; 1887-1891
;
2000
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ISSN:
- Article (Journal) / Print
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Title:OUR INDUSTRY TODAY: - Removal of Dairy Soil from Heated Stainless Steel Surfaces: Use of Ozonated Water as a Prerinse
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Contributors:
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Published in:Journal of dairy science ; 83, 8 ; 1887-1891
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Publisher:
- New search for: Elsevier
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Place of publication:Champaign, Ill
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Publication date:2000
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ISSN:
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ZDBID:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
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Keywords:
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Classification:
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Source:
Table of contents – Volume 83, Issue 8
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 4
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GENERAL INTEREST| 2000
- 5
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NEWS AND EVENTS| 2000
- 1665
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DAIRY FOODS: - Behavior of Brevibacterium linens and Debaryomyces hansenii as Ripening Flora in Controlled Production of Smear Soft Cheese from Reconstituted Milk: Growth and Substrate ConsumptionLeclercq-Perlat, M.-N. et al. | 2000
- 1674
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DAIRY FOODS: - Behavior of Brevibacterium linens and Debaryomyces hansenii as Ripening Flora in Controlled Production of Soft Smear Cheese from Reconstituted Milk: Protein DegradationLeclercq-Perlat, M.-N. et al. | 2000
- 1684
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DAIRY FOODS: - Ripening of Cheddar Cheese with Added Attenuated Adjunct Cultures of LactobacilliMadkor, S.A. et al. | 2000
- 1692
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DAIRY FOODS: - Characterization and Localization of a Cheese Georegion Using Edaphic Criteria (Jura Mountains, France)Monnet, J.C. et al. | 2000
- 1705
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DAIRY FOODS: - Effect of Administration of Lactobacillus gasseri on Serum Lipids and Fecal Steroids in Hypercholesterolemic RatsUsman et al. | 2000
- 1712
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DAIRY FOODS: - Migration of di-(2-ethylhexylexyl)Adipate Plasticizer from Food-Grade Polyvinyl Chloride Film into Hard and Soft CheesesGoulas, A.E. et al. | 2000
- 1719
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DAIRY FOODS: - Gravity Separation of Raw Bovine Milk: Fat Globule Size Distribution and Fat Content of Milk FractionsMa, Y. et al. | 2000
- 1728
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DAIRY FOODS: - Heat Stability of ButtermilkO'Connell, J.E. et al. | 2000
- 1733
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DAIRY FOODS: - Some Factors Influencing the Syneresis of Bovine, Ovine, and Caprine MilksCalvo, M.M. et al. | 2000
- 1740
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PHYSIOLOGY AND MANAGEMENT: - Intramammary Infusion of Insulin or Long R3 Insulin-like Growth Factor-I did not Increase Milk Protein Yield in Dairy CowsMackle, T.R. et al. | 2000
- 1750
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PHYSIOLOGY AND MANAGEMENT: - Evaluation of 1.6% Phenol as a Premilking and Postmilking Teat Dip in Preventing New Bovine Intramammary InfectionsPeters, R.R. et al. | 2000
- 1758
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PHYSIOLOGY AND MANAGEMENT: - Production of Antibodies to Staphylococcus aureus Serotypes 5, 8, and 336 Using Poly(DL-Lactide-co-Glycolide) MicrospheresO'Brien, C.N. et al. | 2000
- 1767
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PHYSIOLOGY AND MANAGEMENT: - The Locomotion of Dairy Cows on Concrete Floors That are Dry, Wet, or Covered with a Slurry of ExcretaPhillips, C.J.C. et al. | 2000
- 1773
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PHYSIOLOGY AND MANAGEMENT: - Biochemical Markers of Bone Formation and Resorption Around Parturition and During Lactation in Dairy Cows with High and Low Standard Milk YieldsLiesegang, A. et al. | 2000
- 1782
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NUTRITION, FEEDING, AND CALVES: - Effects of Altering Energy and Protein Supply to Dairy Cows During the Dry Period. 1. Intake, Body Condition, and Milk ProductionDewhurst, R.J. et al. | 2000
- 1795
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NUTRITION, FEEDING, AND CALVES: - Effects of Altering the Energy and Protein Supply to Dairy Cows During the Dry Period. 2. Metabolic and Hormonal ResponsesMoorby, J.M. et al. | 2000
- 1806
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NUTRITION, FEEDING, AND CALVES: - Diets Deficient in Rumen Undegraded Protein did not Depress Milk ProductionDunlap, T.F. et al. | 2000
- 1813
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NUTRITION, FEEDING, AND CALVES: - Effects of Inclusion of a Blended Protein Product in 35 Dairy Herds in Five Regions of the CountryFerguson, J.D. et al. | 2000
- 1829
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NUTRITION, FEEDING, AND CALVES: - Near-Infrared Spectroscopic Determination of Carbon, Total Nitrogen, and Ammonium-N in Dairy ManuresReeves III, J.B. et al. | 2000
- 1837
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NUTRITION, FEEDING, AND CALVES: - On-Farm Quick Tests for Estimating Nitrogen in Dairy ManureKessel, J.S.Van et al. | 2000
- 1845
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NUTRITION, FEEDING, AND CALVES: - Responses of Lactating Dairy Cows to Copper Source, Supplementation Rate, and Dietary Antagonist (Iron)Chase, C.R. et al. | 2000
- 1853
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NUTRITION, FEEDING, AND CALVES: - Short Communication: Effect of pH on Absorption of Immunoglobulin G in Neonatal CalvesQuigley III, J.D. et al. | 2000
- 1856
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GENETICS AND BREEDING: - Effects of Inbreeding on Production and Survival in HolsteinsThompson, J.R. et al. | 2000
- 1865
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GENETICS AND BREEDING: - Detection of Putative Loci Affecting Milk, Health, and Conformation Traits in a US Holstein Population Using 105 Microsatellite MarkersTassell, C.P.Van et al. | 2000
- 1873
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GENETICS AND BREEDING: - Method R Estimates of Additive Genetic, Dominance Genetic, and Permanent Environmental Fraction of Variance for Yield and Health Traits of HolsteinsTassell, C.P.Van et al. | 2000
- 1878
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GENETICS AND BREEDING: - The Relationship Between Genetic Merit for Yield and Live Weight, Condition Score, and Energy Balance of Spring Calving Holstein Friesian Dairy Cows on Grass Based Systems of Milk ProductionBuckley, F. et al. | 2000
- 1887
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OUR INDUSTRY TODAY: - Removal of Dairy Soil from Heated Stainless Steel Surfaces: Use of Ozonated Water as a PrerinseGuzel-Seydim, Z.B. et al. | 2000
- 1892
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SYMPOSIUM: DAIRY PRODUCTS RHEOLOGY: - Rheology of Dairy Foods that Gel, Stretch, and FractureTunick, M.H. et al. | 2000