RESEARCH PAPERS - Food Science - Discrimination of Brazilian arabica green coffee samples by chlorogenic acid composition (Spanish)
- New search for: Moreira, R.F.A.
- New search for: Moreira, R.F.A.
- New search for: Trugo, L.C.
- New search for: Maria, C.A.B.de
- New search for: Matos, A.G.B.
- New search for: Santos, S.M.
- New search for: Leite, J.M.C.
In:
Archivos latinoamericanos de nutrición
;
51
, 1
; 95-99
;
2001
-
ISSN:
- Article (Journal) / Print
-
Title:RESEARCH PAPERS - Food Science - Discrimination of Brazilian arabica green coffee samples by chlorogenic acid composition
-
Contributors:Moreira, R.F.A. ( author ) / Trugo, L.C. / Maria, C.A.B.de / Matos, A.G.B. / Santos, S.M. / Leite, J.M.C.
-
Published in:Archivos latinoamericanos de nutrición ; 51, 1 ; 95-99
-
Place of publication:Caracas
-
Publication date:2001
-
ISSN:
-
ZDBID:
-
Type of media:Article (Journal)
-
Type of material:Print
-
Language:Spanish
- New search for: 44.00 / 44.00
- Further information on Basic classification
-
Classification:
-
Source:
Table of contents – Volume 51, Issue 1
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
-
PresentationPineda, Oscar et al. | 2001
- 2
-
Iron deficiency and the developing worldMacPhail, A.Patrick et al. | 2001
- 5
-
EDITORIAL| 2001
- 7
-
The chemistry of ferrous bis-glycinate chelateAshmead, Stephen D. et al. | 2001
- 7
-
GENERAL ARTICLES - Food based approaches to improve vitamin and mineral nutritional adequacyOyarzun, Maria-Teresa et al. | 2001
- 13
-
The absorption and metabolism of iron amino acid chelateDeWayne Ashmead, H. et al. | 2001
- 19
-
RESEARCH PAPERS - Human Nutrition - Prevalence of nutritional anemia in women of reproductive age. Costa Rica. National Nutrition Survey, 1996Rodriguez, Sara et al. | 2001
- 22
-
Bioavailability of iron bis-glycinate chelate in waterOlivares, G.Manuel et al. | 2001
- 25
-
RESEARCH PAPERS - Human Nutrition - Prevalence of sub-clinical vitamin A deficiency and malnutrition in slum children in Maracaibo-VenezuelaCastejon, Haydée V. et al. | 2001
- 26
-
Toxicology and safety of Ferrochel and other iron amino acid chelatesJeppsen, Robert B. et al. | 2001
- 33
-
RESEARCH PAPERS - Human Nutrition - Zinc levels in term and preterm milkRonayne de Ferrer, P.A. et al. | 2001
- 35
-
The effect of change in pH on the solubility of iron bis-glycinate chelate and other iron compoundsGarcia-Casal, Maria Nieves et al. | 2001
- 37
-
Micronutrient dietary supplements - A new fourth approachLatham, Michael C. et al. | 2001
- 37
-
RESEARCH PAPERS - Human Nutrition - Prevalence of anemia, iron deficiency and folate in children smaller than seven years. Costa Rica, 1996Cunningham, Louella et al. | 2001
- 42
-
Relative effectiveness of iron bis-glycinate chelate (Ferrochel) and ferrous sulfate in the control of iron deficiency in pregnant womenCornbluth Szarfarc, Sophia et al. | 2001
- 44
-
RESEARCH PAPERS - Human Nutrition - Association between prematurity and maternal anemia in Venezuelan pregnant women during third trimester at laborMarti, Arturo et al. | 2001
- 48
-
The use of sweet rolls fortified with iron bis-glycinate chelate in the prevention of iron deficiency anemia in preschool childrenGiorgini, E. et al. | 2001
- 49
-
RESEARCH PAPERS - Human Nutrition - Comparison of body fat using anthropometry, bioelectrical impedance and DEXA in elderly womenRodrigues Barbosa, Aline et al. | 2001
- 54
-
The use of sugar fortified with iron tris-glycinate chelate in the prevention of iron deficiency anemia in preschool childrenCardoso de Paula, Regiane A. et al. | 2001
- 57
-
RESEARCH PAPERS - Experimental Nutrition - Breakfast influence on cognitive functions of children from an urban area, Valencia, VenezuelaMárquez Acosta, Mercedes et al. | 2001
- 60
-
Final commentPineda, Oscar et al. | 2001
- 64
-
RESEARCH PAPERS - Experimental Nutrition - Some considerations related to the impact of undernutrition on brain development, intelligence and scholastic achievementLeiva Plaza, Boris et al. | 2001
- 72
-
RESEARCH PAPERS - Nutritional Biochemistry - Use of a diet containing yeast protein (Saccharomyces cerevisiae): Effects upon pregnancy, lactation and the development of ratsPassos de Oliveira, Silvana Ribeiro et al. | 2001
- 81
-
RESEARCH PAPERS - Food Consumption - Fruits and vegetables consumption among Costa Rican adolescentsMonge Rojas, Rafael et al. | 2001
- 86
-
RESEARCH PAPERS - Food Science - Nixtamalization cooking characteristics of 11 maize varietiesBilleb de Sinibaldi, Ana Cristina et al. | 2001
- 95
-
RESEARCH PAPERS - Food Science - Discrimination of Brazilian arabica green coffee samples by chlorogenic acid compositionMoreira, R.F.A. et al. | 2001
- 100
-
RESEARCH PAPERS - Food Science - Development and sensory evaluation of soy milk based yoghurtFávaro Trindade, C.S. et al. | 2001
- 105
-
RESEARCH PAPERS - Latin Foods, Food Composition - Chromium content in foods and dietary intake estimation in the Northwest of MexicoGrijalva Haro, Maria Isabel et al. | 2001
- 111
-
NOTES| 2001