Gut microbiota composition is associated with body weight, weight gain and biochemical parameters in pregnant women (English)
- New search for: Santacruz, A.
- New search for: Santacruz, A.
- New search for: Collado, M. C.
- New search for: García-Valdés, L.
- New search for: Segura, M. T.
- New search for: Martín-Lagos, J. A.
- New search for: Anjos, T.
- New search for: Martí-Romero, M.
- New search for: Lopez, R. M.
- New search for: Florido, J.
- New search for: Campoy, C.
- New search for: Sanz, Y.
In:
The British journal of nutrition
;
104
, 1
; 83-93
;
2010
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ISSN:
- Article (Journal) / Print
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Title:Gut microbiota composition is associated with body weight, weight gain and biochemical parameters in pregnant women
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Contributors:Santacruz, A. ( author ) / Collado, M. C. / García-Valdés, L. / Segura, M. T. / Martín-Lagos, J. A. / Anjos, T. / Martí-Romero, M. / Lopez, R. M. / Florido, J. / Campoy, C.
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Published in:The British journal of nutrition ; 104, 1 ; 83-93
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Publisher:
- New search for: Cambridge Univ. Press
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Place of publication:Cambridge
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Publication date:2010
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ISSN:
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ZDBID:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 44.21
- Further information on Basic classification
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Keywords:
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Classification:
BKL: 44.21 Ernährung -
Source:
Table of contents – Volume 104, Issue 1
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
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In defence of phytochemical-rich dietary patternsMcKeown, Nicola M. et al. | 2010
- 4
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Mathematical modelling of energy expenditure during tissue depositionHall, Kevin D. et al. | 2010
- 8
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Mulberry fruit protects dopaminergic neurons in toxin-induced Parkinson's disease modelsKim, Hyo Geun et al. | 2010
- 17
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Selenium-enriched milk proteins and selenium yeast affect selenoprotein activity and expression differently in mouse colonHu, Ying et al. | 2010
- 24
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Ageing, chronic alcohol consumption and folate are determinants of genomic DNA methylation, p16 promoter methylation and the expression of p16 in the mouse colonSauer, Julia et al. | 2010
- 31
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Beneficial influence of dietary spices on the ultrastructure and fluidity of the intestinal brush border in ratsPrakash, Usha N. S. et al. | 2010
- 40
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Beneficial effect of xylo-oligosaccharides and fructo-oligosaccharides in streptozotocin-induced diabetic ratsGobinath, Duraiswamy et al. | 2010
- 48
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Anti-metabolic syndrome effects of adenosine ingestion in stroke-prone spontaneously hypertensive rats fed a high-fat dietShirakawa, Hitoshi et al. | 2010
- 56
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Effect of incremental amounts of fish oil in the diet on ruminal lipid metabolism in growing steersShingfield, K. J. et al. | 2010
- 67
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Relative efficacy of casein or soya protein combined with palm or safflower-seed oil on hyperuricaemia in ratsLo, Hui-Chen et al. | 2010
- 76
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Beneficial effects of dietary restriction in type 2 diabetic rats: the role of adipokines on inflammation and insulin resistanceCrisóstomo, Joana et al. | 2010
- 83
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Gut microbiota composition is associated with body weight, weight gain and biochemical parameters in pregnant womenSantacruz, A. et al. | 2010
- 93
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Validation of population-specific Mini-Nutritional Assessment with its long-term mortality-predicting ability: results of a population-based longitudinal 4-year study in TaiwanTsai, Alan C. et al. | 2010
- 100
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The effects of a 30-month dietary intervention on bone mineral density: The Postmenopausal Health StudyMoschonis, George et al. | 2010
- 108
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Maternal early pregnancy vitamin D status in relation to fetal and neonatal growth: results of the multi-ethnic Amsterdam Born Children and their Development cohortLeffelaar, Evelien R. et al. | 2010
- 118
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Daidzein-metabolising phenotypes in relation to serum lipids and uric acid in adults in Guangzhou, ChinaGuo, Kaiping et al. | 2010
- 125
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Markers of cardiovascular risk are not changed by increased whole-grain intake: the WHOLEheart study, a randomised, controlled dietary interventionBrownlee, Iain A. et al. | 2010
- 135
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Reproducibility and validity of a diet quality index for children assessed using a FFQHuybrechts, Inge et al. | 2010
- 145
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Oral sensitivity to fatty acids, food consumption and BMI in human subjectsStewart, Jessica E. et al. | 2010
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BJN volume 104 issue 1 Cover and Back matter| 2010
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BJN volume 104 issue 1 Cover and Front matter| 2010