Composition and seasonal variation of fatty acids of Diplodus vulgaris L. from the Adriatic Sea (English)
- New search for: Varljen, Jadranka
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- New search for: Varljen, Jadranka
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In:
Journal of the American Oil Chemists' Society
;
81
, 8
; 759-763
;
2004
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ISSN:
- Article (Journal) / Print
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Title:Composition and seasonal variation of fatty acids of Diplodus vulgaris L. from the Adriatic Sea
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Contributors:Varljen, Jadranka ( author ) / Baticic, Lara ( author ) / Sincic-Modric, Gordana ( author ) / Obersnel, Vojko ( author ) / Kapovic, Miljenko ( author )
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Published in:Journal of the American Oil Chemists' Society ; 81, 8 ; 759-763
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Publisher:
- New search for: Springer-Verlag
- New search for: AOCS
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Place of publication:Urbana, Ill.
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Publication date:2004
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ISSN:
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ZDBID:
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DOI:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 770/5780
- New search for: 58.21
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Keywords:
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Source:
Table of contents – Volume 81, Issue 8
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 727
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Measurement of fat content of food with single‐sided NMRGuthausen, Andreas / Guthausen, Gisela / Kamlowski, Andreas / Todt, Harald / Burk, Wolfgang / Schmalbein, Dieter et al. | 2004
- 733
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Comparative evaluation of palm oil color measurement using a prototype palm oil colorimeterTan, Yew‐Ai / Kuntom, Ainie / Lee, Chak Khiam / Low, Kum Sang et al. | 2004
- 737
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Quantification of sphingolipids in soybeansGutierrez, Elizabeth / Wang, Tong / Fehr, Walter R. et al. | 2004
- 743
-
Method for analysis of TAG formed by reaction of fish oil with hydrogenated soybean oilLópez‐Hernández, Arnoldo / Torres, Carlos F. / Garcia, Hugo S. / Hill, Charles G. Jr. et al. | 2004
- 749
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Continuous production of ethyl esters of grease using an immobilized lipaseHsu, An‐Fei / Jones, Kerby C. / Foglia, Thomas A. / Marmer, William N. et al. | 2004
- 753
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Thiyl radical‐catalyzed isomerization of oils: An entry to the trans lipid librarySamadi, Abdelouahid / Andreu, Inmaculada / Ferreri, Carla / Dellonte, Sergio / Chatgilialoglu, Chryssostomos et al. | 2004
- 759
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Composition and seasonal variation of fatty acids of Diplodus vulgaris L. from the Adriatic SeaVarljen, Jadranka / Baticic, Lara / Sincic‐Modric, Gordana / Obersnel, Vojko / Kapovic, Miljenko et al. | 2004
- 783
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Frying stability of high‐oleate and regular soybean oil blendsSu, Caiping / White, Pamela et al. | 2004
- 789
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Refunctionalization of extruded‐expelled soybean mealsWang, H. / Johnson, L. A. et al. | 2004
- 795
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Hybrid Hibiscus seed oil compositionsHolser, R. A. / Bost, G. et al. | 2004
- 799
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Liquid‐phase theoretical antioxidant activity trend of some cinnamic acid antioxidantsLithoxoidou, Alexandra T. / Bakalbassis, Evangelos G. et al. | 2004
- 803
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The pseudo‐single‐phase, base‐catalyzed transmethylation of soybean oilMao, Vinnie / Konar, Samir K. / Boocock, David G. B. et al. | 2004
- 809
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Utilization of olive‐residue oil in the formulation of lubricating calcium greasesChtourou, Manef / Trabelsi, Mahmoud / Frikha, Mohamed Hédi et al. | 2004
- 813
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Cross‐linkers control the viscoelastic properties of soybean oil‐based biomaterialsXu, Jingyuan / Liu, Zengshe / Erhan, Sevim Z. / Carriere, Craig J. et al. | 2004
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Photo‐oxidation of lipids impregnated on the surface of dried seaweed (Porphyra yezoensis Ueda). Hydroperoxide distributionPan, Xiangqing / Ushio, Hideki / Ohshima, Toshiaki et al. | 2004
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Photo‐oxidation of lipids impregnated on the surface of dried seaweed (Porphyra yezoensis Ueda). Characterization of volatilesPan, Xiangqing / Ushio, Hideki / Ohshima, Toshiaki et al. | 2004