High-resolution NMR of irradiated almonds (English)
- New search for: Ribó, Josep M.
- New search for: Crusats, Joaquim
- New search for: El-Hachemi, Zoubir
- New search for: Feliz, Miguel
- New search for: Sanchez-Bel, Paloma
- New search for: Romojaro, Félix
- New search for: Ribó, Josep M.
- New search for: Crusats, Joaquim
- New search for: El-Hachemi, Zoubir
- New search for: Feliz, Miguel
- New search for: Sanchez-Bel, Paloma
- New search for: Romojaro, Félix
In:
Journal of the American Oil Chemists' Society
;
81
, 11
; 1029-1033
;
2004
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ISSN:
- Article (Journal) / Print
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Title:High-resolution NMR of irradiated almonds
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Contributors:Ribó, Josep M. ( author ) / Crusats, Joaquim ( author ) / El-Hachemi, Zoubir ( author ) / Feliz, Miguel ( author ) / Sanchez-Bel, Paloma ( author ) / Romojaro, Félix ( author )
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Published in:Journal of the American Oil Chemists' Society ; 81, 11 ; 1029-1033
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Publisher:
- New search for: Springer-Verlag
- New search for: AOCS
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Place of publication:Urbana, Ill.
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Publication date:2004
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ISSN:
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ZDBID:
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DOI:
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Type of media:Article (Journal)
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Type of material:Print
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Language:English
- New search for: 770/5780
- New search for: 58.21
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Keywords:
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Source:
Table of contents – Volume 81, Issue 11
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 993
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Characterization of diacylglycerol oil mayonnaise emulsified using phospholipase A2‐treated egg yolkKawai, Shigeru et al. | 2004
- 999
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Impact of sample preparation on the determination of crude fat content in cornLuthria, Devanand L. / Noel, Kirk / Vinjamoori, Dutt et al. | 2004
- 1005
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Quantitative trait loci for β‐conglycinin (7S) and glycinin (11S) fractions of soybean storage proteinPanthee, D. R. / Kwanyuen, P. / Sams, C. E. / West, D. R. / Saxton, A. M. / Pantalone, V. R. et al. | 2004
- 1013
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Preparation of regioisomers of structured TAG consisting of one mole of CLA and two moles of caprylic acidKawashima, Akiko / Nagao, Toshihiro / Watanabe, Yomi / Kobayashi, Takashi / Ikeda, Ikuo / Tominaga, Yoshio / Shimada, Yuji et al. | 2004
- 1021
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A method to estimate soybean seed protein and oil concentration before harvestYaklich, R. W. / Vinyard, B. T. et al. | 2004
- 1029
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High‐resolution NMR of irradiated almondsRibó, Josep M. / Crusats, Joaquim / El‐Hachemi, Zoubir / Feliz, Miguel / Sanchez‐Bel, Paloma / Romojaro, Félix et al. | 2004
- 1035
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Fatty acids and oil content in white lupin seed as affected by production practicesBhardwaj, Harbans L. / Hamama, Anwar A. / van Santen, Edzard et al. | 2004
- 1039
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Phytosterols, triterpene alcohols, and phospholipids in seed oil from white lupinHamama, Anwar A. / Bhardwaj, Harbans L. et al. | 2004
- 1045
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Tocopherol oil concentration in field‐grown sunflower is accounted for by oil weight per seedNolasco, S. M. / Aguirrezábal, L. A. N. / Crapiste, G. H. et al. | 2004
- 1053
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Edible acetylated monoglyceride films: Effect of film‐forming technique on moisture barrier propertiesGuillard, V. / Guilbert, S. / Bonazzi, C. / Gontard, N. et al. | 2004
- 1059
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Simulation of continuous deodorizers: Effects on product streamsCeriani, Roberta / Meirelles, Antonio J. A. et al. | 2004
- 1071
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A comparison of commercial enzymes for the aqueous enzymatic extraction of corn oil from corn germMoreau, Robert A. / Johnston, David B. / Powell, Michael J. / Hicks, Kevin B. et al. | 2004