High Performance Liquid Chromatography–Size Exclusion Chromatography for Rapid Analysis of Total Polar Compounds in Used Frying Oils (English)
- New search for: Caldwell, J. D.
- New search for: Cooke, B. S.
- New search for: Greer, M. K.
- New search for: Caldwell, J. D.
- New search for: Cooke, B. S.
- New search for: Greer, M. K.
In:
Journal of the American Oil Chemists' Society
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88
, 11
; 1669-1674
;
2011
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ISSN:
- Article (Journal) / Electronic Resource
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Title:High Performance Liquid Chromatography–Size Exclusion Chromatography for Rapid Analysis of Total Polar Compounds in Used Frying Oils
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Contributors:
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Published in:Journal of the American Oil Chemists' Society ; 88, 11 ; 1669-1674
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Publisher:
- New search for: Springer-Verlag
- New search for: Wiley
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Place of publication:Hoboken
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Publication date:2011
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
- New search for: 58.21 / 58.21
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Source:
Table of contents – Volume 88, Issue 11
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1659
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Characteristics of Eutectic Compositions of Restructured Palm Oil Olein, Palm Kernel Oil and Their MixturesGold, Isona L. / Ukhun, M. E. / Akoh, C. C. et al. | 2011
- 1669
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High Performance Liquid Chromatography–Size Exclusion Chromatography for Rapid Analysis of Total Polar Compounds in Used Frying OilsCaldwell, J. D. / Cooke, B. S. / Greer, M. K. et al. | 2011
- 1675
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Estimation of Glycerides and Free Fatty Acid in Oils Extracted From Various Seeds from the Indian Region by NMR SpectroscopyKumar, Ravindra / Bansal, Veena / Tiwari, A. K. / Sharma, Meeta / Puri, S. K. / Patel, M. B. / Sarpal, A. S. et al. | 2011
- 1687
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Characterization of Almond Cultivars by the Use of Thermal Analysis Techniques. Application to Cultivar AuthenticityBeltrán Sanahuja, A. / Grané Teruel, N. / Martín Carratalá, M. L. / Garrigós Selva, M. C. et al. | 2011
- 1695
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High-Resolution NMR Spectroscopy: An Alternative Fast Tool for Qualitative and Quantitative Analysis of Diacylglycerol (DAG) OilHatzakis, Emmanuel / Agiomyrgianaki, Alexia / Kostidis, Sarantos / Dais, Photis et al. | 2011
- 1709
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Characterization of Crude Watermelon Seed Oil by Two Different Extractions Methodsde Conto, Leilane Costa / Gragnani, Marco Antonio Lefevre / Maus, Diogo / Ambiel, Hiria Cristina Ifanger / Chiu, Ming Chih / Grimaldi, Renato / Gonçalves, Lireny Aparecida Guaraldo et al. | 2011
- 1715
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Investigation of γ-Linolenic Acid and Stearidonic Acid Biosynthesis During a Life Cycle of Borago officinalis L.Stähler, Kathrin / Quek, Siew-Young / Miller, Matthew R. et al. | 2011
- 1727
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Fatty Acid Alkyl Esters as Feedstocks for the Enzymatic Synthesis of Alkyl Methacrylates and Polystyrene-co-alkyl Methacrylates for use as Cold Flow Improvers in Diesel FuelsKim, Young-Wun / Eom, Gyeong Tae / Hong, Jin-Sook / Chung, Keun-Wo et al. | 2011
- 1737
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Oil Content and Fatty Acid Profile of Spanish Cultivars During Olive Fruit RipeningGómez-González, S. / Ruiz-Jiménez, J. / Luque de Castro, M. D. et al. | 2011
- 1747
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Optimization of Oil Oxidation by Response Surface Methodology and the Application of this Model to Evaluate AntioxidantsBranco, Gabriel Favalli / Castro, Inar Alves et al. | 2011
- 1759
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Oxidation of Corn Oils with Spiked TocolsDolde, David / Wang, Tong et al. | 2011
- 1767
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Kinetics of Enzyme Inhibition and Antihypertensive Effects of Hemp Seed (Cannabis sativa L.) Protein HydrolysatesGirgih, Abraham T. / Udenigwe, Chibuike C. / Li, Huan / Adebiyi, Abayomi P. / Aluko, Rotimi E. et al. | 2011
- 1775
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Concentration of Stearidonic Acid in Free Fatty Acid and Fatty Acid Ethyl Ester Forms from Modified Soybean Oil by WinterizationVázquez, Luis / Akoh, Casimir C. et al. | 2011
- 1787
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Triacylglycerols and Phospholipids Composition of Caper Seeds (Capparis spinosa)Tlili, Nizar / Trabelsi, Hajer / Renaud, Justin / Khaldi, Abdelhamid / Mayer, Paul M. / Triki, Saîda et al. | 2011
- 1795
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Single Soybean Seed NMR Calibration for Oil Measurement Using Commercial Cooking OilsSamii-Saket, Golsa / Boersma, Jeffrey G. / Ablett, Gary R. / Falk, Duane E. / Fletcher, Ron / Rajcan, Istvan et al. | 2011
- 1799
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Heterogeneous Catalytic Esterification of ω-Sulfhydryl Fatty Acids: Avoidance of Thioethers, Thioesters, and DisulfidesCompton, David L. / Jackson, Michael A. et al. | 2011
- 1807
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Preparation of Deoiled Soy Lecithin by UltrafiltrationLiu, Fangbo / Liu, Yuanfa / Liu, Xiaojun / Shan, Liang / Wang, Xingguo et al. | 2011
- 1813
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Separation of Sunflower Oil from Hexane by Use of Composite Polymeric MembranesPagliero, C. / Ochoa, N. A. / Martino, P. / Marchese, J. et al. | 2011
- 1821
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Effect of the Addition of Membrane Processed Olive Mill Waste Water (OMWW) to Extra Virgin Olive OilZunin, P. / Fusella, G. C. / Leardi, R. / Boggia, R. / Bottino, A. / Capannelli, G. et al. | 2011
- 1831
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Detoxification of Rapeseed Meals by Steam ExplosionGu, Xuhui / Dong, Wei / He, Yucai et al. | 2011
- 1839
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Effects of Degumming and Bleaching on 3-MCPD Esters Formation During Physical RefiningRamli, Muhamad Roddy / Siew, Wai Lin / Ibrahim, Nuzul Amri / Hussein, Rabeaah / Kuntom, Ainie / Abd. Razak, Raznim Arni / Nesaretnam, Kalanithi et al. | 2011
- 1845
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Effect of Some Transition Metals on the Monolayer Oxidation of Methyl LinoleateKoprucuoglu, Yasemin / Calikoglu, Eda / Tekin, Aziz / Hammond, Earl G. et al. | 2011
- 1849
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Erratum to: Two New Fatty Acid Derivatives from the Stem Bark of Alchornea laxiflora (Euphorbiaceae)Sandjo, Louis Pergaud / Poumale, Hervé M. Poumale / Noudou, Xavier Siwe / Ntede, Hippolyte Nga / Shiono, Yoshihito / Ngadjui, Bonaventure Tchaleu / Krause, Rui Werner Maçedo / Ndinteh, Derek Tantoh / Mbafor, Joseph Tanyi et al. | 2011