Development of engineered probiotics with tailored functional properties and their application in food science (English)
- New search for: Pramanik, Shreyasi
- New search for: Venkatraman, Swethaa
- New search for: Vaidyanathan, Vinoth Kumar
- New search for: Pramanik, Shreyasi
- New search for: Venkatraman, Swethaa
- New search for: Vaidyanathan, Vinoth Kumar
In:
Food Science and Biotechnology
;
32
, 4
; 453-470
;
2023
-
ISSN:
- Article (Journal) / Print
-
Title:Development of engineered probiotics with tailored functional properties and their application in food science
-
Contributors:Pramanik, Shreyasi ( author ) / Venkatraman, Swethaa ( author ) / Vaidyanathan, Vinoth Kumar ( author )
-
Published in:Food Science and Biotechnology ; 32, 4 ; 453-470
-
Publisher:
- New search for: Springer Nature Singapore
- New search for: Springer
-
Place of publication:[Berlin]
-
Publication date:2023
-
ISSN:
-
ZDBID:
-
DOI:
-
Type of media:Article (Journal)
-
Type of material:Print
-
Language:English
- New search for: 664.005
- Further information on Dewey Decimal Classification
- New search for: 58.34$jLebensmitteltechnologie / 58.34 / 58.30$jBiotechnologie / 58.30
- Further information on Basic classification
-
Keywords:
-
Classification:
DDC: 664.005 BKL: 58.34$jLebensmitteltechnologie / 58.34 Lebensmitteltechnologie / 58.30$jBiotechnologie / 58.30 Biotechnologie -
Source:
Table of contents – Volume 32, Issue 4
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 389
-
Bioinformatics and its role in the study of the evolution and probiotic potential of lactic acid bacteriaMendoza, Remilyn M. / Kim, Sang Hoon / Vasquez, Robie / Hwang, In-Chan / Park, Young-Seo / Paik, Hyun-Dong / Moon, Gi-Seong / Kang, Dae-Kyung et al. | 2023
- 413
-
Beyond probiotics: a narrative review on an era of revolutionSharma, Neha / Kang, Dae-Kyung / Paik, Hyun-Dong / Park, Young-Seo et al. | 2023
- 423
-
A systematic review on selection characterization and implementation of probiotics in human healthPramanik, Shreyasi / Venkatraman, Swethaa / Karthik, Pothiyappan / Vaidyanathan, Vinoth Kumar et al. | 2023
- 441
-
Resistant starch utilization by Bifidobacterium, the beneficial human gut bacteriaJung, Dong-Hyun / Park, Cheon-Seok et al. | 2023
- 453
-
Development of engineered probiotics with tailored functional properties and their application in food sciencePramanik, Shreyasi / Venkatraman, Swethaa / Vaidyanathan, Vinoth Kumar et al. | 2023
- 471
-
Breast milk from healthy women has higher anti-Candida properties than women with vaginal infections during pregnancyNisaa, Azka Ainun / Oon, Chern-Ein / Sreenivasan, Sasidharan / Balakrishnan, Venugopal / Tan, Jun Jie / Teh, Cindy Shuan-Ju / Sany, Salina / Todorov, Svetoslav Dimitrov / Liu, Guoxia / Park, Yong-Ha et al. | 2023
- 481
-
Effects of Lactiplantibacillus plantarum FBT215 and prebiotics on the gut microbiota structure of miceLee, Myung-Hyun / Kim, Jaegon / Kim, Gyeong-Hwuii / Kim, Min-Sun / Yoon, Sung-Sik et al. | 2023
- 489
-
Single-cell hemoprotein (heme-SCP) exerts the prebiotic potential to establish a healthy gut microbiota in small pet dogsLee, Seungki / Choi, Ahyoung / Park, Kyung-Hoon / Lee, Seoyeon / Yoon, Hyunjin / Kim, Pil et al. | 2023
- 497
-
Immunostimulatory activity of Lactococcus lactis LM1185 isolated from Hydrangea macrophyllaCho, Yoonjeong / Han, Hyeon Tak / Kim, Tae-rahk / Sohn, Minn / Park, Young-Seo et al. | 2023
- 507
-
Lactobacillus helveticus HY7801 ameliorates bacterial vaginosis by inhibiting biofilm formation and epithelial cell adhesion of Gardnerella vaginalisKim, Joo Yun / Moon, Eun Chae / Kim, Ju-Yeon / Kim, Hyeon Ji / Heo, Keon / Shim, Jae-Jung / Lee, Jung-Lyoul et al. | 2023
- 517
-
Structural analysis and prebiotic activity of exopolysaccharide produced by probiotic strain Bifidobacterium bifidum EPS DA-LAIMKang, Min Joo / Jeong, Huijin / Kim, Suin / Shin, Jaein / Song, Youngbo / Lee, Byung-Hoo / Park, Hyoung-Geun / Lee, Tae-Ho / Jiang, Hai-Hua / Han, Young-Sun et al. | 2023
- 531
-
Determination of antioxidant capacity, citric acid, phenolic compounds, physicochemical and sensory properties of Pepino marmalade yogurts enriched with erythritol and amaranth flour at different concentrationsYangilar, Filiz et al. | 2023
- 543
-
Probiotic and antioxidant properties of C30 carotenoid-producing Lactiplantibacillus plantarum isolated from kimchiHwang, Chi Young / Cho, Eui-Sang / Yoon, Deok Jun / Seo, Myung-Ji et al. | 2023
- 553
-
Genome analysis revealed a repertoire of oligosaccharide utilizing CAZymes in Weissella confusa CCK931 and Weissella cibaria YRK005Sharma, Neha / Gupta, Deepshikha / Park, Young-Seo et al. | 2023
- 565
-
Modulation of gut microbiota by rice starch enzymatically modified using amylosucrase from Deinococcus geothermalisSong, Eun-Ji / Lee, Eun-Sook / So, Yun-Sang / Lee, Chang-Young / Nam, Young-Do / Lee, Byung-Hoo / Seo, Dong-Ho et al. | 2023
- 577
-
Effects of black raspberry extract on gut microbiota, microbial metabolites, and expressions of the genes involved in cholesterol and bile acid metabolisms in rats fed excessive choline with a high-fat dietLim, Taehwan / Lee, Kiuk / Kim, Ryun Hee / Ryu, Juhee / Cha, Kwang Hyun / Park, Sun Young / Koo, Song Yi / Hwang, Keum Taek et al. | 2023
- 589
-
Gut microbiota modulation via short-term administration of potential probiotic kefir yeast Kluyveromyces marxianus A4 and A5 in BALB/c miceYoun, Hye-Young / Kim, Hyeon-Jin / Kim, Dong-Hyeon / Jang, Yong-Seok / Kim, Hyunsook / Seo, Kun-Ho et al. | 2023