Berry polyphenols metabolism and impact on human gut microbiota and health (English)
- New search for: Lavefve, Laura
- New search for: Howard, Luke R.
- New search for: Carbonero, Franck
- New search for: Lavefve, Laura
- New search for: Howard, Luke R.
- New search for: Carbonero, Franck
In:
Food & Function
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11
, 1
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45-65
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2020
- Article (Journal) / Electronic Resource
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Title:Berry polyphenols metabolism and impact on human gut microbiota and health
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Contributors:
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Published in:Food & Function ; 11, 1 ; 45-65
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Publisher:
- New search for: The Royal Society of Chemistry
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Publication date:2020-01-29
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Size:21 pages
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ISSN:
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Coden:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Source:
Table of contents – Volume 11, Issue 1
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
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Front cover| 2020
- 3
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Contents list| 2020
- 30
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Symposium introduction: the eighth biennial berry health benefits symposiumSeeram, Navindra P. / Burton-Freeman, Britt et al. | 2020
- 32
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Effects of short-term consumption of strawberry powder on select parameters of vascular health in adolescent malesHolt, Roberta R. / Zuelch, Michelle L. / Charoenwoodhipong, Prae / Al-Dashti, Yousef A. / Hackman, Robert M. / Keen, Carl L. et al. | 2020
- 45
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Berry polyphenols metabolism and impact on human gut microbiota and healthLavefve, Laura / Howard, Luke R. / Carbonero, Franck et al. | 2020
- 66
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Emerging strategies for the activity assay and inhibitor screening of alpha-glucosidaseZhang, Xianlong / Li, Guoliang / Wu, Di / Yu, Yanxin / Hu, Na / Wang, Honglun / Li, Xiuting / Wu, Yongning et al. | 2020
- 83
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Medicinal effects of Peruvian maca (Lepidium meyenii): a reviewda Silva Leitão Peres, Natália / Cabrera Parra Bortoluzzi, Letícia / Medeiros Marques, Leila Larisa / Formigoni, Maysa / Fuchs, Renata Hernandez Barro / Droval, Adriana Aparecida / Reitz Cardoso, Flávia Aparecida et al. | 2020
- 93
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Health benefits of 4,4-dimethyl phytosterols: an exploration beyond 4-desmethyl phytosterolsZhang, Tao / Liu, Ruijie / Chang, Ming / Jin, Qingzhe / Zhang, Hui / Wang, Xingguo et al. | 2020
- 111
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Pearl millet (Pennisetum glaucum) couscous breaks down faster than wheat couscous in the Human Gastric Simulator, though has slower starch hydrolysisHayes, Anna M. R. / Swackhamer, Clay / Mennah-Govela, Yamile A. / Martinez, Mario M. / Diatta, Aminata / Bornhorst, Gail M. / Hamaker, Bruce R. et al. | 2020
- 123
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A new category-specific nutrient rich food (NRF9f.3) score adds flavonoids to assess nutrient density of fruitDrewnowski, Adam / Burton-Freeman, Britt et al. | 2020
- 131
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Reliable, accessible and transferable method for the quantification of flavanols and procyanidins in foodstuffs and dietary supplementsBussy, Ugo / May, Brian R. / Olanrewaju, Yusuf / Hewitt, Gregory / Anderson, Nichola / Crozier, Alan / Ottaviani, Javier I. / Kwik-Uribe, Catherine et al. | 2020
- 139
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Coenzyme Q10 attenuates platelet integrin αIIbβ3 signaling and platelet hyper-reactivity in ApoE-deficient miceYa, Fuli / Xu, Xiaohong Ruby / Tian, Zezhong / Gallant, Reid C. / Song, Fenglin / Shi, Yilin / Wu, Yinfan / Wan, Jianbo / Zhao, Yimin / Adili, Reheman et al. | 2020
- 153
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Chronic oral exposure to glycated whey proteins increases survival of aged male NOD mice with autoimmune prostatitis by regulating the gut microbiome and anti-inflammatory responsesChen, Yingjia / Guo, Kevin M. / Nagy, Tama / Guo, Tai L. et al. | 2020
- 163
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Metagenomic analysis of gut microbiota modulatory effects of jujube (Ziziphus jujuba Mill.) polysaccharides in a colorectal cancer mouse modelJi, Xiaolong / Hou, Chunyan / Gao, Yonggang / Xue, Yuqiang / Yan, Yizhe / Guo, Xudan et al. | 2020
- 174
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Impact of calcium levels on lipid digestion and nutraceutical bioaccessibility in nanoemulsion delivery systems studied using standardized INFOGEST digestion protocolTan, Yunbing / Li, Ruyi / Zhou, Hualu / Liu, Jinning / Muriel Mundo, Jorge / Zhang, Ruojie / McClements, David Julian et al. | 2020
- 187
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Chitosan reduces vitamin D bioaccessibility in food emulsions by binding to mixed micellesTan, Yunbing / Li, Ruyi / Liu, Chengzhen / Muriel Mundo, Jorge / Zhou, Hualu / Liu, Jinning / McClements, David Julian et al. | 2020
- 200
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Selenium alleviates lipopolysaccharide-induced endometritis via regulating the recruitment of TLR4 into lipid rafts in miceChen, Yu / Zhao, Yi-fan / Yang, Jing / Jing, Hong-yuan / Liang, Wan / Chen, Miao-yu / Yang, Mei / Wang, Ying / Guo, Meng-yao et al. | 2020
- 211
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Evolution of important glucosinolates in three common Brassica vegetables during their processing into vegetable powder and in vitro gastric digestionKuljarachanan, Thitima / Fu, Nan / Chiewchan, Naphaporn / Devahastin, Sakamon / Chen, Xiao Dong et al. | 2020
- 221
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Screening of Lactobacillus salivarius strains from the feces of Chinese populations and the evaluation of their effects against intestinal inflammation in miceZhai, Qixiao / Shen, Xudan / Cen, Shi / Zhang, Chengcheng / Tian, Fengwei / Zhao, Jianxin / Zhang, Hao / Xue, Yuzheng / Chen, Wei et al. | 2020
- 236
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High fat diet incorporated with meat proteins changes biomarkers of lipid metabolism, antioxidant activities, and the serum metabolomic profile in Glrx1−/− miceAhmad, Muhammad Ijaz / Umair Ijaz, Muhammad / Hussain, Muzahir / Ali Khan, Iftikhar / Mehmood, Noreen / Siddiqi, Sultan Mehmood / Liu, Congcong / Zhao, Di / Xu, Xinglian / Zhou, Guanghong et al. | 2020
- 253
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Soyasaponins A1 and A2 exert anti-atherosclerotic functionalities by decreasing hypercholesterolemia and inflammation in high fat diet (HFD)-fed ApoE−/− miceXie, Qunying / Xiong, Fei / Wu, Xinglong / Chen, Junbin / Gu, Xiangfu / Su, Chuhong / Xiao, Lingyu / Zheng, Zhongdaixi / Wei, Yuanhao / Ullah, Hidayat et al. | 2020
- 270
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Human-origin Lactobacillus salivarius AR809 protects against immunosuppression in S. aureus-induced pharyngitis via Akt-mediated NF-κB and autophagy signaling pathwaysJia, Guochao / Liu, Xiaofeng / Che, Na / Xia, Yongjun / Wang, Guangqiang / Xiong, Zhiqiang / Zhang, Hui / Ai, Lianzhong et al. | 2020
- 285
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Effect of soybean processing on cell wall porosity and protein digestibilityZahir, Mostafa / Fogliano, Vincenzo / Capuano, Edoardo et al. | 2020
- 297
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Strawberry (Fragaria × ananassa cv. Romina) methanolic extract promotes browning in 3T3-L1 cellsForbes-Hernández, Tamara Y. / Cianciosi, Danila / Ansary, Johura / Mezzetti, Bruno / Bompadre, Stefano / Quiles, Josè L. / Giampieri, Francesca / Battino, Maurizio et al. | 2020
- 305
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Physicochemical characterisation and release behaviour of curcumin-loaded lactoferrin nanohydrogels into food simulantsAraújo, João F. / Bourbon, Ana I. / Simões, Lívia S. / Vicente, António A. / Coutinho, Paulo J. G. / Ramos, Oscar L. et al. | 2020
- 318
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(−)-Epicatechin administration protects kidneys against modifications induced by short-term l-NAME treatment in ratsPrince, Paula D. / Fraga, Cesar G. / Galleano, Monica et al. | 2020
- 328
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Type I collagen promotes the migration and myogenic differentiation of C2C12 myoblasts via the release of interleukin-6 mediated by FAK/NF-κB p65 activationLiu, Xiaoling / Gao, Yanfang / Long, Xinyu / Hayashi, Toshihiko / Mizuno, Kazunori / Hattori, Shunji / Fujisaki, Hitomi / Ogura, Takayuki / Wang, Dan Ohtan / Ikejima, Takashi et al. | 2020
- 339
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Diet control to achieve euglycaemia induces tau hyperphosphorylation via AMPK activation in the hippocampus of diabetic ratsSung, Dong Jun / Noh, Yun-Hee / Lee, Jun-Ho / Jin, Mingli / Kim, Jin-Seoung / Han, Sang-Don et al. | 2020
- 347
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Hypotaurine promotes longevity and stress tolerance via the stress response factors DAF-16/FOXO and SKN-1/NRF2 in Caenorhabditis elegansWan, Qin-Li / Fu, Xiaodie / Meng, Xiao / Luo, Zhenhuan / Dai, Wenyu / Yang, Jing / Wang, Chongyang / Wang, Hao / Zhou, Qinghua et al. | 2020
- 358
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Lysine blockage of milk proteins in infant formula impairs overall protein digestibility and peptide releaseZenker, Hannah E. / van Lieshout, Glenn A. A. / van Gool, Martine P. / Bragt, Marjolijn C. E. / Hettinga, Kasper A. et al. | 2020
- 370
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Efficacy of proprietary Lactobacillus casei for anti-tuberculosis associated gastrointestinal adverse reactions in adult patients: a randomized, open-label, dose–response trialLin, Song / Zhao, Shanliang / Liu, Jiahong / Zhang, Jianwen / Zhang, Chao / Hao, Haibo / Sun, Yuxia / Cai, Jing / Yang, Yang / Ma, Yan et al. | 2020
- 378
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Nicotinamide riboside alleviates alcohol-induced depression-like behaviours in C57BL/6J mice by altering the intestinal microbiota associated with microglial activation and BDNF expressionJiang, Yushan / Liu, Ying / Gao, Mingqing / Xue, Meilan / Wang, Zilong / Liang, Hui et al. | 2020
- 392
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Beneficial effects of combination therapy of phloretin and metformin in streptozotocin-induced diabetic rats and improved insulin sensitivity in vitroShen, Xin / Wang, Libin / Zhou, Nan / Gai, Shouchang / Liu, Xueying / Zhang, Shengyong et al. | 2020
- 404
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Effect of transglutaminase cross-linking on the allergenicity of tofu based on a BALB/c mouse modelBai, Jing / Hui, Junyu / Lu, Qiaoling / Yang, Anshu / Yuan, Juanli / Gao, Jinyan / Wu, Zhihua / Li, Xin / Tong, Ping / Chen, Hongbing et al. | 2020
- 414
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FSGHF3 and peptides, prepared from fish skin gelatin, exert a protective effect on DSS-induced colitis via the Nrf2 pathwayDeng, Zhao / Cui, Chenbin / Wang, Yanan / Ni, Jiangjin / Zheng, Liufeng / Wei, Hong-Kui / Peng, Jian et al. | 2020
- 424
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Hypoglycemic effects of polysaccharides from Gomphidiaceae rutilus fruiting bodies and their mechanismsYang, Siwen / Qu, Yunhe / Zhang, Hang / Xue, Zhujun / Liu, Ting / Yang, Lulu / Sun, Lin / Zhou, Yifa / Fan, Yuying et al. | 2020
- 435
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Lactobacillus rhamnosus from human breast milk shows therapeutic function against foodborne infection by multi-drug resistant Escherichia coli in miceLi, Na / Pang, Bing / Liu, Guanwen / Zhao, Xixi / Xu, Xiaoguang / Jiang, Chunmei / Yang, Baowei / Liu, Yanlin / Shi, Junling et al. | 2020
- 448
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Enhanced curcumin solubility and antibacterial activity by encapsulation in PLGA oily core nanocapsulesGao, Mengqian / Long, Xue / Du, Jing / Teng, Mengting / Zhang, Weichen / Wang, Yuting / Wang, Xingqi / Wang, Ziyuan / Zhang, Peng / Li, Jun et al. | 2020
- 456
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Ginsenoside Rk1 induces apoptosis and downregulates the expression of PD-L1 by targeting the NF-κB pathway in lung adenocarcinomaHu, Manling / Yang, Jing / Qu, Linlin / Deng, Xuqian / Duan, Zhiguang / Fu, Rongzhan / Liang, Lihua / Fan, Daidi et al. | 2020
- 472
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Effects of ornithine α-ketoglutarate on growth performance and gut microbiota in a chronic oxidative stress pig model induced by d-galactoseLi, Yuying / Wang, Peng / Yin, Jie / Jin, Shunshun / Su, Wenxuan / Tian, Junquan / Li, Tiejun / Yao, Kang et al. | 2020
- 483
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Solanum nigrum polyphenols reduce body weight and body fat by affecting adipocyte and lipid metabolismPeng, Chiung-Huei / Cheng, Jia-Jen / Yu, Meng-Hsun / Chung, Dai-Jung / Huang, Chien-Ning / Wang, Chau-Jong et al. | 2020
- 493
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Effect of antibiotic-free, low-protein diets with specific amino acid compositions on growth and intestinal flora in weaned pigsZhou, Junyan / Wang, Yuming / Zeng, Xiangzhou / Zhang, Tao / Li, Peili / Yao, Bingqian / Wang, Lu / Qiao, Shiyan / Zeng, Xiangfang et al. | 2020
- 508
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Effects of extruded whole-grain sorghum (Sorghum bicolor (L.) Moench) based diets on calcium absorption and bone health of growing Wistar ratsGalán, María Gimena / Weisstaub, Adriana / Zuleta, Angela / Drago, Silvina Rosa et al. | 2020
- 514
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Structurally different mixed linkage β-glucan supplements differentially increase secondary bile acid excretion in hypercholesterolaemic rat faecesIaccarino, Nunzia / Khakimov, Bekzod / Mikkelsen, Mette Skau / Nielsen, Tina Skau / Jensen, Morten Georg / Randazzo, Antonio / Engelsen, Søren Balling et al. | 2020
- 524
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Bioactive peptides derived from crimson snapper and in vivo anti-aging effects on fat diet-induced high fat Drosophila melanogasterChen, Shengyang / Yang, Qian / Chen, Xuan / Tian, Yongqi / Liu, Zhiyu / Wang, Shaoyun et al. | 2020
- 534
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Green tea polyphenol epigallocatechin-3-gallate improves the antioxidant capacity of eggsWang, Jianping / Jia, Ru / Celi, Pietro / Ding, Xuemei / Bai, Shiping / Zeng, Qiufeng / Mao, Xiangbing / Xu, Shengyu / Zhang, Keying et al. | 2020
- 544
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Is soy protein effective in reducing cholesterol and improving bone health?George, Kelli S. / Muñoz, Joseph / Akhavan, Neda S. / Foley, Elizabeth M. / Siebert, Shalom C. / Tenenbaum, Gershon / Khalil, Dania A. / Chai, Sheau C. / Arjmandi, Bahram H. et al. | 2020
- 552
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Anti-inflammatory action of two novel peptides derived from peanut worms (Sipunculus nudus) in lipopolysaccharide-induced RAW264.7 macrophagesSangtanoo, Papassara / Srimongkol, Piroonporn / Saisavoey, Tanatorn / Reamtong, Onrapak / Karnchanatat, Aphichart et al. | 2020
- 561
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Potential roles of dietary flavonoids from Citrus aurantium L. var. amara Engl. in atherosclerosis developmentShen, Chun-Yan / Lin, Jia-Jun / Jiang, Jian-Guo / Wang, Tian-Xing / Zhu, Wei et al. | 2020
- 572
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Guar gum different from Ganoderma lucidum polysaccharide in alleviating colorectal cancer based on omics analysisLuo, Jianming / Li, Tianxing / Xie, Jinli / Guo, Hui / Liu, Liu / Zhang, Guangwen / Peng, Xichun et al. | 2020
- 585
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The anti-inflammatory effects of low- and high-molecular-weight beta-glucans from Agrobacterium sp. ZX09 in LPS-induced weaned pigletsLuo, Junqiu / Cheng, Long / Du, Yanjun / Mao, Xiangbing / He, Jun / Yu, Bing / Chen, Daiwen et al. | 2020
- 596
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Propacin, a coumarinolignoid isolated from durian, inhibits the lipopolysaccharide-induced inflammatory response in macrophages through the MAPK and NF-κB pathwaysHuang, Yuying / Wang, Yihai / Xu, Jingwen / Feng, Jianying / He, Xiangjiu et al. | 2020
- 606
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Stability and in vitro digestion study of curcumin-encapsulated in different milled cellulose particle stabilized Pickering emulsionsLu, Xuanxuan / Huang, Qingrong et al. | 2020
- 617
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Effect of semolina pudding prepared from starch branching enzyme IIa and b mutant wheat on glycaemic response in vitro and in vivo: a randomised controlled pilot studyCorrado, Marina / Cherta-Murillo, Anna / Chambers, Edward S. / Wood, Abigail J. / Plummer, Amy / Lovegrove, Alison / Edwards, Cathrina H. / Frost, Gary S. / Hazard, Brittany A. et al. | 2020
- 628
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Structural analysis and allergenicity assessment of an enzymatically cross-linked bovine α-lactalbumin polymerLi, Xin / Bai, Hao / Wu, Yuanyuan / Cheng, Wei / Wu, Yong / Wu, Zhihua / Yang, Anshu / Tong, Ping / Chen, Hongbing et al. | 2020
- 640
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Exploring the flavor formation mechanism under osmotic conditions during soy sauce fermentation in Aspergillus oryzae by proteomic analysisZhao, Guozhong / Liu, Chong / Li, Shu / Wang, Xiaowen / Yao, Yunping et al. | 2020
- 649
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9t18:1 and 11t18:1 activate the MAPK pathway to regulate the expression of PLA2 and cause inflammation in HUVECsHu, Sheng-Ben / Zou, Qian / Lv, Xin / Zhou, Ruo-Lin / Niu, Xian / Weng, Chen / Chen, Fang / Fan, Ya-Wei / Deng, Ze-Yuan / Li, Jing et al. | 2020
- 662
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Total triterpenoids from the fruits of Chaenomeles speciosa exerted gastroprotective activities on indomethacin-induced gastric damage via modulating microRNA-423-5p-mediated TFF/NAG-1 and apoptotic pathwaysHe, Haibo / Feng, Minlu / Xu, Haiyan / Li, Xiaomei / He, Yumin / Qin, Huilin / Zhang, Yongfeng / Tang, Hongbo / Zou, Kun et al. | 2020
- 680
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Enhancement of the anti-inflammatory properties of grape pomace treated by Trametes versicolorBucić-Kojić, Ana / Fernandes, Fátima / Silva, Tânia / Planinić, Mirela / Tišma, Marina / Šelo, Gordana / Šibalić, Darijo / Pereira, David M. / Andrade, Paula B. et al. | 2020
- 689
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Dietary fiber isolated from sweet potato residues promotes a healthy gut microbiome profileLiu, Man / Li, Xuezhi / Zhou, Shengmin / Wang, Thomas T. Y. / Zhou, Sihan / Yang, Kunlong / Li, Yongxin / Tian, Jun / Wang, Jing et al. | 2020
- 700
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Vanillin enhances the passive transport rate and absorption of drugs with moderate oral bioavailability in vitro and in vivo by affecting the membrane structureHuang, Wen'ge / Yang, Yingzhuo / Wen, Wen / Luo, Yu / Wu, Jiasi / Xiang, Li / Hu, Yinfan / Xu, Shijun / Chen, Simin / Wang, Ping et al. | 2020
- 711
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Baicalein reduces hepatic fat accumulation by activating AMPK in oleic acid-induced HepG2 cells and high-fat diet-induced non-insulin-resistant miceSun, Wenlong / Liu, Panpan / Wang, Tianqi / Wang, Xudong / Zheng, Weilong / Li, Jingda et al. | 2020
- 722
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Benefits of the ipowder® extraction process applied to Melissa officinalis L.: improvement of antioxidant activity and in vitro gastro-intestinal release profile of rosmarinic acidBardot, Valérie / Escalon, Anaï / Ripoche, Isabelle / Denis, Sylvain / Alric, Monique / Chalancon, Sandrine / Chalard, Pierre / Cotte, César / Berthomier, Lucile / Leremboure, Martin et al. | 2020
- 730
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Luteolin reduces fat storage in Caenorhabditis elegans by promoting the central serotonin pathwayLin, Yan / Yang, Nan / Bao, Bin / Wang, Lu / Chen, Juan / Liu, Jian et al. | 2020
- 741
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The effect of regular consumption of lupin-containing foods on glycaemic control and blood pressure in people with type 2 diabetes mellitusWard, Natalie C. / Mori, Trevor A. / Beilin, Lawrence J. / Johnson, Stuart / Williams, Carolyn / Gan, Seng Khee / Puddey, Ian B. / Woodman, Richard / Phillips, Michael / Connolly, Emma et al. | 2020
- 748
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The effect of bound polyphenols on the fermentation and antioxidant properties of carrot dietary fiber in vivo and in vitroLiu, Shuai / Yu, Qiang / Huang, Hairong / Hou, Kunyou / Dong, Ruihong / Chen, Yi / Xie, Jianhua / Nie, Shaoping / Xie, Mingyong et al. | 2020
- 759
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Prediagnostic dietary intakes of vitamin A and β-carotene are associated with hepatocellular-carcinoma survivalZhang, Dao-ming / Luo, Yun / Yishake, Dinuerguli / Liu, Zhao-yan / He, Tong-tong / Luo, Yan / Zhang, Yao-jun / Fang, Ai-ping / Zhu, Hui-lian et al. | 2020
- 768
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Fabrication of high internal phase Pickering emulsions with calcium-crosslinked whey protein nanoparticles for β-carotene stabilization and deliveryYi, Jiang / Gao, Luyu / Zhong, Guitian / Fan, Yuting et al. | 2020
- 779
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Mild heat combined with lactic acid fermentation: a novel approach for enhancing sulforaphane yield in broccoli pureeCai, Yan Xue / Augustin, Mary Ann / Jegasothy, Hema / Wang, Ji Hui / Terefe, Netsanet Shiferaw et al. | 2020
- 787
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Cuscuta chinensis flavonoids down-regulate the DNA methylation of the H19/Igf2 imprinted control region and estrogen receptor alpha promoter of the testis in bisphenol A exposed mouse offspringWei, Yuanyuan / Han, Chao / Li, Shuying / Cui, Yuqing / Bao, Yongzhan / Shi, Wanyu et al. | 2020
- 799
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The preventive effect of phenolic-rich extracts from Chinese sumac fruits against nonalcoholic fatty liver disease in rats induced by a high-fat dietWu, Zihuan / Zhang, Yan / Gong, Xiarong / Cheng, Guiguang / Pu, Shibiao / Cai, Shengbao et al. | 2020
- 813
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In vitro digestibility and bioaccessibility of lipid-based delivery systems obtained via enzymatic glycerolysis: a case study of rosemary extract bioaccessibilityCorzo-Martínez, Marta / Bañares, Celia / Díaz, Alejandro / Vázquez, Lui / Reglero, Guillermo / Torres, Carlos F. et al. | 2020
- 824
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Citrus flavonoids suppress IL-5 and ROS through distinct pathways in PMA/ionomycin-induced EL-4 cellsYang, Wei-Ling / Chen, Sheng-Yi / Ho, Cheng-Ying / Yen, Gow-Chin et al. | 2020
- 834
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Purified plant cell walls with adsorbed polyphenols alter porcine faecal bacterial communities during in vitro fermentationGrant, Lucas J. / Mikkelsen, Deirdre / Phan, Anh Dao T. / Kang, Seungha / Ouwerkerk, Diane / Klieve, Athol V. / Gidley, Michael J. / Williams, Barbara A. et al. | 2020
- 846
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Protective effect of Lachnum polysaccharide on dextran sulfate sodium-induced colitis in miceZong, Shuai / Ye, Ziyang / Zhang, Xinmiao / Chen, Hui / Ye, Ming et al. | 2020
- 860
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Protection by pure and genistein fortified extra virgin olive oil, canola oil, and rice bran oil against acetic acid-induced ulcerative colitis in ratsTanideh, Nader / Sadeghi, Fatemeh / Amanat, Sasan / Firoozi, Donya / Noorafshan, Ali / Iraji, Aida / Koohi-Hosseinabadi, Omid et al. | 2020
- 871
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Effect of high energy electron beam on proteolysis and antioxidant activity of rice proteinsZhang, Xinxia / Wang, Li / Chen, Zhengxing / Li, Yongfu / Luo, Xiaohu / Li, Yanan et al. | 2020
- 883
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Supply of methionine and arginine alters phosphorylation of mechanistic target of rapamycin (mTOR), circadian clock proteins, and α-s1-casein abundance in bovine mammary epithelial cellsHu, Liangyu / Chen, Yifei / Cortes, Ismael M. / Coleman, Danielle N. / Dai, Hongyu / Liang, Yusheng / Parys, Claudia / Fernandez, Carlo / Wang, Mengzhi / Loor, Juan J. et al. | 2020
- 895
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Molecular imprinted polymers for the controlled uptake of sinapic acid from aqueous mediaFathi Til, Roya / Alizadeh-Khaledabad, Mohammad / Mohammadi, Reza / Pirsa, Sajad / Wilson, Lee D. et al. | 2020
- 907
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Characterising absorption and health-related properties of phytochemicals extracted from Malaysian palm fruit biomass after oil extractionSelby-Pham, Sophie N. B. / Siow, Lee Fong / Bennett, Louise E. et al. | 2020
- 921
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Effect of high hydrostatic pressure extraction on biological activities of stinging nettle extractsMoreira, Sílvia A. / Silva, Sara / Costa, Eduardo M. / Saraiva, Jorge A. / Pintado, Manuela et al. | 2020
- 932
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Consumption of a green tea extract–curcumin drink decreases blood urea nitrogen and redox iron in β-thalassemia patientsKoonyosying, Pimpisid / Tantiworawit, Adisak / Hantrakool, Sasinee / Utama-ang, Niramon / Cresswell, Michael / Fucharoen, Suthat / Porter, John B. / Srichairatanakool, Somdet et al. | 2020
- 944
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Effects of three cooking methods on content changes and absorption efficiencies of carotenoids in maizeZhang, Songhao / Ji, Jing / Zhang, Siqi / Guan, Chunfeng / Wang, Gang et al. | 2020
- 955
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Drying of African leafy vegetables for their effective preservation: the difference in moisture sorption isotherms explained by their microstructurevan 't Hag, Leonie / Danthe, Jessica / Handschin, Stephan / Mutuli, Gibson P. / Mbuge, Duncan / Mezzenga, Raffaele et al. | 2020
- 965
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α-Bisabolol protects against β-adrenergic agonist-induced myocardial infarction in rats by attenuating inflammation, lysosomal dysfunction, NLRP3 inflammasome activation and modulating autophagic fluxNagoor Meeran, M. F. / Azimullah, Sheikh / Laham, Farah / Tariq, Saeed / Goyal, Sameer N. / Adeghate, Ernest / Ojha, Shreesh et al. | 2020
- 977
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The regulatory effects of phytosterol esters (PSEs) on gut flora and faecal metabolites in rats with NAFLDSong, Lihua / li, Yating / Qu, Dan / Ouyang, Pengling / Ding, Xinwen / Wu, PeiYing / Guan, Qi / Yang, Li et al. | 2020
- 992
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Glycyrrhizic acid promotes neural repair by directly driving functional remyelinationTian, Jing / Li, Xing / Zhao, Li / Shen, Peixin / Wang, Zhezhi / Zhu, Lin / Li, Cuiqin / Su, Chun / Zhang, Yuan et al. | 2020
- 1006
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Volumetric, acoustic, viscometric, calorimetric and spectroscopic studies to elucidate the effects of citrate and tartrate based food preservatives on the solvation behaviors of acidic amino acids at different temperaturesBeri, Aashima / Kaur, Gagandeep / Singh, Palwinder / Banipal, Parampaul K. / Banipal, Tarlok S. et al. | 2020
- 1027
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Mallotus oblongifolius extracts ameliorate ischemic nerve damage by increasing endogenous neural stem cell proliferation through the Wnt/β-catenin signaling pathwayLi, Shu-ran / Song, Yu-jia / Deng, Ran / Li, Xiao-wan / Cheng, Yong / Zhang, Zi-qian / Sun, Fang-yun / Liu, Qing-shan et al. | 2020
- 1037
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Acerola polysaccharides ameliorate high-fat diet-induced non-alcoholic fatty liver disease through reduction of lipogenesis and improvement of mitochondrial functions in miceHu, Yuanyuan / Yin, Fawen / Liu, Zhongyuan / Xie, Hongkai / Xu, Yunsheng / Zhou, Dayong / Zhu, Beiwei et al. | 2020
- 1049
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Oligosaccharides from Gracilaria lemaneiformis better attenuated high fat diet-induced metabolic syndrome by promoting the Bacteroidales proliferationXu, Yuxin / Ai, Chunqing / Jiang, Pingrui / Sun, Xiaona / Liu, Yili / Jiang, Guoping / Song, Shuang et al. | 2020
- 1063
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Dietary resveratrol attenuated colitis and modulated gut microbiota in dextran sulfate sodium-treated miceLi, Fang / Han, Yanhui / Cai, Xiaokun / Gu, Min / Sun, Jin / Qi, Ce / Goulette, Tim / Song, Mingyue / Li, Zhengze / Xiao, Hang et al. | 2020
- 1074
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Comparisons of protective effects between two sea cucumber hydrolysates against diet induced hyperuricemia and renal inflammation in miceWan, Haitao / Han, Jiaojiao / Tang, Shasha / Bao, Wei / Lu, Chenyang / Zhou, Jun / Ming, Tinghong / Li, Ye / Su, Xiurong et al. | 2020
- 1087
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Back cover| 2020