Lipid-Adjustierung von α-Tocopherolkonzentrationen im Plasma (German)
National licence
- New search for: Heseker, H.
- New search for: Kohlmeier, M.
- New search for: Schneider, R.
- New search for: Heseker, H.
- New search for: Kohlmeier, M.
- New search for: Schneider, R.
In:
Zeitschrift für Ernährungswissenschaft
;
32
, 3
;
219-228
;
1993
- Article (Journal) / Electronic Resource
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Title:Lipid-Adjustierung von α-Tocopherolkonzentrationen im Plasma
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Additional title:Lipid-adjustment of α-tocopherol concentrations in plasma
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Contributors:
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Published in:Zeitschrift für Ernährungswissenschaft ; 32, 3 ; 219-228
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Publisher:
- New search for: Steinkopff-Verlag
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Place of publication:Darmstadt
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Publication date:1993-09-01
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Size:10 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:German
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Keywords:
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Source:
Table of contents – Volume 32, Issue 3
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 163
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Lipoprotein metabolism and coffee intake — who is at risk?Berndt, B. / Mensink, G. B. M. / Kohlmeier, M. / Kohlmeier, L. / Köttgen, E. et al. | 1993
- 176
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Studies on the metabolism of metallothionein and alkaline phosphatase of adult rat primary hepatocyte cultures: role of fetal calf serum and agonists of the phosphoinositide cascadeKrämer, K. / Markwitan, A. / Pallauf, J. et al. | 1993
- 187
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Zum Einfluß von Zinkdepletion auf Fettgehalt und Fettsäurezusammensetzung von Leber und Gehirn bei zwangsernährten RattenEder, K. / Kirchgeßner, M. et al. | 1993
- 187
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The effect of zinc deficiency on fat content and fatty acid composition of liver and brain of force fed ratsEder, K. et al. | 1993
- 198
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Charakterisierung von Meerschweinchen nach Adaptation an unterschiedlich hohe Vitamin-C-Zufuhren 3. Mikrosomale Cytochrome in Leber und NierenDegkwitz, E. / Bödeker, R.-H. et al. | 1993
- 198
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Characterization of guinea pigs adapted to differently high vitamin a supplies. 3. Microsomal cytochromes in liver and kidneysDegkwitz, E. et al. | 1993
- 209
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Die Einflüsse hoch ungesättigter Fettsäuren auf Parameter des Lipoproteinstoffwechsels und der Rheologie bei Verabreichung an Patienten unter chronischer HämodialysebehandlungSchmitt, Y. / Schneider, H. et al. | 1993
- 209
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The influence of highly unsaturated fatty acids on the lipoprotein metabolism and the blood rheology in patients undergoing chronic hemodialysisSchmitt, Y. et al. | 1993
- 219
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Lipid-Adjustierung von α-Tocopherolkonzentrationen im PlasmaHeseker, H. / Kohlmeier, M. / Schneider, R. et al. | 1993
- 219
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Lipid-adjustment of -tocopherolkoncentrations in PlasmaHeseker, H. / Kohlmeier, M. / Schneider, R. et al. | 1993
- 219
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Lipid-adjustment of a-tocopherolkoncentrations in PlasmaHeseker, H. et al. | 1993
- 229
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Impact of some commonly used Egyptian diets on plasma lipids profils of ratsMetwalli, O. M. / Al-Okbi, Sahar Y. / Abbas, Afaf E. et al. | 1993
- 237
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Miso from peas (Pisum sativum) and beans (Phaseolus vulgaris) of domestic originReiss, J. et al. | 1993
- 237
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Miso from peas (Plsum sativum) and beans (Phaseolus vulgaris) of domestic originReiss, J. et al. | 1993
- 237
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Miso from peas(Pisum sativum) and beans(Phaseolus vulgaris) of domestic origin Fermented foods from agricultural Products in Europe. IIReiß, J. et al. | 1993