Quality parameters and morphometric characterization of hot-air popcorn as related to moisture content (Unknown)
- New search for: García-Pinilla, Santiago
- New search for: Gutiérrez-López, Gustavo F.
- New search for: Hernández-Sánchez, Humberto
- New search for: Cáez-Ramírez, Gabriela
- New search for: García-Armenta, Evangelina
- New search for: Alamilla-Beltrán, Liliana
- New search for: García-Pinilla, Santiago
- New search for: Gutiérrez-López, Gustavo F.
- New search for: Hernández-Sánchez, Humberto
- New search for: Cáez-Ramírez, Gabriela
- New search for: García-Armenta, Evangelina
- New search for: Alamilla-Beltrán, Liliana
In:
Drying Technology
;
39
, 1
;
77-89
;
2021
- Article (Journal) / Electronic Resource
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Title:Quality parameters and morphometric characterization of hot-air popcorn as related to moisture content
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Contributors:García-Pinilla, Santiago ( author ) / Gutiérrez-López, Gustavo F. ( author ) / Hernández-Sánchez, Humberto ( author ) / Cáez-Ramírez, Gabriela ( author ) / García-Armenta, Evangelina ( author ) / Alamilla-Beltrán, Liliana ( author )
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Published in:Drying Technology ; 39, 1 ; 77-89
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Publisher:
- New search for: Taylor & Francis
-
Publication date:2021-03-11
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Size:13 pages
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ISSN:
-
DOI:
-
Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:Unknown
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Keywords:
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Source:
Table of contents – Volume 39, Issue 1
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
-
The future of digital twins for dryingThijs, Defraeye / Onwude, Daniel I. et al. | 2020
- 3
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Effect of vacuum freeze-drying on the antioxidant properties of eggplants (Solanum melongena L.)Harguindeguy, Maitê / Bobba, Serena / Colucci, Domenico / Fissore, Davide et al. | 2021
- 19
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Application of the agglomeration process on spinach juice powders obtained using spray drying methodYuksel, Hira / Dirim, Safiye Nur et al. | 2020
- 35
-
The transverse motion of fabrics in domestic tumble dryers under different drying conditionsYu, Xinchen / Ding, Xuemei et al. | 2021
- 52
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Studies on thermal stability of high-power short time microwave dried paprika (Capsicum annuum L.) considering the interaction of water molecules with sorption sitesShirkole, S. S. / Mujumdar, A. S. / Sutar, P. P. et al. | 2021
- 66
-
Mutual transformation of the water binding state and moisture diffusion characteristics of Chinese yams during microwave freeze dryingWang, Hui / Duan, Xu / Duan, Liuliu / Ren, Guangyue et al. | 2021
- 77
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Quality parameters and morphometric characterization of hot-air popcorn as related to moisture contentGarcía-Pinilla, Santiago / Gutiérrez-López, Gustavo F. / Hernández-Sánchez, Humberto / Cáez-Ramírez, Gabriela / García-Armenta, Evangelina / Alamilla-Beltrán, Liliana et al. | 2021
- 90
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Effect of infrared radiation-hot air (IR-HA) drying on kinetics and quality changes of star anise (Illicium verum)Wen, Ya-Xin / Chen, Lin-Yun / Li, Bian-Sheng / Ruan, Zheng / Pan, Qi et al. | 2021
- 104
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Efficiency limits of evaporative fabric drying methodsGluesenkamp, Kyle R. / Patel, Viral K. / Momen, Ayyoub M. et al. | 2021
- 125
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Intelligent control in dryingKudra, Tadeusz et al. | 2021
- 126
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6th Food Drying Conference & 7th Symposium for Space Nutrition and Food Engineering, Wuxi, P.R. China, November 28-30, 2020Liu, Wenchao / Zhang, Min et al. | 2020
- 130
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Acknowledgment of Referees for Drying TechnologyDevahastin, Sakamon et al. | 2021