Modulatory effects of medium chain fatty acids in poultry nutrition and health (Unknown)
- New search for: Çenesiz, A. A.
- New search for: Çiftci, İ.
- New search for: Çenesiz, A. A.
- New search for: Çiftci, İ.
In:
World's Poultry Science Journal
;
76
, 2
;
234-248
;
2020
- Article (Journal) / Electronic Resource
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Title:Modulatory effects of medium chain fatty acids in poultry nutrition and health
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Contributors:Çenesiz, A. A. ( author ) / Çiftci, İ. ( author )
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Published in:World's Poultry Science Journal ; 76, 2 ; 234-248
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Publisher:
- New search for: Taylor & Francis
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Publication date:2020-04-02
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Size:15 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:Unknown
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Keywords:
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Source:
Table of contents – Volume 76, Issue 2
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 233
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EditorialWaldron, Lucy et al. | 2020
- 234
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Modulatory effects of medium chain fatty acids in poultry nutrition and healthÇenesiz, A. A. / Çiftci, İ. et al. | 2020
- 235
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Sponsorship| 2020
- 249
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Eco-epidemiology and pathogenesis of Newcastle disease in ostriches (Struthio camelus)Siddique, F. / Abbas, R.Z. / Mahmood, M.S. / Iqbal, A. / Javaid, A. / Hussain, I. et al. | 2020
- 259
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Egg production in SerbiaPavlović, Marija / Ivanović, Snežana / Nešić, Ksenija et al. | 2020
- 270
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Guanidinoacetic acid as a feed supplement for poultryKhajali, F. / Lemme, A. / Rademacher-Heilshorn, M. et al. | 2020
- 292
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Infectious Bursal Disease: Transmission, Pathogenesis, Pathology and Control - An OverviewOrakpoghenor, Ochuko / Oladele, Sunday B. / Abdu, Paul A. et al. | 2020
- 304
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Genetic analysis of residual feed intake, feed conversion ratio and related growth parameters in broiler chicken: a reviewPrakash, Anand / Saxena, Vishesh Kumar / Singh, Manish Kumar et al. | 2020
- 318
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A review on the effect of Silybum marianum and its derivatives on broilers under healthy and aflatoxicosis conditions: part 1: performance, carcass and meat characteristics, and intestinal microfloraZaker-Esteghamati, H. / Seidavi, A. R. / Bouyeh, M. et al. | 2020
- 328
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Calcium and phosphorus and their nanoparticle forms in poultry nutritionMatuszewski, Arkadiusz / Łukasiewicz, Monika / Niemiec, Jan et al. | 2020
- 346
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Feeding of black cumin (Nigella sativa L.) and its effects on poultry production and healthSeidavi, A. R. / Laudadio, V. / Khazaei, R. / Puvača, N. / Selvaggi, M. / Tufarelli, V. et al. | 2020
- 358
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Sumac (Rhus coriaria) supplementation in poultry dietShariatmadari, F. / Shariatmadari, R. et al. | 2020
- 365
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Evaluating farm size and technology use in poultry production in KuwaitAl-Nasser, A. / Al-Khalaifah, H. / Al-Mansour, H. / Ahmad, A. / Ragheb, G. et al. | 2020
- 383
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Summaries| 2020
- 412
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World’s Poultry Science Association| 2020
- 423
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Association news| 2020
- 425
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Obituaries| 2020
- 428
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Calendar| 2020
- 435
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Education and training| 2020