Sulforaphane induces adipocyte browning and promotes glucose and lipid utilization (English)
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In:
Molecular Nutrition & Food Research
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60
, 10
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2185-2197
;
2016
- Article (Journal) / Electronic Resource
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Title:Sulforaphane induces adipocyte browning and promotes glucose and lipid utilization
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Contributors:Zhang, Hui Q. ( author ) / Chen, Shi Y. ( author ) / Wang, An S. ( author ) / Yao, An J. ( author ) / Fu, Jian F. ( author ) / Zhao, Jin S. ( author ) / Chen, Fen ( author ) / Zou, Zu Q. ( author ) / Zhang, Xiao H. ( author ) / Shan, Yu J. ( author )
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Published in:Molecular Nutrition & Food Research ; 60, 10 ; 2185-2197
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Publisher:
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Publication date:2016-10-01
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Size:13 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 60, Issue 10
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
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Editorial Board: Mol. Nutr. Food Res. 10'16| 2016
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Contents: Mol. Nutr. Food Res. 10'16| 2016
- 2114
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Hydroxytyrosol and its complex forms (secoiridoids) modulate aorta and heart proteome in healthy rats: Potential cardio‐protective effectsCatalán, Úrsula / Rubió, Laura / López de las Hazas, Maria‐Carmen / Herrero, Pol / Nadal, Pedro / Canela, Núria / Pedret, Anna / Motilva, Maria‐José / Solà, Rosa et al. | 2016
- 2130
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Cranberry (poly)phenol metabolites correlate with improvements in vascular function: A double‐blind, randomized, controlled, dose‐response, crossover studyRodriguez‐Mateos, Ana / Feliciano, Rodrigo P / Boeres, Albert / Weber, Timon / dos Santos, Claudia Nunes / Ventura, M. Rita / Heiss, Christian et al. | 2016
- 2141
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Established atherosclerosis might be a prerequisite for chicory and its constituent protocatechuic acid to promote endothelium‐dependent vasodilation in miceLiu, Chaoqun / Wang, Wenting / Lin, Weiqun / Ling, Wenhua / Wang, Dongliang et al. | 2016
- 2151
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Influence of maternal hypercholesterolemia and phytosterol intervention during gestation and lactation on dyslipidemia and hepatic lipid metabolism in offspring of Syrian golden hamstersLiu, Jie / Iqbal, Aadil / Raslawsky, Amy / Browne, Richard W. / Patel, Mulchand S. / Rideout, Todd C. et al. | 2016
- 2161
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Resveratrol alleviates MPTP‐induced motor impairments and pathological changes by autophagic degradation of α‐synuclein via SIRT1‐deacetylated LC3Guo, Yan‐Jie / Dong, Su‐Yan / Cui, Xin‐Xin / Feng, Ya / Liu, Te / Yin, Ming / Kuo, Sheng‐Han / Tan, Eng‐King / Zhao, Wen‐Juan / Wu, Yun‐Cheng et al. | 2016
- 2176
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Effects of n‐3 fatty acid supplements on glycemic traits in Chinese type 2 diabetic patients: A double‐blind randomized controlled trialZheng, Ju‐Sheng / Lin, Mei / Fang, Ling / Yu, Ying / Yuan, Liping / Jin, Yongxin / Feng, Jueping / Wang, Ling / Yang, Hong / Chen, Weiyu et al. | 2016
- 2185
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Sulforaphane induces adipocyte browning and promotes glucose and lipid utilizationZhang, Hui Q. / Chen, Shi Y. / Wang, An S. / Yao, An J. / Fu, Jian F. / Zhao, Jin S. / Chen, Fen / Zou, Zu Q. / Zhang, Xiao H. / Shan, Yu J. et al. | 2016
- 2198
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Nutritional depletion in n‐3 PUFA in apoE knock‐out mice: A new model of endothelial dysfunction associated with fatty liver diseaseCatry, Emilie / Neyrinck, Audrey M. / Lobysheva, Irina / Pachikian, Barbara D. / Van Hul, Matthias / Cani, Patrice D. / Dessy, Chantal / Delzenne, Nathalie M. et al. | 2016
- 2208
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Long‐chain monounsaturated fatty acid‐rich fish oil attenuates the development of atherosclerosis in mouse modelsYang, Zhi‐Hong / Bando, Masahiro / Sakurai, Toshihiro / Chen, Ye / Emma‐Okon, Beatrice / Wilhite, Bree / Fukuda, Daiju / Vaisman, Boris / Pryor, Milton / Wakabayashi, Yoshiyuki et al. | 2016
- 2219
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Use of metabolomics and lipidomics to evaluate the hypocholestreolemic effect of Proanthocyanidins from grape seed in a pig modelQuifer‐Rada, Paola / Choy, Ying Yng / Calvert, Christopher C. / Waterhouse, Andrew L. / Lamuela‐Raventos, Rosa M. et al. | 2016
- 2228
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β‐Caryophyllene attenuates palmitate‐induced lipid accumulation through AMPK signaling by activating CB2 receptor in human HepG2 hepatocytesKamikubo, Ryosuke / Kai, Kenji / Tsuji‐Naito, Kentaro / Akagawa, Mitsugu et al. | 2016
- 2243
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Organic honey supplementation reverses pesticide‐induced genotoxicity by modulating DNA damage responseAlleva, Renata / Manzella, Nicola / Gaetani, Simona / Ciarapica, Veronica / Bracci, Massimo / Caboni, Maria Fiorenza / Pasini, Federica / Monaco, Federica / Amati, Monica / Borghi, Battista et al. | 2016
- 2256
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Effects of pectin supplementation on the fermentation patterns of different structural carbohydrates in ratsTian, Lingmin / Scholte, Jan / Borewicz, Klaudyna / van den Bogert, Bartholomeus / Smidt, Hauke / Scheurink, Anton J.W. / Gruppen, Harry / Schols, Henk A. et al. | 2016
- 2267
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(‐)‐Epigallocatechin‐3‐gallate decreases colonic inflammation and permeability in a mouse model of colitis, but reduces macronutrient digestion and exacerbates weight lossBitzer, Zachary T. / Elias, Ryan J. / Vijay‐Kumar, Matam / Lambert, Joshua D. et al. | 2016
- 2275
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Identification and characterization of ovary development‐related protein EJO1 (Eri s 2) from the ovary of Eriocheir sinensis as a new food allergenZhu, Lina / She, Tiantian / Zhang, Yingying / Li, Shaoshen / Xu, Zixian / Yan, Juanjuan / Li, Huiqiang et al. | 2016
- 2288
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Flavanol‐rich lychee fruit extract alleviates diet‐induced insulin resistance via suppressing mTOR/SREBP‐1 mediated lipogenesis in liver and restoring insulin signaling in skeletal muscleLiu, Hung‐Wen / Wei, Chu‐Chun / Chen, Yen‐Ju / Chen, Yun‐An / Chang, Sue‐Joan et al. | 2016
- 2297
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Epigallocatechin gallate inhibits urate crystals‐induced peritoneal inflammation in C57BL/6 miceJhang, Jhih‐Jia / Lu, Chi‐Cheng / Yen, Gow‐Chin et al. | 2016
- 2304
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Morus alba extract modulates blood pressure homeostasis through eNOS signalingCarrizzo, Albino / Ambrosio, Mariateresa / Damato, Antonio / Madonna, Michele / Storto, Marianna / Capocci, Luca / Campiglia, Pietro / Sommella, Eduardo / Trimarco, Valentina / Rozza, Francesco et al. | 2016
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Cover Picture: Mol. Nutr. Food Res. 10'16| 2016